DAFNAE's publications
Journal articles (2019)
Collection of scientific articles published by DAFNAE's members in 2019 (on ISI/Scopus indexed journals).
Franzoi M., Niero G., Penasa M., De Marchi M. (2019). Development of infrared prediction models for diffusible and micellar minerals in bovine milk. Animals 9:430.
Botton A., Ruperti B. (2019). The Yes and No of the Ethylene Involvement in Abscission. Plants 8(6):187. (Invited Review)
Costa A., Lopez-Villalobos N., Sneddon N.W., Shalloo L., Franzoi M., De Marchi M., Penasa M. (2019). Milk lactose – Current status and future challenges in dairy cattle. Journal of Dairy Science 102:5883-5898. (Invited Review)
Torresani L., Wu J., Masin R., Penasa M., Tarolli P. (2019). Estimating soil degradation in montane grasslands of North-eastern Italian Alps (Italy). Heliyon 5:e01825.
DOI: 10.1016/j.heliyon.2019.e01825
Costa A., Visentin G., De Marchi M., Cassandro M., Penasa M. (2019). Genetic relationships of lactose and freezing point with minerals and coagulation traits predicted from milk mid-infrared spectra in Holstein cows. Journal of Dairy Science 102:7217-7225.
Bobbo T., Roveglia C., Penasa M., Visentin G., Finocchiaro R., Cassandro M. (2019). Genetic relationships of alternative somatic cell count traits with milk yield, composition and udder type traits in Italian Jersey cows. Animal Science Journal 90:808-817.
Curro S., De Marchi M., Claps S., Salzano A., De Palo P., Manuelian C.L., Neglia G. (2019). Differences in the detailed milk mineral composition of Italian local and Saanen goat breeds. Animals 9:412.
Alagna F., Caceres M. E., Pandolfi S., Collani S., Mousavi S., Mariotti R., Cultrera N. G. M., Baldoni L., Barcaccia G. (2019). The paradox of self-fertile varieties in the context of self-incompatible genotypes in olive. Frontiers in Plant Science 10:725.
Basso A., Barcaccia G., Galla G. (2019). Annotation and expression of IDN2-like and FDM-like genes in sexual and aposporous Hypericum perforatum L. accessions. Plants 8(6):158.
Albertini E., Barcaccia G., Carman J.G., Pupilli F. (2019). Did apomixis evolve from sex or was it the other way around? Journal of Experimental Botany 70(11):2951-2964.
Palumbo F., Vannozzi A., Magon G., Lucchin M., Barcaccia G. (2019). Genomics of flower identity in grapevine (Vitis vinifera L.). Frontiers in Plant Science 10:316.
Galla G., Basso A., Grisan S., Bellucci M., Pupilli F., Barcaccia G. (2019). Ovule gene expression analysis in sexual and aposporous apomictic Hypericum perforatum L. (Hypericaceae) accessions. Frontiers in Plant Science 10:654.
Palumbo F., Qi P., Pinto V.B., Devos K.M., Barcaccia G. (2019). Construction of the first SNP-based linkage map using genotyping-by-sequencing and mapping of the male-sterility gene in leaf chicory. Frontiers in Plant Science 10:276.
Viglietti G., Galla G., Porceddu A., Barcaccia G., Curk F., Luro F., Scarpa G.M. (2019). Karyological analysis and DNA barcoding of Pompia citron: A first step toward the identification of its relatives. Plants 8(4):83.
Niero G., Penasa M., Costa A., Currò S., Visentin G., Cassandro M., De Marchi M. (2019). Total antioxidant activity of bovine milk: Phenotypic variation and predictive ability of mid-infrared spectroscopy. International Dairy Journal 89:105-110.
DOI: 10.1016/j.idairyj.2018.08.014
Manuelian C.L., Penasa M., Visentin G., Benedet A., Cassandro M., De Marchi M. (2019). Multi-breed herd approach to detect breed differences in composition and fatty acid profile of cow milk. Czech Journal of Animal Science 64:11-16.
Manuelian C.L., Penasa M., Giangolini G., Boselli C., Currò S., De Marchi M. (2019). Short communication: Fourier-transform mid-infrared spectroscopy to predict coagulation and acidity traits of sheep bulk milk. Journal of Dairy Science 102:1927-1932.
Visentin G., Niero G., Berry D.P., Costa A., Cassandro M., De Marchi M., Penasa M. (2019). Genetic (co)variances between milk mineral concentration and chemical composition in lactating Holstein-Friesian dairy cows. Animal 13:477-486.
DOI: 10.1017/S1751731118001507
Costa A., Egger-Danner C., Mészáros G., Fuerst C., Penasa M., Sölkner J., Fuerst-Waltl B. (2019). Genetic associations of lactose and its ratios to other milk solids with health traits in Austrian Fleckvieh cows. Journal of Dairy Science 102:4238-4248.
Bobbo T., Penasa M., Cassandro M. (2019). Short communication: Genetic aspects of milk differential somatic cell count in Holstein cows: A preliminary analysis. Journal of Dairy Science 102:4275-4279.
Costa A., Lopez-Villalobos N., Visentin G., De Marchi M., Cassandro M., Penasa M. (2019). Heritability and repeatability of milk lactose and its relationships with traditional milk traits, somatic cell score and freezing point in Holstein cows. Animal 13:909-916.
DOI: 10.1017/S1751731118002094
Franzoi M., Niero G., Visentin G., Penasa M., Cassandro M., De Marchi M. (2019). Variation of detailed protein composition of cow milk predicted from a large database of mid-infrared spectra. Animals 9:176.
Roveglia C., Niero G., Penasa M., Finocchiaro R., Marusi M., Lopez-Villalobos N., Cassandro M. (2019). Phenotypic analysis of milk composition, milk urea nitrogen and somatic cell score in Italian Jersey cattle breed. Italian Journal of Animal Science 18:405-409.
DOI: 10.1080/1828051X.2018.1531684
Niero G., Franzoi M., Vigolo V., Penasa M., Cassandro M., Boselli C., Giangolini G., De Marchi M. (2019). Validation of a gold standard method for iodine quantification in raw and processed milk, and its variation in different dairy species. Journal of Dairy Science 102:4808-4815.
Benedet A., Manuelian C.L., Zidi A., Penasa M., De Marchi M. (2019). Invited review: β-hydroxybutyrate concentration in blood and milk and its associations with cow performance. Animal 13:1676-1689.
DOI:10.1017/S175173111900034X.
Currò S., Manuelian C. L., De Marchi M., De Palo P., Claps S., Maggiolino A., Campanile G., Rufrano D., Fontana A., Pedota G., Neglia G. (2019). Autochthonous dairy goat breeds showed better milk quality than Saanen under the same environmental conditions. Archives Animal Breeding, 62:83-89.
Ruperti B., Botton A., Populin P., Eccher G., Brilli M., Quaggiotti S., Trevisan S., Cainelli N., Guarracino P., Schievano E., Meggio F. (2019). Flooding Responses on Grapevine: A Physiological, Transcriptional, and Metabolic Perspective. Frontiers in Plant Science
Dupas de Matos A., Marangon M., Magli M., Cianciabella M., Predieri S., Curioni A., Vincenzi S. (2019). Sensory characterization of cucumbers pickled with verjuice as novel acidifying agent. Food Chemistry, 286:78-86.
DOI: 10.1016/j.foodchem.2019.01.2163
Ghisi R., Vamerali T., Manzetti S. (2019). Accumulation of perfluorinated alkyl substances (PFAS) in agricultural plants: A review. Environmental Research 169:326-341.
DOI: 10.1016/j.envres.2018.10.023
Vendrame N., Tezza L., Pitacco A. (2019). Study of the Carbon Budget of a Temperate-Climate Vineyard: Inter-Annual Variability of CO2 Fluxes. American Journal of Enology and Viticulture 70 (1).
Franz D., Acosta M., Altimir N., Arriga N., Arrouays D., Aubinet M., Aurela M., Ayres E., López-Ballesteros A., Barbaste M., Berveiller D., Biraud S., Boukir H., Brown T., Brümmer C., Buchmann N., Burba G., Carrara A., Cescatti A., Ceschia E., Clement R., Cremonese E., Crill P., Darenova E., Dengel S., DOdorico P., Filippa G., Fleck S., Fratini G., Fuß R., Gielen B., Gogo S., Grace J., Graf A., Grelle A., Gross P., Grünwald T., Haapanala S., Hehn M., Heinesch B., Heiskanen J., Herbst M., Herschlein C., Hörtnagl L., Hufkens K., Ibrom A., Jolivet C., Joly L., Jones M., Kiese R., Klemedtsson L., Kljun N., Klumpp K., Kolari P., Kolle O., Kowalski A., Kutsch W., Laurila T., Ligne A.d., Linder S., Lindroth A., Lohila A., Longdoz B., Mammarella I., Manise T., Maranón Jiménez S., Matteucci G., Mauder M., Meier P., Merbold L., Mereu S., Metzger S., Migliavacca M., Mölder M., Montagnani L., Moureaux C., Nelson D., Nemitz E., Nicolini G., Nilsson M.B., Op de Beeck M., Osborne B., Ottosson Löfvenius M., Pavelka M., Peichl M., Peltola O., Pihlatie M., Pitacco A., Pokorný R., Pumpanen J., Ratié C., Rebmann C., Roland M., Sabbatini S., Saby N.P.A., Saunders M., Schmid H.P., Schrumpf M., Sedlák P., Serrano Ortiz P., Siebicke L., igut L., Silvennoinen H., Simioni G., Skiba U., Sonnentag O., Soudani K., Soulé P., Steinbrecher R., Tallec T., Thimonier A., Tuittila E.-S., Tuovinen J.-P., Vestin P., Vincent G., Vincke C., Vitale D., Waldner P., Weslien P., Wingate L., Wohlfahrt G., Zahniser M., Vesala T. (2019). Towards long-term standardised carbon and greenhouse gas observations for monitoring Europe´s terrestrial ecosystems: a review. International Agrophysics 32(4):439-455.
Sabbatini S., Mammarella I., Arriga N., Fratini G., Graf A., Hörtnagl L., Ibrom A., Longdoz B., Mauder M., Merbold L., Metzger S., Montagnani L., Pitacco A., Rebmann C., Sedlák P., Igut L., Vitale D., Papale D.(2019). Eddy covariance raw data processing for CO2 and energy fluxes calculation at ICOS ecosystem stations. International Agrophysics 32(4):495-515.
Tezza L., Vendrame N., Pitacco A. (2019) Disentangling the carbon budget of a vineyard: The role of soil management. Agriculture, Ecosystems & Environment 272:52-62
DOI: 10.1016/j.agee.2018.11.002
2018
Journal articles (2018)
Collection of scientific articles published by DAFNAE's members in 2018 (on ISI/Scopus indexed journals).
Marangon M., Vegro M., Vincenzi S., Lomolino G., De Iseppi A., Curioni A. (2018) A Novel Method for the Quantification of White Wine Mannoproteins by a Competitive Indirect Enzyme-Linked Lectin Sorbent Assay (CI-ELLSA). Molecules 23:3070.
DOI: 10.3390/molecules23123070
Tinello F., Mihaylova D., Lante A. (2018). Effect of dipping pre-treatment with unripe grape juice on dried “Golden Delicious” apple slices. Food and Bioprocess Technology 11:2275–2285.
DOI: 10.1007/s11947-018-2186-2
Lante A., Barion G., Zannoni S., Pastore M.R., Tinello F., Dal Cortivo C., Vamerali T., Mosca G. (2018). An ecofriendly procedure to extract isoflavones from soybean seeds. Journal of Cleaner Production 170:1102–1110
DOI: 10.1016/j.jclepro.2017.09.218
Dupas de Matos A., Magli M., Marangon M., Curioni A., Pasini G., Vincenzi S. (2018). Use of verjuice as an acidic salad seasoning ingredient: evaluation by consumers’ liking and Check-All-That-Apply. European Food Research and Technology (in press)
DOI: 10.1007/s00217-018-3120-6
Crumpton M., Atkinson A., Marangon M. (2018). Effect of carboxymethyl cellulose added at the dosage stage on the foamability of a bottle-fermented sparkling wine. Beverages 4(2):27.
Vannozzi A., Lucchin M., Barcaccia G (2018). cpDNA Barcoding by Combined End-Point and Real-Time PCR Analyses to Identify and Quantify the Main Contaminants of Oregano (Origanum vulgare L.) in Commercial Batches. Diversity 10:98.
Palumbo F., Vannozzi A., Vitulo N., Lucchin M., Barcaccia G. (2018). The leaf transcriptome of fennel (Foeniculum vulgare Mill.) enables characterization of the t-anethole pathway and the discovery of microsatellites and single-nucleotide variants. Scientific Reports 8:10459.
DOI: 10.1038/s41598-018-28775-2
Dong W., Vannozzi A., Chen F., Hu Y., Chen Z., Zhang L. (2018). MORC domain definition and evolutionary analysis of the MORC gene family in green plants. Genome Biol. Evol. 10:1730–1744.
Trocino A., Birolo M., Dabbou S., Gratta F., Rigo N., Xiccato G. (2018). Effect of age and gender on carcass traits and meat quality of farmed brown hares. Animal 12:864-871.
DOI: 10.1017/S1751731117002385
Caucci C., Di Martino G., Capello K., Mazzucato M., Trocino A., Xiccato G., Lago N., Brichese M., Bonfanti L. (2018). Risk factors for pre-slaughter mortality in fattening and breeding rabbits. Livest. Sci. 210:55–58.
DOI: 10.1016/j.livsci.2018.02.005
Zomeño C., Birolo M., Gratta F., Zuffellato A., Xiccato G., Trocino A. (2018). Effects of group housing system, pen floor type, and lactation management on performance and behaviour in rabbit does. Appl. Anim. Behav. Sci. 203:55–63.
DOI: 10.1016/j.applanim.2018.03.002
Trocino A., Filiou E., Zomeño C., Birolo M., Bertotto D., Xiccato G. (2018). Behaviour and reactivity of female and male rabbits housed in collective pens: effect of floor type and stocking density at different ages. World Rabbit Sci. 26:135–147.
Sitzia T., Campagnaro T., Kotze D.J., Nardi S., Ertani A. (2018). The invasion of abandoned fields by a major alien tree filters understory plant traits in novel forest ecosystems. Scientific Reports 8(1):8410.
DOI: 10.1038/s41598-018-26493-3
Ertani A. , Francioso O., Tinti A., Schiavon M., Pizzeghello D., Nardi S. (2018). Evaluation of Seaweed Extracts From Laminaria and Ascophyllum nodosum spp. as Biostimulants in Zea mays L. Using a Combination of Chemical, Biochemical and Morphological Approaches. Frontiers in Plant Science 9:428.
Stevanato P., Broccanello C., Moliterni V.M.C., Mandolino G., Barone V., Lucini L., Bertoldo G., Bertaggia M., Cagnin M., Pizzeghello D., Baglieri A., Squartini A., Concheri G., Nardi S. (2018). Innovative Approaches to Evaluate Sugar Beet Responses to Changes in Sulfate Availability. Frontiers in Plant Science 9:14.
Ertani A., Francioso O., Ferrari E., Schiavon M., Nardi S. (2018). Spectroscopic-Chemical Fingerprint and biostimulant Activity of a Protein-Based Product in Solid Form. Molecules 23:1031.
DOI: 10.3390/molecules23051031
Nicosia C., Ertani A., Vianello, A., Nardi S., Brogiolo G.P., Arnau A.C., Becherini F. (2018). Heart of darkness: an interdisciplinary investigation of the urban anthropic deposits of the Baptistery of Padua (Italy). Archaeological and Anthropological Sciences 1-16.
DOI: 10.1007/s12520-018-0646-2
Barone V., Baglieri A., Stevanato P., Broccanello C., Bertoldo G., Bertaggia M., Cagnin M., Pizzeghello D., Moliterni V.M.C., Mandolino G., Fornasier F., Squartini A., Nardi S., Concheri G. (2018). Root morphological and molecular responses induced by microalgae extracts in sugar beet (Beta vulgaris L.). Journal of Applied Phycology 30:1061-1071.
DOI: 10.1007/s10811-017-1283-3
Vandelle E., Vannozzi A., Wong D., Danzi D., Digby A.M., Dal Santo S., Astegno A. (2018). Identification, characterization, and expression analysis of calmodulin and calmodulin-like genes in grapevine (Vitis vinifera) reveals likely roles in stress responses. Plant physiology and Biochemistry (in press)
DOI: 10.1016/j.plaphy.2018.06.003
Pegolo, S., Mach N., Ramayo-Caldas Y., Schiavon S., Bittante G., Cecchinato A. (2018). Integration of GWAS, pathway and network analyses reveals novel mechanistic insights into the synthesis of milk proteins in dairy cows. Scientific Reports 8: 566.
DOI: 10.1038/s41598-017-18916-4
Gianola D., Cecchinato A., Naya H., Schon C. C. (2018). Prediction of complex traits: robust alternatives to best linear unbiased prediction. Frontiers in Genetics 9: 195..
Nicoletto C., Vianello F., Sambo P. (2018). Effect of different home‐cooking methods on textural and nutritional properties of sweet potato genotypes grown in temperate climate conditions. Journal of the Science of Food and Agriculture 98(2), 574-581.
Nicoletto C., Maucieri C., Mathis A., Schmautz Z., Komives T., Sambo P., Junge R. (2018) Extension of Aquaponic Water Use for NFT Baby-Leaf Production: Mizuna and Rocket Salad. Agronomy 8(5), 75.
Ashwin N.M.R., Maucieri C., Florio G., Borin M. (2018). Ligneous-cellulosic, nitrophilous and wetland plants for biomass production and watertable protection against nutrient leaching. European Journal of Agronomy 96, 77-86..
DOI: 10.1016/j.eja.2018.01.018
Maucieri C., Nicoletto C., Junge R., Schmautz Z., Sambo P., Borin M. (2018). Hydroponic systems and water management in aquaponics: a review. Italian Journal of Agronomy 13, 1-11.
Barco A., Maucieri C., Borin M. (2018). Root system characterization and water requirements of ten perennial herbaceous species for biomass production managed with high nitrogen and water inputs. Agricultural Water Management 196, 37-47.
DOI: 10.1016/j.bbagen.2018.03.014
Maucieri C., Forchino A.A., Nicoletto C., Junge R., Pastres R., Sambo P., Borin M. (2018). Life cycle assessment of a micro aquaponic system for educational purposes built using recovered material. Journal of Cleaner Production 172, 3119-3127.
DOI: 10.1016/j.jclepro.2017.11.097
Bortolini L., Maucieri C., Borin M. (2018). A Tool for the Evaluation of Irrigation Water Quality in the Arid and Semi-Arid Regions. Agronomy 8(2), 23.
Caruso C., Maucieri C., Berruti A., Borin M., Barbera A.C. (2018). Responses of Different Panicum miliaceum L. Genotypes to Saline and Water Stress in a Marginal Mediterranean Environment. Agronomy 8(1), 8.
Hmmam I., Mariotti R., Ruperti B., Cultrera N., Baldoni L., Barcaccia G. (2018). Venetian olive (Olea europaea) germplasm: disclosing the genetic identity of locally grown cultivars suited for typical extra virgin oil productions. Genetic Resources and Crop Evolution (in press).
DOI: 10.1007/s10722-018-0650-5
Rodríguez Gamero J.E., Favaro L., Pizzocchero V., Lomolino G., Basaglia M., Casella S. (2018). Nuclease expression in efficient polyhydroxyalkanoates-producing bacteria could yield cost reduction during downstream processing. Bioresource Technology 261, 176-181.
DOI: 10.1016/j.biortech.2018.04.021
Ashwin N.M.R., Barnabas L., Sundar A.R., Malathi P., Viswanathan R., Masi A., Agrawal G.K., Rakwal R. (2018). CfPDIP1, a novel secreted protein of Colletotrichum falcatum, elicits defense responses in sugarcane and triggers hypersensitive response in tobacco. Applied Microbiology and Biotechnology (in press).
DOI: 10.1007/s00253-018-9009-2
Wang J., Cappa J.J., Harris J.P., Edger P.P., Zhou W., Pires J.C., Adair M., Unruh S.A., Simmons M.P., Schiavon M., Pilon-Smits E.A.H. (2018). Transcriptome-wide comparison of selenium hyperaccumulator and nonaccumulator Stanleya species provides new insight into key processes mediating the hyperaccumulation syndrome. Plant Biotechnol J (in press).
Jiang Y., Schiavon M., Lima L.W., Tripti, Jones R.R., El Mehdawi A.F., Royer S. Zeng Z., Hu Y., Pilon-Smits E.A.H., Pilon M. (2018). Comparison of ATP sulfurylase 2 from selenium hyperaccumulator Stanleya pinnata and non-accumulator Stanleya elata reveals differential intracellular localization and enzyme activity levels. Biochim Biophys Acta (in press).
DOI: 10.1016/j.bbagen.2018.03.014
Bocchini M., Galla G., Pupilli F., Bellucci M., Barcaccia G., Ortiz J.P.A., Pessino S.C., Albertini E. (2018). The vesicle trafficking regulator PN_SCD1 is demethylated and overexpressed in florets of apomictic Paspalum notatum genotypes. Scientific Reports 8, Article number: 3030.
DOI: 10.1038/s41598-018-21220-4
Ochogavía A., Galla G., Seijo J.G., González A.M., Bellucci M., Pupilli F., Barcaccia G., Albertini E., Pessino S. (2018). Structure, target-specificity and expression of PN_LNC_N13, a long non-coding RNA differentially expressed in apomictic and sexual Paspalum notatum. Plant Molecular Biology 96(1-2), 53-67.
DOI: 10.1007/s11103-017-0679-4
Vannozzi A., Chern D., Wong J., Höll J., Hmmam I., Matus J.T., Bogs J., Ziegler T., Dry I., Barcaccia G., Lucchin M. (2018). Combinatorial Regulation of Stilbene Synthase Genes by WRKY and MYB Transcription Factors in Grapevine (Vitis vinifera L.). Plant & Cell Physiology (in press), pcy045.
DOI: 10.1038/s41598-018-21220-4
Chen F., Hu Y., Vannozzi A., Wu K., Cai H., Qin Y., Mullis A., Lin Z., Zhang L. (2018). The WRKY Transcription Factor Family in Model Plants and Crop. Critical Reviews in Plant Sciences (in press).
DOI: 10.1080/07352689.2018.1441103
2017
Journal articles
Collection of some scientific articles published by DAFNAE's members in 2017 (on ISI/Scopus indexed journals).
Pegolo, S., Dadousis C., Mach N., Ramayo-Caldas Y., Mele M., Conte G., Schiavon S., Bittante G., Cecchinato A. (2017). SNP co-association and network analyses identify E2F3, KDM5A and BACH2 as key regulators of the bovine milk fatty acid profile. Scientific Reports 7: 17317
DOI: 10.1038/s41598-017-17434-7
El Mehdawi AF, Jiang Y, Guignardi ZS, Esmat A, Pilon M, Pilon-Smits EAH, Schiavon M (2017). Influence of sulfate supply on selenium uptake dynamics and expression of sulfate/selenate transporters in selenium hyperaccumulator and nonhyperaccumulator Brassicaceae. New Phytologist (in press).
N. M. R. Ashwin, Leonard Barnabas, A. Ramesh Sundar, P. Malathi, R. Viswanathan, A. Masi, Ganesh Kumar Agrawal, Randeep Rakwal (2017). Advances in proteomic technologies and their scope of application in understanding plant–pathogen interactions. Journal of Plant Biochemistry and Biotechnology (in press)
DOI: 10.1007/s13562-017-0402-1
Sajad Majeed Zargar, Reetika Mahajan, Muslima Nazir, Preeti Nagar, Sun Tae Kim, Vandna Rai, Antonio Masi, Syed Mudasir Ahmad, Riaz Ahmad Shah, Nazir Ahmad Ganai, Ganesh K. Agrawal, i, Randeep Rakwal (2017). Common bean proteomics: Present status and future strategies. Journal of Proteomics (in press)
DOI: 10.1016/j.jprot.2017.03.019
Ashwin NMR, Barnabas L, Ramesh Sundar A, Malathi P, Viswanathan R, Masi A, Agrawal GK, Rakwal R. (2017). Comparative secretome analysis of Colletotrichum falcatum identifies a cerato-platanin protein (EPL1) as a potential pathogen-associated molecular pattern (PAMP) inducing systemic resistance in sugarcane. Journal of Proteomics (in press)
DOI: 10.1016/j.jprot.2017.05.020
Dalla Riva A., Burek J., Kim D., Thoma G., Cassandro M., De Marchi M. (2017) Environmental Life Cycle Assessment of Italian Mozzarella Cheese: Hotspots and Improvement Opportunities. J. Dairy Sci. (in press).
Scarso S., McParland S., VIsentin G., Berry D.P., McDermott A., De Marchi M. (2017) Genetic and non-genetic factors associated with milk color in dairy cows. J. Dairy Sci. (in press).
Nicoletto C., Vianello F., Sambo P. (2017). Effect of different home-cooking methods on textural and nutritional properties of sweet potato genotypes grown in temperate climate conditions. Journal of the Science of Food and Agriculture (in press).
Berardi L., M. Pivato, G. Arrigoni, E. Mitali, A. R. Trentin, M. Olivieri, C. Kerdelhué, F. Dorkeld, S. Nidelet, E. Dubois, A. Battisti, and A. Masi, 2017. Proteome analysis of urticating setae from Thaumetopoea pityocampa (Lepidoptera: Notodontidae). Journal of Medical Entomology (in press)
Petrucco-Toffolo E, Basso A, Kerdelhué C, Ipekdal K, Mendel Z, Simonato M,Battisti A 2017. Evidence of potential hybridization in the Thaumetopoea pityocampa-wilkinsoni complex. Agricultural and Forest Entomology (in press)
Crumpton M., Rice C.J., Atkinson A., Taylor G., Marangon M. (2017). The effect of sucrose addition at dosage stage on the foam attributes of a bottle-fermented English Sparkling Wine. Journal of the Science of Food and Agriculture (in press).
Salazar F.N., Marangon M., Labbé M., LiraJuanE., Rodríguez-Bencomo J., López F. (2017). Comparative study of sodium bentonite and sodium-activated bentonite fining during white wine fermentation: its effect on protein content, protein stability, lees volume, and volatile compounds. European Food Research and Technology (in press).
DOI: 10.1007/s00217-017-2917-z
Basso A., Negrisolo E., Zilli A., Battisti A., Cerretti P. (2017). A total evidence phylogeny for the processionary moths of the genus Thaumetopoea (Lepidoptera: Notodontidae: Thaumetopoeinae). Cladistics (in press).
Martinez-Sañudo I., Simonato M., Squartini A. Mori N., Marri L., Mazzon L. (2017) - Metagenomic analysis reveals changes of the Drosophila suzukii microbiota in the newly colonised regions. Insect Science (in press)
DOI: 10.1111/1744-7917.12458
Rassati D., Haack RA., Knížek M., Faccoli M. (2017) National trade can drive range expansion of bark- and wood-boring beetles. Journal of Economic Entomology, tox308
Forestan C., Farinati S., Aiese Cigliano R., Lunardon A., Sanseverino W., Varotto S. (2017). Maize RNA PolIV affects the expression of genes with nearby TE insertions and has a genome-wide repressive impact on transcription. BMC Plant Biology 17:161.
DOI: 10.1186/s12870-017-1108-1
Lunardon A., Forestan C., Farinati S., Varotto S. (2018) De Novo Identification of sRNA Loci and Non-coding RNAs by High-Throughput Sequencing. In: Bemer M., Baroux C. (eds) Plant Chromatin Dynamics. Methods in Molecular Biology, vol 1675. Humana Press, New York, NY
DOI: 10.1007/978-1-4939-7318-7_17
Mainente F., Simonato B., Pasini G., Franchin C., Arrigoni G., Rizzi C. (2017) Hen egg white lysozyme is a hidden allergen in Italian commercial ciders. Food Additives & Contaminants: Part A 34: 145-151
DOI: 10.1080/19440049.2016.1265673
Favaro L., Cagnin L., Basaglia M., Pizzocchero V., Van Zyl W.H., Casella S. (2017) Production of bioethanol from multiple waste streams of rice milling. Bioresource Technology V.244 Part 1, pages 151-159
DOI: 10.1016/j.biortech.2017.07.108
Palumbo F., Galla G., Martínez-Bello L., Barcaccia G. (2017) Venetian local corn (Zea mays L.) germplasm: Disclosing the genetic anatomy of old landraces suited for typical cornmeal mush production. Diversity 9 (3): 32
DOI: 10.3390/d9030032
Giaretta S, Prasad D, Forieri I, Vamerali T, Trentin AR, Wirtz M, Hell R, Masi A (2017). Apoplastic gamma-glutamyl transferase activity encoded by GGT1 and GGT2 is important for vegetative and generative development. Plant Physiology and Biochemistry 115:44-56.
DOI: 10.1016/j.plaphy.2017.03.007
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2016
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Note: included in the Editor's Choice Collection of the Journal of Dairy Science
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Note: included in the Editor's Choice Collection of the Journal of Dairy Science
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