Le pubblicazioni di DAFNAE

Le pubblicazioni di DAFNAE

Articoli su rivista (2021)

Raccolta degli articoli scientifici pubblicati dai membri di DAFNAE nel 2021 (su riviste indicizzate nei database ISI e/o Scopus).

Mirabelli-Montan, Y.A., Marangon, M., Graça, A., Mayr Marangon, C.M., Wilkinson, K.L. (2021). A review of the techniques for mitigating the effects of smoke taint in wine production. IVES Technical Reviews - Vine and Wine.

DOI: 10.20870/IVES-TR.2021.4846

Shariatipour, N., Heidari, B., Ravi, S., Stevanato, P. (2021). Genomic analysis of ionome-related QTLs in Arabidopsis thaliana. Scientific Reports, 11, 19194.

DOI: 10.1038/s41598-021-98592-7

Ruzzier, E., Prazaru, S.C., Faccoli, M., Duso, C. (2021). Xylosandrus germanus (Blandford, 1894) on grapevines in Italy with a compilation of world scolytine weevils developing
on Vitaceae. Insects, 12, 869.

DOI: 10.3390/insects12100869


Ebrahimi, P., Lante, A. (2021). Polyphenols: a comprehensive review of their nutritional properties. The Open Biotechnology Journal, 15, 164-172.

DOI: 10.2174/1874070702115010164

Soglia, D., Sartore, S., Lasagna, E., Castellini, C., Cedron, F., Perini, F., Cassandro, M., Marzoni, M., Iaffaldano, N., Buccioni, A., Dabbou, S., Castillo, A., Maione, S., Bianchi, C., Profiti M., Sacchi, P., Cerolini, S., Schiavone, A. (2021). Genetic diversity of 17 autochthonous Italian chicken breeds and their extinction risk status. Frontiers in Genetics, 12: 715656.

DOI: 10.3389/fgene.2021.715656

Caretta, L., Cardinali, A., Onofri, A., Masin, R., Zanin, G. (2021). Dynamics of glyphosate and aminomethylphosphonic acid in soil under conventional and conservation tillage. International Journal of Environmental Research.
DOI: 10.1007/s41742-021-00369-3

Bordignon, F., Trocino, A., Rossetti, E., Zomeno, C., Pasqual, A., Birolo, M., Llorens, S.M., Xiccato, G. (2021). Effect of stocking density on growth and survival of juvenile Manila clams (Ruditapes philippinarum) farmed in suspended lanterns in a North Italian lagoon. Aquaculture Reports, 20, 100719.

DOI: 10.1016/j.aqrep.2021.100719

Mazzon, L., Whitmore, D., Cerretti, P., Korneyev, V.A. (2021). New and confirmed records of fruit flies (Diptera, Tephritidae) from Italy. Biodiversity Data journal, 9:e69351.

DOI: 10.3897/BDJ.9.e69351

Vannozzi, A., Palumbo, F., Magon, G., Lucchin, M., Barcaccia, G. (2021). The grapevine (Vitis vinifera L.) floral transcriptome in Pinot noir variety: identification of tissue-related gene networks and whorl-specific markers in pre- and post-anthesis phases. Horticulture Research, 8, 200. 

DOI: 10.1038/s41438-021-00635-7

Imperatore, G., Ghirardelli, A., Strinna, L., Baldoin, C., Pozzebon, A.,  Zanin, G., Otto, S (2021). Evaluation of a fixed spraying system for phytosanitary treatments in heroic viticulture in North-Eastern Italy. Agriculturae, 11, 833. 

 DOI: 10.3390/agriculture11090833

Cisneros-Yupanqui, M., Chalova, V.I., Kalaydzhiev, H.R., Mihaylova, D., Krastanov, A.I., Lante, A. (2021). Preliminary characterisation of wastes generated from the rapeseed and sunflower protein isolation process and their valorisation in delaying oil oxidation. Food and Bioprocess Technology.

DOI: 10.1007/s11947-021-02695-y

Nadai, C., Crosato, G., Giacomini, A., Corich, V. (2021). Different gene expression patterns of hexose transporter genes modulate fermentation performance of four Saccharomyces cerevisiae strains. Fermentation, 7, 164. 

DOI: 10.3390/fermentation7030164

Malgwi, I.H., Gallo, L., Halas, V., Bonfatti, V., Carcò, G., Sasso, C.P. Carnier, P., Schiavon, S. (2021). The implications of changing age and weight at slaughter of heavy pigs on carcass and green ham quality traits. Animals, 11, 2447.

DOI: 10.3390/ani11082447

Turioni, C., Guerrini, G., Squartini, A., Morari, F., Maggini, M., Gross, S. (2021). Biodegradable hydrogels: evaluation of degradation as a function of synthesis parameters and environmental conditions. Soil Systems, 5, 47. 

DOI: 10.3390/soilsystems5030047

Giannuzzi, D., Tessari, R., Pegolo, S., Fiore, E., Gianesella, M., Trevisi, E., Ajmone Marsan, P., Premi, M., Piccioli-Cappelli, F., Tagliapietra, F., Gallo, L., Schiavon, S., Bittante, G., Cecchinato, A. (2021). Associations between ultrasound measurements and hematochemical parameters for the assessment of liver metabolic status in Holstein–Friesian cows. Scientific Reports, 11, 16314.

DOI: 10.1038/s41598-021-95538-x

Rosa, S.D., Silva, C.A., Carletti, P., Frankland Sawaya, A.C.H. (2021). Maize growth and root organic acid exudation in response to water extract of compost application. Journal of Soil Science and Plant Nutrition.

DOI: 10.1007/s42729-021-00564-3

Pristeri, G., Peroni, F., Pappalardo, S.E., Codato, D., Masi, A., De Marchi, M. (2021). Whose Urban Green? Mapping and Classifying Public and Private Green Spaces in Padua for Spatial Planning Policies. International Journal of Geo-Information, 10, 538.

DOI: 10.3390/ijgi10080538

Bittante, G., Cecchinato, A., Tagliapietra, F., Schiavon, S., Toledo-Alvarado, H. (2021). Effects of breed, farm intensiveness, and cow productivity level on cheese-making ability predicted using infrared spectral data at the population level. Journal of Dairy Science.

DOI: 10.3168/jds.2021-20499

Amalfitano, N., Rosa, G.J.M., Cecchinato, A., Bittante, G. (2021). Nonlinear modeling to describe the pattern of 15 milk protein and nonprotein compounds over lactation in dairy cows. Journal of Dairy Science.

DOI: 10.3168/jds.2020-20086

Marchioro, M., Faccoli, M. (2021). Improved light traps for early detection of insect pests of phytosanitary concern in shipping containers. Journal of Economic Entomology, toab150.

DOI: 10.1093/jee/toab150

Pazzola, M., Vacca, G.M., Paschino, P., Bittante, G., Dettori, M.L. (2021). Novel genes associated with dairy traits in Sarda sheep. Animals, 11, 2207.

DOI: 10.3390/ani11082207

Ghirardelli, A., Schiavon, M., Zanin, G., Ostapczuk, P., Masin, R. (2021). Short-term responses to salinity of soybean and Chenopodium album grown in single and mixed-species hydroponic systems. Agronomy, 11, 1481.

DOI: 10.3390/agronomy11081481

Rosselli, R., Fiamma, M., Deligios, M., Pintus, G., Pellizzaro, G., Canu, A., Duce, P., Squartini, A., Muresu, R., Cappuccinelli, P. (2021). Determining the hierarchical order by which the variables of sampling period, dust outbreak occurrence, and sampling location can shape the airborne bacterial communities in the Mediterranean basin. Biogeosciences, 18, 4351-4367.

DOI: 10.5194/bg-18-4351-2021

Ivanković, A., Bittante, G., Konjačić, M., Ugarković, K.N., Pećina, M.,Ramljak, J. (2021). Evaluation of the conservation status of the Croatian Posavina horse breed based on pedigree and microsatellite data. Animals, 11, 2130.

DOI: 10.3390/ani11072130

Pegolo, S., Mota, L.F.M., Bisutti, V., Martinez-Castillero, M., Giannuzzi, D., Gallo, L., Schiavon, S., Tagliapietra, F., Revello Chion, A., Trevisi, E., Negrini, R., Ajmone Marsan, P., Cecchinato, A. (2021). Genetic parameters of differential somatic cell count, milk composition, and cheese-making traits measured and predicted using spectral data in Holstein cows. Journal of Dairy Science.

DOI: 10.3168/jds.2021-20395

Bittante, G., Savoia, S., Cecchinato, A., Pegolo, S., Albera, A. (2021). Phenotypic and genetic variation of ultraviolet–visible-infrared spectral wavelengths of bovine meat. Scientific Reports, 11, 13946.

DOI: 10.1038/s41598-021-93457-5

Macedo Mota, L.F., Pegolo, S., Baba, T., Morota, G., Peñagaricano, F., Bittante, G., Cecchinato, A. (2021). Comparison of single-breed and multi-breed training populations for infrared predictions of novel phenotypes in Holstein cows. Animals, 11, 1993.

DOI: 10.3390/ani11071993

Bobbo, T., Biffani, S., Taccioli, C., Penasa, M., Cassandro, M. (2021). Comparison of machine learning methods to predict udder health status based on somatic cell counts in dairy cows. Scientific Reports, 11, 13642.  

DOI: 10.1038/s41598-021-93056-4

Rodríguez, G.J.E., Brojanigo, S., Basaglia, M., Favaro, L., Casella, S. (2021). Efficient production of polyhydroxybutyrate from slaughterhouse waste using a recombinant strain of Cupriavidus necator DSM 545. Science of the Total Environment, 794, 148754.

DOI: 10.1016/j.scitotenv.2021.148754

 Warzea Lima, L., Nardi, S., Santoro, V., Schiavon, M. (2021). The relevance of plant-derived Se compounds to human health in the SARS-CoV-2 (COVID-19) pandemic era. Antioxidants, 10, 1031.

DOI: 10.3390/antiox10071031

Sanna, F., Mori, N., Santoiemma, G., D'Ascenzo, D., Scotillo, M.A., Marini, L. (2021). Ground cover management in olive groves reduces populations of Philaenus spumarius (Hemiptera: Aphrophoridae), vector of Xylella fastidiosaJournal of Economic Entomology, toab116.

DOI: 10.1093/jee/toab116

 Tijero, V., Girardi, F., Botton, A. (2021). Fruit development and primary metabolism in apple. Agronomy, 11, 1160.  

DOI: 10.3390/agronomy11061160

Sica, P., Scariolo, F., Galvao, A., Battaggia, D., Nicoletto, C., Maucieri, C., Palumbo,F., Franklin, D., Cabrera, M., Borin, M., Sambo, P., Barcaccia, G. (2021). Molecular hallmarks, agronomic performances and seed nutraceutical properties to exploit neglected genetic resources of common beans grown by organic farming in two contrasting environments. Frontiers in Plant Science, 12, 674985.

DOI: 10.3389/fpls.2021.674985

Ruzzier, E., Kadej, M., Di Giulio, A., Battisti, A. (2021). Entangling the enemy: ecological, systematic, and medical
implications of dermestid beetle hastisetae. Insects, 12, 436.

DOI: 10.3390/insects12050436

Cagnarini, C., Lofts, S., D'Acqui, L.P., Mayer, J., Grüter, R., Tandy, S., Schulin, R., Costerousse, B., Orlandini, S., Renella, G. (2021). Modelling of long-term Zn, Cu, Cd and Pb dynamics from soils fertilised with organic amendments. Soil, 7, 107-123.

DOI: 10.5194/soil-7-107-2021

Martinez-Sañudo, I., Perin, C., Cavaletto, G., Ortis, G., Fontana, P., Mazzon, L. (2021). Studying genetic population structure to shed light on the demographic explosion of the rare species Barbitistes vicetinus (Orthoptera, Tettigoniidae). PloS ONE, 16(5): e0250507

DOI: 10.1371/journal.pone.0250507

Cavaletto, G., Faccoli, M., Ranger, C.M., Rassati, D. (2021). Ambrosia beetle response to ethanol concentration and host tree species. Journal of Applied Entomology, 00:1-10.

DOI: 10.1111/jen.12895

Rozzanigo, E., Stiletto, A., Lomolino, G., Vincenzi, S., Trestini, S. (2021). Sensory preferences for pomegranate arils in Italy: A comparison between different varieties and cultivation sites. Flavour and Fragrance Journal, 00:1-3.

DOI: 10.1002/ffj.3659

Tarrah, A., Pakroo, S., Corich, V., Giacomini, A. (2021). Identification and transferability of tetracycline resistance in Streptococcus thermophilus during milk fermentation, storage, and gastrointestinal transit. Fermentation, 7, 65.

DOI: 10.3390/fermentation7020065

Snyman, C., Nguela, J.M., Sieczkowski, N., Marangon, M., Divol, B. (2021). Optimised extraction and preliminary characterisation of mannoproteins from non-saccharomyces wine yeasts. Foods, 10, 924. 

DOI: 10.3390/foods10050924

Marangon, M., Kallithraka, S. (2021). Improving wine quality and safety. Beverages, 7, 19.

DOI: 10.3390/beverages7020019

Fabbri, G., Gianesella, M., Gallo, L., Morgante, M., Contiero, B., Muraro, M., Boso, M., Fiore, E. (2021). Application of ultrasound images texture analysis for the estimation of intramuscular fat content in the Longissimus thoracis muscle of beef cattle after slaughter: A methodological study. Animals, 11, 1117.

DOI: 10.3390/ani11041117

Zanettin, G., Bullo, A., Pozzebon, A., Burgio, G., Duso, C. (2021). Influence of vineyard inter-row groundcover vegetation management on arthropod assemblages in the vineyards of
North-Eastern Italy. Insects, 12, 349.

DOI: 10.3390/insects12040349

Mota, L.F.M., Pegolo, S., Baba, T., Peñagaricano, F., Morota, G., Bittante, G., Cecchinato, A. (2021). Evaluating the performance of machine learning methods and variable selection methods for predicting difficult-to-measure traits in Holstein dairy cattle using milk infrared spectral data. Journal of Dairy Science, 104, 7.  

DOI: 10.3168/jds.2020-19861

Marchioro, M., Faccoli, M. (2021). Dispersal and colonization risk of the Walnut Twig Beetle, Pityophthorus juglandis, in southern Europe. Journal of Pest Science.

DOI: 10.1007/s10340-021-01372-5

Maienza, A., Ungaro, F., Baronti, S., Colzi, I., Giagnoni, L., Gonnelli, C., Renella, G., Ugolini, F., Calzolari, C. (2021). Biological restoration of urban soils after de-sealing interventions. Agriculturae, 11, 190.

DOI: 10.3390/agriculture11030190

Farinati, S., Forestan, C., Canton, M., Galla, G., Bonghi, C., Varotto, S. (2021). Regulation of fruit growth in a peach slow ripening phenotype. Genes, 12, 482.  

DOI: 10.3390/genes12040482

Pizzeghello, D., Bellin, L., Nardi, S., Francioso, O., Squartini, A., Concheri, G. (2021). Wood-based compost affects soil fertility and the content of available forms of nutrients in vineyard and
field-scale agroecosystems. Agronomy, 11, 518.

DOI: 10.3390/agronomy11030518

Raimondi, G., Maucieri, C., Toffanin, A., Renella, G., Borin, M. (2021). Smart fertilizers: what should we mean and where should we go? Italian Journal of Agronomy.

DOI: 10.4081/ija.2021.1794

Nikolić, N., Rizzo, D., Marraccini, E., Gotor, A.A., Mattivi, P., Saulet, P., Persichetti, A., Masin, R. (2021). Site and time-specific early weed control is able to reduce herbicide use in maize - a case study. Italian Jiournal of Agronomy

DOI: 10.4081/ija.2021.1780

Zhang, Y., Shou, W., Maucieri, C., Lin, F. (2021). Rainfall increasing offsets the negative effects of nighttime warming on GHGs and wheat yield in North China Plain. Scientific Reports, 11, 6505. 

DOI: 10.1038/s41598-021-86034-3

Mirabelli-Montan, Y.A., Marangon, M., Graça, A., Mayr Marangon, C., Wilkinson K.L. 2021. Techniques for mitigating the effects of smoke taint while maintaining quality in wine production: A review. Molecules, 26, 1672.

DOI: 10.3390/molecules26061672

Battisti, I., Ebinezer, L.E., Lomolino, G., Masi, A., Arrigoni, G. (2021). Protein profile of commercial soybean milks analyzed by label-free quantitative proteomics. Food Chemistry, 352, 129299.

DOI: 10.1016/j.foodchem.2021.129299

Toshimi, B., Pegolo, S., Mota, L.F.M., Peñagaricano, F., Bittante, G., Cecchinato, A., Morota, G. (2021). Integrating genomic and infrared spectral data improves the prediction of milk protein composition in dairy cattle. Genetics Selection Evolution, 53, 29.

DOI: 10.1186/s12711-021-00620-7

Pizzeghello, D., Bellin, L., Nardi, S., Francioso, O., Squartini, A., Concheri, G. (2021). Wood-Based compost affects soil fertility and the content of available forms of nutrients in vineyard and field-scale agroecosystems. Agronomy, 11, 518.

DOI: 10.3390/agronomy11030518

 Savoia, S., Albera, A., Brugiapaglia, A., Di Stasio L., Cecchinato, A., Bittante, G. (2021). Prediction of meat quality traits in the abattoir using portable near-infrared spectrometers: heritability of predicted traits and genetic correlations with laboratory-measured traits. Journal of Animal Science and Biotechnology, 12, 29.

DOI: 10.1186/s40104-021-00555-5

Franzoni, A., Gariglio, M., Castillo, A., Soglia, D., Sartore, S., Buccioni, A., Mannelli, F., Cassandro, M., Cedron, F., Castellini, C., Cartoni Mancinelli, A., Cerolini, S., Sayed, A.A., Iaffaldano, N., Di Iorio, M., Marzoni, M., Salvucci, S., Schiavone, A. (2021). Overview of native chicken breeds in Italy: small scale production and marketing. Animals, 11, 629.

DOI: 10.3390/ani11030629

Maienza, A., Ungaro, F., Baronti, S., Colzi, I., Giagnoni, L., Gonnelli, C., Renella, G., Ugolini, F., Calzolari, C. (2021). Biological restoration of urban soils after de-sealing interventions. Agriculture, 11, 190.

DOI: 10.3390/agriculture11030190

Marassia, V., Marangon, M., Zattoni, A., Vincenzi, S., Versari, A., Reschiglian, P., Roda, B., Curioni, A. (2021). Characterization of red wine native colloids by asymmetrical flow field-flow fractionation with online multidetection. Food Hydrocolloids, 106204.

DOI: 10.1016/j.foodhyd.2020.106204

Vendramin, V., Viel, A., Vincenzi, S. (2021). Caftaric acid isolation from unripe grape: A "green" alternative for hydroxycinnamic acids recovery. Molecules, 26, 1148. 

DOI: 10.3390/molecules26041148

Mihaylova, D., Desseva, I., Stoyanova, M., Petkova, N., Terzyiska, M., Lante, A. (2021). Impact of in vitro gastrointestinal digestion on the bioaccessibility of phytochemical compounds from eight fruit juices. Molecules, 26, 1187.

DOI: 10.3390/molecules26041187 

De Iseppi, A., Curioni, A., Marangon, M., Vincenzi, S., Lomolino, G. (2021). Garlic greening: pigments' biosynthesis and control strategies. Italian Journal of food Science, 33, 73-83.

DOI: 10.15586/ijfs.v33i1.1939 

Basaglia, M., D'Ambra, M., Piubello, G., Zanconato, V., Favaro, L., Casella, S. (2021). Agro‐food residues and bioethanol potential: a study for a specific area. Processes, 9, 344.

DOI: 10.3390/pr9020344

Castillo, A., Gariglio, M., Franzoni, A., Soglia, D., Sartore, S., Buccioni, A., Mannelli, F., Cassandro, M., Cendron, F., Castellini, C., Cartoni Mancinelli, A., Iaffaldano, N., Di Iorio, M., Marzoni, M., Salvucci, S., Cerolini, S., Zaniboni, L., Schiavone, A. (2021).  Overview of native chicken breeds in Italy: conservation status and rearing systems in use. Animals, 11, 490.

DOI: 10.3390/ani11020490

Šoštarčić, V., Masin, R., Loddo, D., Brijačak, E., Šćepanović, M. (2021). Germination parameters of selected summer weeds: transferring of the AlertInf model to other geographical regions. Agronomy, 11, 292.

DOI: 10.3390/agronomy11020292

Dal Ferro, N., Pellizzaro, A., Fant, M., Zerlottin, M., Borin, M. (2021). Uptake and translocation of perfluoroalkyl acids by hydroponically grown lettuce and spinach exposed to spiked solution and treated wastewaters. Science of the Total Environment, 145523.

DOI: 10.1016/j.scitotenv.2021.145523

Galvao, A.C., Nicoletto, C., Zanin, G., Vargas, P.F., Sambo, P. (2021). Nutraceutical content and daily value contribution of sweet potato accessions for the European market. Horticulturae, 7, 23. 

DOI: 10.3390/horticulturae7020023

Sbardelotto De Bona, G., Vincenzi, S., De Marchi, F., Angelini, E., Bertazzon, N. (2021). Chitosan induces delayed grapevine defense mechanisms and protects grapevine against Botrytis cinerea. Journal of Plant Diseases and Protection.

DOI: 10.1007/s41348-021-00432-3

Ravazzolo, L., Boutet-Mercey, S., Perreau, F., Forestan, C., Varotto, S., Ruperti, B., Quaggiotti, S. (2021). Strigolactones And Auxin Cooperate To Regulate Maize Root Development and Response to Nitrate. Plant & Cell Physiology, pcab014.

DOI: 10.1093/pcp/pcab014

Sica, P., Galvao, A., Scariolo, F., Maucieri, C., Nicoletto, C., Pilon, C., Sambo, P., Barcaccia, G., Borin, M., Cabrera, M., Franklin, D. (2021). Effects of drought on yield and nutraceutical properties of beans (Phaseolus spp.) traditionally cultivated in Veneto, Italy. Horticulturae, 7, 17.

DOI: 10.3390/horticulturae7020017

Dalle Zotte, A., Singh, Y., Squartini, A., Stevanato, P., Cappellozza, S., Kovitvadhi, A., Subaneg, S., Bertelli, D., Cullere, M. (2021). Effect of a dietary inclusion of full-fat or defatted silkworm pupa meal on the nutrient digestibility and faecal microbiome of fattening quails. Animal

DOI: 10.1016/j.animal.2020.100112

Mihaylova, D., Popova, A., Desseva, I., Petkova, N., Stoyanova, M., Vrancheva, R., Slavov, A., Slavchev, A., Lante, A. (2021). Comparative study of early- and mid-ripening peach (Prunus persica L.) varieties: biological activity, macro-, and micro nutrient profile. Foods, 10, 164.

DOI: 10.3390/foods10010164

Bonaguro, J.E., Coletto, L., Sambo, P., Nicoletto, C., Zanin, G. (2021). Environmental analysis of sustainable production practices applied to cyclamen and zonal geranium. Horticulturae, 7, 8.

DOI: 10.3390/horticulturae7010008

Nikolic, N., Loddo, D., Masin, R. (2021). Effect of crop residues on weed emergence. Agronomy, 11, 163.

DOI: 10.3390/agronomy11010163

Amin, N., Tagliapietra, F., Arango, S., Guzzo, N., Bailoni, L. (2021). Free and microencapsulated essential oils incubated in vitro:
ruminal stability and fermentation parameters. Animals, 11, 180.

DOI: 10.3390/ani11010180

Vaibhav, S., Squartini, A., Masi, A., Sarkar, A., Singh, R.P. (2021). Metabarcoding analysis of the bacterial succession during vermicomposting of municipal solid waste employing the earthworm Eisenia fetida. Science of the Total Environment, 766:144389.

DOI: 10.1016/j.scitotenv.2020.144389

Cappellari, A., Marini, L. (2021). Improving insect conservation across heterogeneous landscapes using species–habitat networks. PeerJ, 9:e10563.

 DOI: 10.7717/peerj.10563

Lemos Junior, W.J.F., de Oliveira, V.S., Guerra, A.F., Giacomini, A., Corich, V. (2021). From the vineyard to the cellar: new insights of Starmerella bacillaris (synonym Candida zemplinina) technological properties and genomic perspective. Applied Microbiology and Biotechnology, 105, 493–50.

DOI: 10.1007/s00253-020-11041-9

Bortolini, L., Bettella, F., Zanin, G. (2021). Hydrological behaviour of extensive green roofs with native plants in the humid subtropical climate context. Water, 13, 44.

DOI: 10.3390/w13010044

Piccoli, I., Virga, G., Maucieri, C., Borin, M. (2021). Digestate liquid fraction treatment with filters filled with recovery materials. Water, 13, 21.

DOI: 10.3390/w13010021 

Millan S, Jeffery DW, Dall'Acqua S, Masi A. (2021). A novel HPLC-MS/MS approach for the identification of biological thiols in vegetables. Food Chemistry, 339:127809,

DOI: 10.1016/j.foodchem.2020.127809



Articoli su rivista (2020)

Raccolta degli articoli scientifici pubblicati dai membri di DAFNAE nel 2020 (su riviste indicizzate nei database ISI e/o Scopus).


Currò S., Manuelian C.L., De Marchi, M., Goi A., Claps S., L. Esposito, Neglia G. (2020). Italian local goat breeds have better milk coagulation properties than cosmopolitan breed. Italian Journal of Animals Science, 19, 593-601.

DOI: 10.1080/1828051X.2020.1772130


Goi, A., Manuelian, C.L., F. Righi., De Marchi, M. (2020). At-line prediction of gelatinized starch and fiber fractions in extruded dry dog food using different near-infrared reflectance spectroscopy technologies. Animals, 10(5):862.

DOI: 10.3390/ani10050862

Sharmas N., Barion, G., Shresthas I., Ebinezer, L.B., Trentin, A.R., Vamerali, T., Mezzalira, G., Masi, A., Ghisi, R. (2020). Accumulation and effects of perfluoroalkyl substances in three hydroponically grown Salix L. species. Ecotoxicology and Environmental Safety.

DOI: 10.1016/j.ecoenv.2019.110150

Pristeri, G., Peroni, F., Pappalardo, S.E., Codato, D., Castaldo, A.G., Masi, A., De Marchi, M. (2020). Mapping and assessing soil sealing in Padua Municipality through Biotope Area Factor Index (2020). Sustainability, 12:5167

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DOI: 10.3168/jds.2018-15259


Visentin G., Niero G., Berry D.P., Costa A., Cassandro M., De Marchi M., Penasa M. (2019). Genetic (co)variances between milk mineral concentration and chemical composition in lactating Holstein-Friesian dairy cows. Animal 13:477-486.

DOI: 10.1017/S1751731118001507

J Dairy Science

Costa A., Egger-Danner C., Mészáros G., Fuerst C., Penasa M., Sölkner J., Fuerst-Waltl B. (2019). Genetic associations of lactose and its ratios to other milk solids with health traits in Austrian Fleckvieh cows. Journal of Dairy Science 102:4238-4248.

DOI: 10.3168/jds.2018-15883

J Dairy Science

Bobbo T., Penasa M., Cassandro M. (2019). Short communication: Genetic aspects of milk differential somatic cell count in Holstein cows: A preliminary analysis. Journal of Dairy Science 102:4275-4279.

DOI: 10.3168/jds.2018-16092


Costa A., Lopez-Villalobos N., Visentin G., De Marchi M., Cassandro M., Penasa M. (2019). Heritability and repeatability of milk lactose and its relationships with traditional milk traits, somatic cell score and freezing point in Holstein cows. Animal 13:909-916.

DOI: 10.1017/S1751731118002094


Franzoi M., Niero G., Visentin G., Penasa M., Cassandro M., De Marchi M. (2019). Variation of detailed protein composition of cow milk predicted from a large database of mid-infrared spectra. Animals 9:176.

DOI: 10.3390/ani9040176

Frontiers in Plant Science

Roveglia C., Niero G., Penasa M., Finocchiaro R., Marusi M., Lopez-Villalobos N., Cassandro M. (2019). Phenotypic analysis of milk composition, milk urea nitrogen and somatic cell score in Italian Jersey cattle breed. Italian Journal of Animal Science 18:405-409.

DOI: 10.1080/1828051X.2018.1531684

Frontiers in Plant Science

Niero G., Franzoi M., Vigolo V., Penasa M., Cassandro M., Boselli C., Giangolini G., De Marchi M. (2019). Validation of a gold standard method for iodine quantification in raw and processed milk, and its variation in different dairy species. Journal of Dairy Science 102:4808-4815.

DOI: 10.3168/jds.2018-15946


Benedet A., Manuelian C.L., Zidi A., Penasa M., De Marchi M. (2019). Invited review: β-hydroxybutyrate concentration in blood and milk and its associations with cow performance. Animal 13:1676-1689.


Archives Animal breeding

Currò S., Manuelian C. L., De Marchi M., De Palo P., Claps S., Maggiolino A., Campanile G., Rufrano D., Fontana A., Pedota G., Neglia G. (2019). Autochthonous dairy goat breeds showed better milk quality than Saanen under the same environmental conditions. Archives Animal Breeding, 62:83-89.

DOI: 10.5194/aab-62-83-2019

Frontiers in Plant Science

Ruperti B., Botton A., Populin P., Eccher G., Brilli M., Quaggiotti S., Trevisan S., Cainelli N., Guarracino P., Schievano E., Meggio F. (2019). Flooding Responses on Grapevine: A Physiological, Transcriptional, and Metabolic Perspective. Frontiers in Plant Science

DOI: 10.3389/fpls.2019.00339

Food Chemistry

Dupas de Matos A., Marangon M., Magli M., Cianciabella M., Predieri S., Curioni A., Vincenzi S. (2019). Sensory characterization of cucumbers pickled with verjuice as novel acidifying agent. Food Chemistry, 286:78-86.

DOI: 10.1016/j.foodchem.2019.01.2163


Ghisi R., Vamerali T., Manzetti S. (2019). Accumulation of perfluorinated alkyl substances (PFAS) in agricultural plants: A review. Environmental Research 169:326-341.

DOI: 10.1016/j.envres.2018.10.023

American Journal of Enology and Viticulture

Vendrame N., Tezza L., Pitacco A. (2019). Study of the Carbon Budget of a Temperate-Climate Vineyard: Inter-Annual Variability of CO2 Fluxes.  American Journal of Enology and Viticulture 70 (1).

DOI: 10.5344/ajev.2018.18006


Franz D., Acosta M., Altimir N., Arriga N., Arrouays D., Aubinet M., Aurela M., Ayres E., López-Ballesteros A., Barbaste M., Berveiller D., Biraud S., Boukir H., Brown T., Brümmer C., Buchmann N., Burba G., Carrara A., Cescatti A., Ceschia E., Clement R., Cremonese E., Crill P., Darenova E., Dengel S., D’Odorico P., Filippa G., Fleck S., Fratini G., Fuß R., Gielen B., Gogo S., Grace J., Graf A., Grelle A., Gross P., Grünwald T., Haapanala S., Hehn M., Heinesch B., Heiskanen J., Herbst M., Herschlein C., Hörtnagl L., Hufkens K., Ibrom A., Jolivet C., Joly L., Jones M., Kiese R., Klemedtsson L., Kljun N., Klumpp K., Kolari P., Kolle O., Kowalski A., Kutsch W., Laurila T., Ligne A.d., Linder S., Lindroth A., Lohila A., Longdoz B., Mammarella I., Manise T., Maranón Jiménez S., Matteucci G., Mauder M., Meier P., Merbold L., Mereu S., Metzger S., Migliavacca M., Mölder M., Montagnani L., Moureaux C., Nelson D., Nemitz E., Nicolini G., Nilsson M.B., Op de Beeck M., Osborne B., Ottosson Löfvenius M., Pavelka M., Peichl M., Peltola O., Pihlatie M., Pitacco A., Pokorný R., Pumpanen J., Ratié C., Rebmann C., Roland M., Sabbatini S., Saby N.P.A., Saunders M., Schmid H.P., Schrumpf M., Sedlák P., Serrano Ortiz P., Siebicke L., Šigut L., Silvennoinen H., Simioni G., Skiba U., Sonnentag O., Soudani K., Soulé P., Steinbrecher R., Tallec T., Thimonier A., Tuittila E.-S., Tuovinen J.-P., Vestin P., Vincent G., Vincke C., Vitale D., Waldner P., Weslien P., Wingate L., Wohlfahrt G., Zahniser M., Vesala T. (2019). Towards long-term standardised carbon and greenhouse gas observations for monitoring Europe´s terrestrial ecosystems: a review.  International Agrophysics 32(4):439-455.

DOI: 10.1515/intag-2017-0039


Sabbatini S., Mammarella I., Arriga N., Fratini G., Graf A., Hörtnagl L., Ibrom A., Longdoz B., Mauder M., Merbold L., Metzger S., Montagnani L., Pitacco A., Rebmann C., Sedlák P., Igut L., Vitale D., Papale D.(2019). Eddy covariance raw data processing for CO2 and energy fluxes calculation at ICOS ecosystem stations.  International Agrophysics 32(4):495-515.

DOI: 10.1515/intag-2017-0043

Agriculture Ecosystems and Environment

Tezza L., Vendrame N., Pitacco A. (2019) Disentangling the carbon budget of a vineyard: The role of soil management.  Agriculture, Ecosystems & Environment 272:52-62

DOI: 10.1016/j.agee.2018.11.002



Articoli su rivista (2018)

Raccolta degli articoli scientifici pubblicati dai membri di DAFNAE nel 2018 (su riviste indicizzate nei database ISI e/o Scopus).

Furlan, L., Pozzebon, A., Duso, C., Simon-Delso, N., Sánchez-Bayo, F., Marchand, P.A., Codato, F., Bijleveld van Lexmond, M., Bonmatin, J.-M. (2018). An update of the Worldwide Integrated Assessment (WIA) on systemic insecticides. Part 3: alternatives to systemic insecticides. Environmental Science and Pollution Research, 1-23.


Lorenzon, M., Pozzebon A.,  Duso, C. (2018). Biological control of spider mites in North-Italian vineyards using pesticide resistant predatory mites. Acarologia, 58, 98-118.  



de Lillo, E., Pozzebon, A., Valenzano, D., Duso, C. (2018). An intimate relationship between eriophyoid mites and their host plants- a review. Frontiers in Plant Science.


Shawer R., Tonina L., Tirello P., Duso C., Mori N. (2018). Laboratory and field trials to identify effective chemical control strategies for an integrated management of Drosophila suzukii in European cherry orchards. Crop Protection, 103, 73-80.


Simoni S., Angeli G., Baldessari M., Duso C. (2018). Effects of Aculus schlechtendali (Acari: Eriophyidae) population densities on Golden Delicious apple production. Acarologia, 58, 133-144.


Ferracini, C., Bertolino, S., Bernardo, U., Bonsignore, C.P., Faccoli, M., Ferrari, E., Lupi, D., Maini, S., Mazzon, L., Nugnes, F., Rocco, A., Santi, F., Tavella, L. (2018). Do Torymus sinensis (Hymenoptera: Torymidae) and agroforestry system affect native parasitoids associated with the Asian chestnut gall wasp? Biological Control, 121: 36–43.


Rassati, D., Haack, R.A., Knížek, M., Faccoli, M. (2018). National trade can drive range expansion of bark- and wood-boring beetles. Journal of Economic Entomology, 111, 260–268.


Cavaletto, G., Faccoli, M., Marini, L., Martinez-Sañudo, I. Mazzon, L. (2018). Oviposition site preference of Barbitistes vicetinus (Orthoptera, Tettigoniidae) during outbreaks. Agricultural and Forest Entomology, 20, 414–419.


Salman, Md.H.R., Giomi, F., Laparie, M., Lehmann, P., Battisti, A. (2018). Prepupal diapause synchronizes adult emergence in the pine processionary moth Thaumetopoea pityocampa (Lepidoptera: Notodontidae). Agricultural and Forest Entomology.


Saeed, N., Tonina, L., Battisti, A., Mori, N. (2018). Postharvest short cold temperature treatment to preserve fruit quality after Drosophila suzukii damage. International Journal of Pest Management.


Saeed, N., Tonina, L., Battisti, A., Mori, N. (2018). Temperature alters the response to insecticides in Drosophila suzukii (Diptera: Drosophilidae). Journal of Economic Entomology, 111, 1306–1312.


Saeed, N., Battisti, A., Martinez-Sañudo, I., Mori, N. (2018). Combined effect of temperature and Wolbachia infection on the fitness of Drosophila suzukii. Bulletin of Insectology ,71, 161-169

Pureswaran, D.S., Roques, A., Battisti, A. (2018). Forest insects and climate change. Current Forestry Reports, 4, 35-50.


Petrucco-Toffolo, E., Basso, A., Kerdelhué, C., Ipekdal, K., Mendel, Z., Simonato, M., Battisti, A. (2018). Evidence of potential hybridization in the Thaumetopoea pityocampa-wilkinsoni complex. Agricultural and Forest Entomology, 20, 9-17.


Marchesini, A., Vernesi, C., Battisti, A., Ficetola, G.F. (2018). Deciphering the drivers of negative species– genetic diversity correlation in Alpine amphibians. Molecular Ecology, 27, 4916–4930.

DOI: 10.1111/mec.14902

Manno, N., Estraver, W.Z., Tafur, C. M., Torres, C.L., Schwarzinger, C., List, M., Schoefberger, W., Mejìa Coico, F.R., Leon, J.M., Battisti, A., Paoletti, M.G. (2018). Edible insects and other chitin-bearing foods in ethnic peru: accessibility, nutritional acceptance, and food-security implications. Journal of Ethnobiology, 38, 424-447.

DOI: 10.2993/0278-0771-38.3.424

Hezil, S., Chakali, G., Battisti, A. (2018). Plant phenotype affects oviposition behaviour of pine processionary moth and egg survival at the southern edge of its range. iForest,11, 572-576.

DOI: 10.3832/ifor2675-011



Marangon M., Vegro M., Vincenzi S., Lomolino G., De Iseppi A., Curioni A. (2018) A Novel Method for the Quantification of White Wine Mannoproteins by a Competitive Indirect Enzyme-Linked Lectin Sorbent Assay (CI-ELLSA). Molecules 23:3070.

DOI: 10.3390/molecules23123070


Tinello F., Mihaylova D., Lante A. (2018). Effect of dipping pre-treatment with unripe grape juice on dried “Golden Delicious” apple slices. Food and Bioprocess Technology 11:2275–2285.

DOI: 10.1007/s11947-018-2186-2


Lante A., Barion G., Zannoni S., Pastore M.R., Tinello F., Dal Cortivo C., Vamerali T., Mosca G. (2018). An ecofriendly procedure to extract isoflavones from soybean seeds. Journal of Cleaner Production 170:1102–1110

DOI: 10.1016/j.jclepro.2017.09.218

European Food Research and Technology

Dupas de Matos A., Magli M., Marangon M., Curioni A., Pasini G., Vincenzi S. (2018). Use of verjuice as an acidic salad seasoning ingredient: evaluation by consumers’ liking and Check-All-That-Apply. European Food Research and Technology (in press)

DOI: 10.1007/s00217-018-3120-6


Crumpton M., Atkinson A., Marangon M. (2018). Effect of carboxymethyl cellulose added at the dosage stage on the foamability of a bottle-fermented sparkling wine. Beverages 4(2):27.

DOI: 10.3390/beverages4020027


Vannozzi A., Lucchin M., Barcaccia G (2018). cpDNA Barcoding by Combined End-Point and Real-Time PCR Analyses to Identify and Quantify the Main Contaminants of Oregano (Origanum vulgare L.) in Commercial Batches. Diversity 10:98.

DOI: 10.3390/d10030098

Scientific Reports

Palumbo F., Vannozzi A., Vitulo N., Lucchin M., Barcaccia G. (2018). The leaf transcriptome of fennel (Foeniculum vulgare Mill.) enables characterization of the t-anethole pathway and the discovery of microsatellites and single-nucleotide variants. Scientific Reports 8:10459.

DOI: 10.1038/s41598-018-28775-2


Dong W., Vannozzi A., Chen F., Hu Y., Chen Z., Zhang L. (2018). MORC domain definition and evolutionary analysis of the MORC gene family in green plants. Genome Biol. Evol. 10:1730–1744.

DOI: 10.1093/gbe/evy136


Trocino A., Birolo M., Dabbou S., Gratta F., Rigo N., Xiccato G. (2018). Effect of age and gender on carcass traits and meat quality of farmed brown hares. Animal 12:864-871.

DOI: 10.1017/S1751731117002385

Livestock Sci

Caucci C., Di Martino G., Capello K., Mazzucato M., Trocino A., Xiccato G., Lago N., Brichese M., Bonfanti L. (2018). Risk factors for pre-slaughter mortality in fattening and breeding rabbits. Livest. Sci. 210:55–58.

DOI: 10.1016/j.livsci.2018.02.005


Zomeño C., Birolo M., Gratta F., Zuffellato A., Xiccato G., Trocino A. (2018). Effects of group housing system, pen floor type, and lactation management on performance and behaviour in rabbit does. Appl. Anim. Behav. Sci. 203:55–63.

DOI: 10.1016/j.applanim.2018.03.002


Trocino A., Filiou E., Zomeño C., Birolo M., Bertotto D., Xiccato G. (2018). Behaviour and reactivity of female and male rabbits housed in collective pens: effect of floor type and stocking density at different ages. World Rabbit Sci. 26:135–147.

DOI: 10.4995/wrs.2018.7747

Scientific Reports

Sitzia T., Campagnaro T., Kotze D.J., Nardi S., Ertani A. (2018). The invasion of abandoned fields by a major alien tree filters understory plant traits in novel forest ecosystems. Scientific Reports 8(1):8410.

DOI: 10.1038/s41598-018-26493-3

Frontiers in Plant Science

Ertani A. , Francioso O., Tinti A., Schiavon M., Pizzeghello D., Nardi S. (2018). Evaluation of Seaweed Extracts From Laminaria and Ascophyllum nodosum spp. as Biostimulants in Zea mays L. Using a Combination of Chemical, Biochemical and Morphological Approaches. Frontiers in Plant Science 9:428.

DOI: 10.3389/fpls.2018.00428

Frontiers in Plant Science

Stevanato P., Broccanello C., Moliterni V.M.C., Mandolino G., Barone V., Lucini L., Bertoldo G., Bertaggia M., Cagnin M., Pizzeghello D., Baglieri A., Squartini A., Concheri G., Nardi S. (2018). Innovative Approaches to Evaluate Sugar Beet Responses to Changes in Sulfate Availability. Frontiers in Plant Science 9:14.

DOI: 10.3389/fpls.2018.00014


Ertani A., Francioso O., Ferrari E., Schiavon M., Nardi S. (2018). Spectroscopic-Chemical Fingerprint and biostimulant Activity of a Protein-Based Product in Solid Form. Molecules 23:1031.

DOI: 10.3390/molecules23051031

Archaeological and Anthropological Sciences

Nicosia C., Ertani A., Vianello, A., Nardi S., Brogiolo G.P., Arnau A.C., Becherini F. (2018). Heart of darkness: an interdisciplinary investigation of the urban anthropic deposits of the Baptistery of Padua (Italy). Archaeological and Anthropological Sciences 1-16.

DOI: 10.1007/s12520-018-0646-2

Journal of Applied Phycology

Barone V., Baglieri A., Stevanato P., Broccanello C., Bertoldo G., Bertaggia M., Cagnin M., Pizzeghello D., Moliterni V.M.C., Mandolino G., Fornasier F., Squartini A., Nardi S., Concheri G. (2018). Root morphological and molecular responses induced by microalgae extracts in sugar beet (Beta vulgaris L.). Journal of Applied Phycology 30:1061-1071.

DOI: 10.1007/s10811-017-1283-3

Plant physiology and Biochemistry

Vandelle E., Vannozzi A., Wong D., Danzi D., Digby A.M., Dal Santo S., Astegno A. (2018). Identification, characterization, and expression analysis of calmodulin and calmodulin-like genes in grapevine (Vitis vinifera) reveals likely roles in stress responses. Plant physiology and Biochemistry (in press)

DOI: 10.1016/j.plaphy.2018.06.003

Scientific Reports

Pegolo, S., Mach N., Ramayo-Caldas Y., Schiavon S., Bittante G., Cecchinato A. (2018). Integration of GWAS, pathway and network analyses reveals novel mechanistic insights into the synthesis of milk proteins in dairy cows. Scientific Reports 8: 566.

DOI: 10.1038/s41598-017-18916-4

Frontiers in Genetics.

Gianola D., Cecchinato A., Naya H., Schon C. C. (2018). Prediction of complex traits: robust alternatives to best linear unbiased prediction. Frontiers in Genetics 9: 195..

DOI: 10.3389/fgene.2018.00195

Journal of the Science of Food and Agriculture

Nicoletto C., Vianello F., Sambo P. (2018). Effect of different home‐cooking methods on textural and nutritional properties of sweet potato genotypes grown in temperate climate conditions. Journal of the Science of Food and Agriculture 98(2), 574-581.

DOI: 10.1002/jsfa.8499


Nicoletto C., Maucieri C., Mathis A., Schmautz Z., Komives T., Sambo P., Junge R. (2018) Extension of Aquaponic Water Use for NFT Baby-Leaf Production: Mizuna and Rocket Salad. Agronomy 8(5), 75.

DOI: 10.3390/agronomy8050075

European Journal of Agronomy

Ashwin N.M.R., Maucieri C., Florio G., Borin M. (2018). Ligneous-cellulosic, nitrophilous and wetland plants for biomass production and watertable protection against nutrient leaching. European Journal of Agronomy 96, 77-86..

DOI: 10.1016/j.eja.2018.01.018

Italian Journal of Agronomy

Maucieri C., Nicoletto C., Junge R., Schmautz Z., Sambo P., Borin M. (2018). Hydroponic systems and water management in aquaponics: a review. Italian Journal of Agronomy 13, 1-11.

DOI: 10.4081/ija.2017.1012

Agricultural Water Management

Barco A., Maucieri C., Borin M. (2018). Root system characterization and water requirements of ten perennial herbaceous species for biomass production managed with high nitrogen and water inputs. Agricultural Water Management 196, 37-47.

DOI: 10.1016/j.bbagen.2018.03.014

Journal of Cleaner Production

Maucieri C., Forchino A.A., Nicoletto C., Junge R., Pastres R., Sambo P., Borin M. (2018). Life cycle assessment of a micro aquaponic system for educational purposes built using recovered material. Journal of Cleaner Production 172, 3119-3127.

DOI: 10.1016/j.jclepro.2017.11.097


Bortolini L., Maucieri C., Borin M. (2018). A Tool for the Evaluation of Irrigation Water Quality in the Arid and Semi-Arid Regions. Agronomy 8(2), 23.

DOI: 10.3390/agronomy8020023


Caruso C., Maucieri C., Berruti A., Borin M., Barbera A.C. (2018). Responses of Different Panicum miliaceum L. Genotypes to Saline and Water Stress in a Marginal Mediterranean Environment. Agronomy 8(1), 8.

DOI: 10.3390/agronomy8010008

Genetic Resources and Crop Evolution

Hmmam I., Mariotti R., Ruperti B., Cultrera N., Baldoni L., Barcaccia G. (2018). Venetian olive (Olea europaea) germplasm: disclosing the genetic identity of locally grown cultivars suited for typical extra virgin oil productions. Genetic Resources and Crop Evolution (in press).

DOI: 10.1007/s10722-018-0650-5

Bioresource Technology

Rodríguez Gamero J.E., Favaro L., Pizzocchero V., Lomolino G., Basaglia M., Casella S. (2018). Nuclease expression in efficient polyhydroxyalkanoates-producing bacteria could yield cost reduction during downstream processing. Bioresource Technology 261, 176-181.

DOI: 10.1016/j.biortech.2018.04.021

Applied Microbiology and Biotechnology

Ashwin N.M.R., Barnabas L., Sundar A.R., Malathi P., Viswanathan R., Masi A., Agrawal G.K., Rakwal R. (2018). CfPDIP1, a novel secreted protein of Colletotrichum falcatum, elicits defense responses in sugarcane and triggers hypersensitive response in tobacco. Applied Microbiology and Biotechnology (in press).

DOI: 10.1007/s00253-018-9009-2

Plant Biotechnol J.

Wang J., Cappa J.J., Harris J.P., Edger P.P., Zhou W., Pires J.C., Adair M., Unruh S.A., Simmons M.P., Schiavon M., Pilon-Smits E.A.H. (2018). Transcriptome-wide comparison of selenium hyperaccumulator and nonaccumulator Stanleya species provides new insight into key processes mediating the hyperaccumulation syndrome. Plant Biotechnol J (in press).

DOI: 10.1111/pbi.12897

Biochim Biophys Acta

Jiang Y., Schiavon M., Lima L.W., Tripti, Jones R.R., El Mehdawi A.F., Royer S. Zeng Z., Hu Y., Pilon-Smits E.A.H., Pilon M. (2018). Comparison of ATP sulfurylase 2 from selenium hyperaccumulator Stanleya pinnata and non-accumulator Stanleya elata reveals differential intracellular localization and enzyme activity levels. Biochim Biophys Acta (in press).

DOI: 10.1016/j.bbagen.2018.03.014

Scientific Reports

Bocchini M.,  Galla G., Pupilli F., Bellucci M., Barcaccia G., Ortiz J.P.A., Pessino S.C., Albertini E. (2018). The vesicle trafficking regulator PN_SCD1 is demethylated and overexpressed in florets of apomictic Paspalum notatum genotypes. Scientific Reports 8, Article number: 3030.

DOI: 10.1038/s41598-018-21220-4


Ochogavía A., Galla G., Seijo J.G., González A.M., Bellucci M., Pupilli F., Barcaccia G., Albertini E., Pessino S. (2018). Structure, target-specificity and expression of PN_LNC_N13, a long non-coding RNA differentially expressed in apomictic and sexual Paspalum notatumPlant Molecular Biology 96(1-2), 53-67.

DOI: 10.1007/s11103-017-0679-4

Plant & Cell Physiology

Vannozzi A., Chern D., Wong J., Höll J., Hmmam I., Matus J.T., Bogs J., Ziegler T., Dry I., Barcaccia G., Lucchin M. (2018). Combinatorial Regulation of Stilbene Synthase Genes by WRKY and MYB Transcription Factors in Grapevine (Vitis vinifera L.). Plant & Cell Physiology (in press), pcy045.

DOI: 10.1038/s41598-018-21220-4

Critical Reviews in Plant Science

Chen F., Hu Y., Vannozzi A., Wu K., Cai H., Qin Y., Mullis A., Lin Z., Zhang L. (2018). The WRKY Transcription Factor Family in Model Plants and Crop. Critical Reviews in Plant Sciences (in press).

DOI: 10.1080/07352689.2018.1441103


Articoli su rivista

Raccolta di alcuni degli articoli scientifici pubblicati dai membri di DAFNAE nel 2017 (su riviste indicizzate nei database ISI e/o Scopus).

Scientific Reports

Pegolo, S., Dadousis C., Mach N., Ramayo-Caldas Y., Mele M., Conte G., Schiavon S., Bittante G., Cecchinato A. (2017). SNP co-association and network analyses identify E2F3, KDM5A and BACH2 as key regulators of the bovine milk fatty acid profile. Scientific Reports 7: 17317

DOI: 10.1038/s41598-017-17434-7

New Phytologist

El Mehdawi AF, Jiang Y, Guignardi ZS, Esmat A, Pilon M, Pilon-Smits EAH, Schiavon M (2017). Influence of sulfate supply on selenium uptake dynamics and expression of sulfate/selenate transporters in selenium hyperaccumulator and nonhyperaccumulator Brassicaceae. New Phytologist (in press).

DOI: 10.1111/nph.14838

N. M. R. Ashwin, Leonard Barnabas, A. Ramesh Sundar, P. Malathi, R. Viswanathan, A. Masi, Ganesh Kumar Agrawal, Randeep Rakwal (2017). Advances in proteomic technologies and their scope of application in understanding plant–pathogen interactions. Journal of Plant Biochemistry and Biotechnology (in press)
DOI: 10.1007/s13562-017-0402-1

Sajad Majeed Zargar, Reetika Mahajan, Muslima Nazir, Preeti Nagar, Sun Tae Kim, Vandna Rai, Antonio Masi, Syed Mudasir Ahmad, Riaz Ahmad Shah, Nazir Ahmad Ganai, Ganesh K. Agrawal, i, Randeep Rakwal (2017). Common bean proteomics: Present status and future strategies. Journal of Proteomics (in press)
DOI: 10.1016/j.jprot.2017.03.019 

Ashwin NMR, Barnabas L, Ramesh Sundar A, Malathi P, Viswanathan R, Masi A, Agrawal GK, Rakwal R. (2017). Comparative secretome analysis of Colletotrichum falcatum identifies a cerato-platanin protein (EPL1) as a potential pathogen-associated molecular pattern (PAMP) inducing systemic resistance in sugarcane. Journal of Proteomics (in press)
DOI: 10.1016/j.jprot.2017.05.020

Dalla Riva A., Burek J., Kim D., Thoma G., Cassandro M., De Marchi M. (2017) Environmental Life Cycle Assessment of Italian Mozzarella Cheese: Hotspots and Improvement Opportunities. J. Dairy Sci. (in press).

DOI: 10.3168/jds.2016-12396

Scarso S., McParland S., VIsentin G., Berry D.P., McDermott A., De Marchi M. (2017) Genetic and non-genetic factors associated with milk color in dairy cows. J. Dairy Sci. (in press).

DOI: 10.3168/jds.2016-11683

Journal of the Science of Food and Agriculture

Nicoletto C., Vianello F., Sambo P.  (2017). Effect of different home-cooking methods on textural and nutritional properties of sweet potato genotypes grown in temperate climate conditions. Journal of the Science of Food and Agriculture (in press).

DOI: 10.1002/jsfa.8499

Berardi L., M. Pivato, G. Arrigoni, E. Mitali, A. R. Trentin, M. Olivieri, C. Kerdelhué, F. Dorkeld, S. Nidelet, E. Dubois, A. Battisti, and A. Masi, 2017. Proteome analysis of urticating setae from Thaumetopoea pityocampa (Lepidoptera: Notodontidae). Journal of Medical Entomology (in press)

DOI: 10.1093/jme/tjx144

Agricultural and Forest Entomology

Petrucco-Toffolo E, Basso A, Kerdelhué C, Ipekdal K, Mendel Z, Simonato M,Battisti A 2017. Evidence of potential hybridization in the Thaumetopoea pityocampa-wilkinsoni complex. Agricultural and Forest Entomology (in press)

 DOI: 10.1111/afe.12224

Journal of the Science of Food and Agriculture

Crumpton M., Rice C.J., Atkinson A., Taylor G., Marangon M. (2017). The effect of sucrose addition at dosage stage on the foam attributes of a bottle-fermented English Sparkling Wine. Journal of the Science of Food and Agriculture (in press).

DOI: 10.1002/jsfa.8570

Salazar F.N., Marangon M., Labbé M., LiraJuanE., Rodríguez-Bencomo J.,  López F. (2017). Comparative study of sodium bentonite and sodium-activated bentonite fining during white wine fermentation: its effect on protein content, protein stability, lees volume, and volatile compounds. European Food Research and Technology (in press).

DOI: 10.1007/s00217-017-2917-z


Basso A., Negrisolo E., Zilli A., Battisti A., Cerretti P. (2017). A total evidence phylogeny for the processionary moths of the genus Thaumetopoea (Lepidoptera: Notodontidae: Thaumetopoeinae). Cladistics (in press).

DOI: 10.1111/cla.12181

Martinez-Sañudo I., Simonato M., Squartini A. Mori N., Marri L., Mazzon L. (2017). Metagenomic analysis reveals changes of the Drosophila suzukii microbiota in the newly colonised regions. Insect Science (in press)
DOI: 10.1111/1744-7917.12458

Journal of Economic Entomology

Rassati D., Haack RA., Knížek M., Faccoli M. (2017) National trade can drive range expansion of bark- and wood-boring beetles. Journal of Economic Entomology, tox308

DOI: 10.1093/jee/tox308

BMC Plant Biology

Forestan C., Farinati S., Aiese Cigliano R., Lunardon A., Sanseverino W., Varotto S. (2017). Maize RNA PolIV affects the expression of genes with nearby TE insertions and has a genome-wide repressive impact on transcription. BMC Plant Biology 17:161.

DOI: 10.1186/s12870-017-1108-1

Lunardon A., Forestan C., Farinati S., Varotto S. (2018) De Novo Identification of sRNA Loci and Non-coding RNAs by High-Throughput Sequencing. In: Bemer M., Baroux C. (eds) Plant Chromatin Dynamics. Methods in Molecular Biology, vol 1675. Humana Press, New York, NY

DOI: 10.1007/978-1-4939-7318-7_17

Mainente F., Simonato B., Pasini G., Franchin C., Arrigoni G., Rizzi C. (2017). Hen egg white lysozyme is a hidden allergen in Italian commercial ciders. Food Additives & Contaminants: Part A 34: 145-151
DOI: 10.1080/19440049.2016.1265673

Favaro L., Cagnin L., Basaglia M., Pizzocchero V., Van Zyl W.H., Casella S. (2017). Production of bioethanol from multiple waste streams of rice milling. Bioresource Technology V.244 Part 1, pages 151-159
DOI: 10.1016/j.biortech.2017.07.108

Palumbo F., Galla G., Martínez-Bello L., Barcaccia G. (2017). Venetian local corn (Zea mays L.) germplasm: Disclosing the genetic anatomy of old landraces suited for typical cornmeal mush production. Diversity 9 (3): 32
DOI: 10.3390/d9030032

Giaretta S, Prasad D, Forieri I, Vamerali T, Trentin AR, Wirtz M, Hell R, Masi A (2017). Apoplastic gamma-glutamyl transferase activity encoded by GGT1 and GGT2 is important for vegetative and generative development. Plant Physiology and Biochemistry 115:44-56.
DOI: 10.1016/j.plaphy.2017.03.007

G. Lomolino, F. Morari, N. Dal Ferro, S. Vincenzi, G. Pasini (2017). Investigating the einkorn (Triticum monococcum) and common wheat (Triticum aestivum) bread crumb structure with X-ray microtomography. Effects on rheological and sensory propertie.  International Journal of Food Science & Technology 52(6): 1498-1507.
DOI: 10.1111/ijfs.13425

Gazzola D., Pasini G., Tolin S., Curioni A., Vincenzi S. (2017). Characterization of chitinase isoforms from grape juice. Italian Journal Food Science 29: 50-62.
DOI: 10.14674/1120-1770/ijfs.v551

Manuelian C.L., S. Currò, G. Visentin, M. Penasa, M. Cassandro, C. Dellea, M. Bernardi, and M. De Marchi. (2017). Technical note: At-line prediction of mineral composition of fresh cheeses using near infrared technologies. J. Dairy Sci. 100: 6084-6089.
DOI: 10.3168/jds.2017-12634

Birolo M., Trocino A., Tazzoli M., Xiccato G. (2017). Effect of feed restriction and feeding plans on performance, slaughter traits and body composition of growing rabbits. World Rabbit Sci. 25: 113-122. 
DOI: 10.4995/wrs.2017.6748

Zomeño C., Birolo M., Zuffellato A., Xiccato G., Trocino A. 2017. Aggressiveness in group-housed rabbit does: influence of group size and pen characteristics. Appl. Anim. Behav. Sci. 194: 79-85.
DOI: 10.1016/j.applanim.2017.05.016

Radaelli G., Piccirillo A., Birolo M., Bertotto D., Gratta F., Ballarin C., Vascellari M., Xiccato G., Trocino A. (2017). Effect of age on the occurrence of muscle fiber degeneration associated with myopathies in broiler chickens submitted to feed restriction. Poultry Sci. 96: 309-319. 
DOI: 10.3382/ps/pew270

Saumitou-Laprade P.,  Vernet P., Vekemans X., Billiard S., Gallina S., Essalouh L., Mhaïs A., Moukhli A., El Bakkali A., Barcaccia G., Alagna F., Mariotti R., Cultrera N., Pandolfi S., Rossi M., Khadari B., Baldoni L. (2017). Elucidation of the genetic architecture of self-incompatibility in olive: Evolutionary consequences and perspectives for orchard management. Evolutionary Applications, Art. No. 12457 
DOI: 10.1111/eva.12457

Palumbo F., Galla G., Barcaccia G. (2017). Developing a molecular identification assay of old landraces for the genetic authentication of typical agro-food products: the case study of the barley ‘Agordino’. Food Technology and Biotechnology 55 (1): 29-39.
DOI: 10.17113/ftb.

Saumitou-Laprade P., Vernet P., Vekemans X., Castric V., Barcaccia G., Khadari B., Baldoni L. (2017). Controlling for genetic identity of varieties, pollen contamination and stigma receptivity is essential to characterize the self-incompatibility system of Olea europaea L. Evolutionary Applications, Art. No. 12498 (DOI: 10.1111/eva.12498).
DOI: 10.1111/eva.12498

Vellidis G, Morari F, Battisti A, Berti A, Borin M, Broder J, Cabrera M, Cattarinussi R, Franklin D, McMaken V, Shilling D, Vencill M. 2017. From a precision agriculture consortium to a dual master’s degree in Sustainable Agriculture. Advances in Animal Biosciences: Precision Agriculture (ECPA), 8: 738–742.
DOI: 10.1017/S2040470017000346

Fungal BiologyMalacrinò A, Rassati D, Schena L, Mehzabin R, Battisti A, Palmeri V 2017. Fungal communities associated with bark and ambrosia beetles trapped at international harbours. Fungal Ecology 28: 44-52.
DOI: 10.1016/j.funeco.2017.04.007

Italian Journal of AgronomyMaucieri C., Nicoletto C., Caruso C., Sambo P., Borin M. (2017). Effects of digestate solid fraction fertilisation on yield and soil carbon dioxide emission in a horticulture succession. Ital. J. Agron. 12: 116-123.
DOI: 10.4081/ija.2017.800

AgronomyNicoletto C., Maucieri C., Sambo P. (2017). Effects on Water Management and Quality Characteristics of Ozone Application in Chicory Forcing Process: A Pilot System. Agronomy (2): 29.
DOI: 10.3390/agronomy7020029

Physical Chemistry Chemical Physics (PCCP)Baratella D., Magro M., Jakubec P., Bonaiuto E., de Almeida Roger J., Gerotto E., Zoppellaro G., Tucek J., Safarova K.C., Zboril R., Cecconello A., Willner I., Santagata S., Sambo P.d and Vianello F. (2017). Electrostatically stabilized hybrids of carbon and maghemite nanoparticles: electrochemical study and application. Phys. Chem. Chem. Phys. 19: 11668-11677.
DOI: 10.1039/c7cp01486d

AJGWGazzola D., Vincenzi S., Marangon M., Pasini G., Curioni A. (2017). Grape seed extract: the first protein-based fining agent endogenous to grapes. Aust. J. Grape Wine R. 23215225.
DOI: 10.1111/ajgw.12268 

Annual Review of EntomologyBattisti A., Larsson S., Roques A. (2017). Processionary moths and associated urtication risk: global-change driven effects. Annu. Rev. Entomol. 62: 323-342.
DOI: 10.1146/annurev-ento-031616-034918

Fungal BiologyBarnabas L., Ashwin N.M.R., Kaverinathan K., Trentin A.R., Pivato M., Sundar A.R., Malathi P., Viswanathan R., Carletti P., Arrigoni G., Masi A., Agrawal G.K., Rakwal R. (2017). In vitro secretomic analysis identifies putative pathogenicity-related proteins of Sporisorium scitamineum – The sugarcane smut fungus. Fungal Biol. 121(3):199-211.
DOI: 10.1016/j.funbio.2016.11.004   

Frontiers in Plant ScienceGalla G., Zenoni S., Avesani L., Altschmied L., Rizzo P., Sharbel T.F., Barcaccia G. (2017). Pistil Transcriptome Analysis to Disclose Genes and Gene Products Related to Aposporous Apomixis in Hypericum perforatum L. Front. Plant Sci. 8:79.
DOI: 10.3389/fpls.2017.00079

Meat ScienceDe Marchi M., Manueliana C.L., Ton S., Manfrin D., Meneghesso M., Cassandro M., Penasa M. (2017). Prediction of sodium content in commercial processed meat products using near infrared spectroscopy. Meat Sci. 125:61-65.
DOI: 10.1016/j.meatsci.2016.11.014

FoodChemistryNiero G., Penasa M., Currò S., Masi A., Trentin A.R., Cassandro M., De Marchi M. (2017). Development and validation of a near infrared spectrophotometric method to determine total antioxidant activity of milk. Food Chem. 220:371–376.
DOI: 10.1016/j.foodchem.2016.10.024 | PubMed

Frontiers in Plant ScienceVannozzi, A., Donnini, S., Vigani, G., Corso, M., Valle, G., Vitulo, N., Bonghi, C., Zocchi, G., Lucchin, M. (2017). Transcriptional Characterization of a Widely-Used Grapevine Rootstock Genotype under Different Iron-Limited Conditions. Front. Plant Sci. 7:1-17.
DOI: 10.3389/fpls.2016.01994

Agricultural_And_forest_MeteorologyMaucieri C., Barbera A.C., Vymazal J., Borin M. (2017). A review on the main affecting factors of greenhouse gases emission in constructed wetlands. Agricultural and Forest Meteorology 236:175–193.
DOI: 10.1016/j.agrformet.2017.01.006

FoodChemistryDi Gaspero M., Ruzza P., Hussainc R., Vincenzi S.,  Biondi B., Gazzola D., Siligardi G., Curioni A. (2017). Spectroscopy reveals that ethyl esters interact with proteins in wine. Food Chem. 217:373–378.
DOI: 10.1016/j.foodchem.2016.08.133 | PubMed

Forest_EcologyBrockerhoff E.G., Chinellato F., Faccoli M., Kimberley M., Pawson S.M. (2017). Effects of elevation and aspect on the flight activity oftwo alien pine bark beetles (Coleoptera: Curculionidae, Scolytinae) in recently harvested pine forests. Forest Ecol. Manag. 384:132–136.
DOI: 10.1016/j.foreco.2016.10.046

Biological ControlLupi D., Favaro R., Jucker C., Azevedo C. O., Hardy I. C. W.,Faccoli M. (2017). Reproductive biology of Sclerodermus brevicornis, a European parasitoid developing on three species of invasive longhorn beetles. Biol. Control 105: 40–48
DOI: 10.1016/j.biocontrol.2016.11.008

EPPOVannini A., Contarini M., Faccoli M., Della Valle M., Rodriguez C. M., Mazzetto T., Guarneri D., Vettraino A. M. and Speranza S. (2017). First report of the ambrosia beetle Xylosandrus compactus and associated fungi in the Mediterranean maquis in Italy, and new host–pest associations. Bulletin OEPP/EPPO Bulletin 1–4.
DOI: 10.1111/epp.12358


 Animal Feed Science and Technology

  • Birolo M., Trocino A., Zuffellato A., Xiccato G. (2016). Effect of feed restriction programs and slaughter age on digestive efficiency, growth performance and body composition of growing rabbits. Anim. Feed Sci. Tech. 222:194-203.

DOI: 10.1016/j.anifeedsci.2016.10.014


 Poultry Science

  • Radaelli G., Piccirillo A., Birolo M., Bertotto D., Gratta F., Ballarin C., Vascellari M., Xiccato G., Trocino A. (2016). Effect of age on the occurrence of muscle fiber degeneration associated with myopathies in broiler chickens submitted to feed restriction. Poultry Sci. 96 (2):309-319.

DOI: 10.3382/ps/pew270



  • Vegro M., Eccher G., Populin F., Sorgato C., Savazzini F., Pagliarani G., Tartarini S., Pasini G., Curioni A., Antico A., Botton A. (2016). Old Apple (Malus domestica L. Borkh) Varieties with Hypoallergenic Properties: An Integrated Approach for Studying Apple Allergenicity. J. Agric. Food Chem. 64 (48):9224–9236.

DOI: 10.1021/acs.jafc.6b03976



  • Gottardo P., Penasa M., Lopez-Villalobos N., De Marchi M. (2016). Variable selection procedures before partial least squares regression enhance the accuracy of milk fatty acid composition predicted by mid-infrared spectroscopy. J Dairy Sci. 99:7782-7790.

DOI: 10.3168/jds.2016-10849


Note: articolo incluso nella Editor's Choice Collection del Journal of Dairy Science



  • Visentin G., Penasa M., Gottardo P., Cassandro M., De Marchi M. (2016). Predictive ability of mid-infrared spectroscopy for major mineral composition and coagulation traits of bovine milk by using uninformative variable selection algorithm. J Dairy Sci. 99:8137-8145.

DOI: 10.3168/jds.2016-11053



Scientific reports

  • Tessari P., Lante A., Mosca G. (2016). Essential amino acids: master regulators of nutrition and environmental footprint?. Scientific Reports 6, Article number: 26074.

DOI: 10.1038/srep26074



Applied Energy

  • Shah A.T., Favaro L., Alibardi L., Cagnin L., Sandon A., Cossu R., Casella S., Basaglia M. (2016). Bacillus sp. strains to produce bio-hydrogen from the organic fraction of municipal solid waste. Applied Energy 176:116–124 .

DOI: 10.1016/j.apenergy.2016.05.054


  • Pegolo S., Cecchinato A., Mele M., Conte G., Schiavon S., Bittante G. (2016). Effects of candidate gene polymorphisms on the detailed fatty acids profile determined by gas chromatography in bovine milk. J Dairy Sci. 99(6):4558-4573.

DOI: 10.3168/jds.2015-10420


Note: articolo incluso nella Editor's Choice Collection del Journal of Dairy Science


Plant Molecular Biology

  • Botton A., Rasori A., Ziliotto F., Moing A., Maucourt M., Bernillon S., Deborde C., Petterle A., Varotto S., Bonghi C. (2016). The peach HECATE3-like gene FLESHY plays a double role during fruit development. Plant Molecular Biology 91(1-2):97-114.

DOI: 10.1007/s11103-016-0445-z