DAFNAE's publications
Journal articles (2023)
Collection of scientific articles published by DAFNAE's members in 2023 (on ISI/Scopus indexed journals).
Bittante G., Amalfitano N., Ferragina A., Lombardi A., Tagliapietra F. (2023). Interrelationships among physical and chemical traits of cheese: a case study on explanatory latent factors and clustering of 37 categories of cheeses. Journal of Dairy Science.
Martinez-Marin G., Toledo-Alvaro H., Amalfitano N., Gallo L., Bittante G. (2023). Lactation modeling and the effects of rotational crossbreeding on milk production traits and milk-spectra-predicted enteric methane emissions. Journal of Dairy Science.
Giannuzzi D., Capra E., Bisutti V., Vanzin A., Marsan P.A., Cecchinato A., Pegolo S. (2023). Methylome-wide analysis of milk somatic cells upon subclinical mastitis in dairy cattle. Journal of Dairy Science.
Melito S., Ronga D., Marceddu D., Kallikazarou N.I., Antoniou M.G., Giannini V. (2023). Organo-mineral Fertilizer Containing Struvite from Liquid Digestate for Cucurbita pepo L. Seedling Production. Journal of Soil Science and Plant Nutrition.
DOI: 10.1007/s42729-023-01524-9
Rosace M.C., Cendoya M., Mattion G., Vicent A., Battisti A., Cavaletto G., Marini L., Rossi V. (2023). A spatio-temporal dataset of plant pests' frst introductions across the EU and potential entry pathways. Scientific Data, 10, 731.
DOI: 10.1038/s41597-023-02643-9
Vanzin A., Franchin C., Arrigoni G., Battisti I., Masi A., Squartini A., Bisutti V., Giannuzzi D., Gallo L., Cecchinato A., Pegolo S. (2023). Subclinical Mastitis from Streptococcus agalactiae and Prototheca spp. Induces Changes in Milk Peptidomein Holstein Cattle. Journal of Agricultural and Food Chemistry, 71, 16827-16839.
Wei X., Nicoletto C., Sambo P., Liu J., Wang J., Petrini R., Renella G. (2023). Thallium uptake and risk in vegetables grown in pyrite past-mining contaminated soil amended with organic fertilizer (compost): A potential method for Tl contamination remediation. Science of the Total Environment, 908, 168002.
DOI: 10.1016/j.scitotenv.2023.168002
Bisutti V., Vanzin A., Pegolo S., Toscano A., Gianesella M., Sturaro E., Schiavon S., Gallo L., Tagliapietra F., Giannuzzi D., Cecchinato A. (2023). Effect of intramammary infection and inflammation on milk protein profile assessed at the quarter level in Holstein cows. Journal of Dairy Science.
Cartoni Mancinelli, A., Trocino, A., Menchetti, L., Chiattelli, D., Ciarelli, C., Castellini, C. (2023). New approaches to selecting a scan-sampling method for chicken behavioral observations and their practical implications. Scientific Reports, 13, 17177.
DOI: 10.1038/s41598-023-44126-2
Pegolo, S., Toscano, A., Bisutti, V., Vanzin, A., Giannuzzi, D., Gallo, L., Tagliapietra, F., Ruegg, P., Gianesella, M., Mele, M., Schiavon, S., Cecchinato, A. (2023). Associations between subclinical intramammary infection and milk fatty acid profile at the quarter level in Holstein cattle. Animal, 17, 100978.
DOI: 10.1016/j.animal.2023.100978
Raimondi, G., Maucieri, C., Borin, M., Pancorbo, J.L., Cabrera, M., Quemada, M. (2023). Satellite imagery and modeling contribute understanding cover crop effect on nitrogen dynamics and water availability. Agronomy for Sustainable Development, 43, 66.
DOI: 10.1007/s13593-023-00922-8
Moore, S.S., Costa, A., Pozza, M., Vamerali, T., Niero, G., Censi, S., De Marchi, M. (2023). How animal milk and plant-based alternatives diverge in terms of fatty acid, amino acid, and mineral composition. npj Science of Food, 7, 50.
DOI: 10.1038/s41538-023-00227-w
Ramos, L.H., Cisneros-Yupanqui, M., Santisteban Soto, D.V., Lante, A., Favaro, L., Casella, S., Basaglia, M. (2023). Exploitation of Cocoa Pod Residues for the Production of Antioxidants, Polyhydroxyalkanoates, and Ethanol. Fermentation, 9, 843.
DOI: 10.3390/fermentation9090843
Bittante, G. (2023). Biodiversity and genetics of beef quality, a review. Italian Journal of Animal Science, 22, 867-884.
DOI: 10.1080/1828051X.2023.2216712
Catellani, A., Ghilardelli, F., Trevisi, E., Cecchinato, A., Bisutti, V., Fumagalli, F., Swamy, H.V.L.N., Han, Y., van Kuijk, S., Gallo, A. (2023). Effects of supplementation of a mycotoxin mitigation feed additive in lactating dairy cows fed fusarium mycotoxin-contaminated diet for an extended period. Toxins, 15, 546.
Pegolo, S., Toscano, A., Bisutti, V., Vanzin, A., Giannuzzi, D., Gallo, L., Tagliapietra, F., Ruegg, P., Gianesella, M., Mele, M., Schiavon, S., Cecchinato, A. (2023). Associations between subclinical intramammary infection and milk fatty acid profile at the quarter level in Holstein cattle. Animal, 100978.
DOI: 10.1016/j.animal.2023.100978
Chahine, S., Melito, S., Giannini, V., Seddaiu, G., Roggero, P.P. (2023). Fluoride stress affects seed germination and seedling growth by altering the morpho-physiology of an African local bean variety. Plant Growth Regulation.
DOI: 10.1007/s10725-023-01064-3
Maucieri, C., Barbera, A.C., Giannini, V., Caruso, C., Dalla Costa, L., Borin, M. (2023). Agronomic and environmental performance of 6 energy crops in a close loop with digestate fertilization. Archives of Agronomy and Soil Science.
DOI: 10.1080/1828051X.2023.2216712
Gazzea, E., Batáry, P., Marini, L. (2023). Global meta-analysis shows reduced quality of food crops under inadequate animal pollination. Nature Communication, 14, 4463.
DOI: 10.1038/s41467-023-40231-y
Toscano, A., Giannuzzi, D., Pegolo, S., Vanzin, A., Bisutti, V., Gallo, L., Trevisi, E., Cecchinato, A., Schiavon, S. (2023). Associations between the detailed milk mineral profile, milk composition, and metabolic status in Holstein cows. Journal of Dairy Science, 106.
Centini, Am., Martinez-Sañudo, I., Biagi, M., Dreassi, E., Mazzon, L., Marri, L. (2023). Brevundimonas aurantiaca M3d10, Isolated from the Olive Fly, Produces Hydroxylated Astaxanthin. Cosmetics, 10, 103.
DOI: 10.3390/cosmetics10040103
Zanolli, P., Scaccini, D., Pozzebon, A. (2023). New insights into the distribution and spreading of the Asian walnut moth, Garella musculana (Erschov, 1874) (Lepidoptera, Nolidae) in Europewith a focus on the Italian range. Biodiversity Data Journal, 11, e107609
Giannini, V., Raimondi, G., Toffanin, A., Maucieri, C., Borin, M. (2023). Agronomic management strategies to increase soil organic carbon in the short-term: evidence from on-farm experimentation in the Veneto region. Plant and Soil.
DOI: 10.1007/s11104-023-06135-y
C
osta, L., Mencaroni, M., Dal Ferro, N., Cardinali, A., Camporese, M., Morari, F., Zanin, G., Salandin, P. (2023). Modeling rainfall-driven transport of Glyphosate in the vadose zone of two experimental sites in North-East Italy. Journal of Hydrology, 129886.
DOI: 10.1016/j.jhydrol.2023.129886
Mas, H., Santoiemma, G., Lencina, J.L., Gallego, D., Pérez-Laorga, E., Ruzzier, E., Rassati, D. (2023). Investigating beetle communities in and around entry points can improve surveillance at national and international scale. NeoBiota, 85, 145–165.
DOI: 10.3897/neobiota.85.103904
Mohamed, K.H., Aydi, S.S., Aydi, S., Rahmani, R., Haddad, M., Lante, A., Tinello, F., BIenvenuti, S., Bousnina, H. (2023). Soil fertilization practices affect growth, yield and quality of essential oil of Matricaria Recutita grown in Tunisian oases. Communications in Soil Science and Plant Analysis
DOI: 10.1080/00103624.2023.2227215
Franceschi, D., Lomolino, G., Sato, R., Vincenzi, S., De Iseppi, A. (2023). Umami in wine: Impact of glutamate concentration and contact with lees on the sensory profile of Italian white wines.
Bonifazi, R., Calus, M.P.L., Napel, J.T., Veerkamp, R.F., Biffani, S., Cassandro, M., Savoia, S., Vandenplas, J. (2023). Integration of beef cattle international pedigree and genomic estimated breeding values into national evaluations, with an application to the Italian Limousin population. Genetics Selection Evolution, 55, 41.
DOI: 10.1186/s12711-023-00813-2
Bozzini, A., Francini, S., Chirici, G., Battisti, A., Faccoli, M. (2023). Spruce Bark beetle outbreak prediction through automatic classification of sentinel-2 imagery. Forests, 14, 1116.
DOI: 10.3390/f14061116
Roques, A., Ren, L., Rassati, D., Shi, J., Akulov, E., Audsley, N., Auger-Rozenberg, M.A., Avtzis, D., Battisti, A.,Bellanger, R., Bernard, A., Bernadinelli, I., Branco, M., Cavaletto, G., Cocquempot, C., Contarini, M., Courtial, B., Courtin, C., Denux, O., Dvořák, M., Fan, J., Feddern, N., Francese, J., Franzen, E.K.L., Garcia, A., Georgiev, G., Georgieva, M., Giarruzzo, F., Gossner, M., Gross, L., Guarneri, D., Hoch, G., Hölling, D., Jonsell, M., Kirichenko, N., Loomans, A., Luo, Y., McCullough, D., Maddox, C., Magnoux, E., Marchioro, M., Martinek, P., Mas, H., Mériguet, B., Pan, Y., Phélut, R., Pineau, P., Ray, A.M., Roques, O., Ruiz, M.C., Monteys, V.S., Speranza, S., Sun, J., Sweeney, J.D., Touroult, J., Valladares, L., Veillat, L., Yuan, Y., Zaluck, M.P., Zou, Y., Žunič-Kosi, A., Hanks, L.M., Milla, J.G. (2023). Worldwide tests of generic attractants, a promising tool for early detection of non-native cerambycid species. NeoBiota, 84, 169-209.
DOI: 10.3897/neobiota.84.91096
Ruzzier, E., Haack, R.A., Curletti, G., Roques, A., Volkovitsh, M.G., Battisti, A. (2023). Jewels on the go: exotic buprestids around the world (Coleoptera, Buprestidae). NeoBiota, 84, 107-135.
DOI: 10.3897/neobiota.84.90829
Colombari, F., Battisti, A. (2023). Citizen science at school increases awareness of biological invasions and contributes to the detection of exotic ambrosia beetles. NeoBiota, 84, 211-229.
DOI: 10.3897/neobiota.84.95177
Mola, L., Ruzzier, E., Deiaco, C., Agosti, M., Faccoli, M., Matějíček, J., Farina, L., Diotti, L., Della Rocca, F. (2023). A preliminary catalogue of the Coleoptera (Hexapoda: Insecta) of the Monte Netto Regional Park (Lombardy NE Italy). Zootaxa.
DOI: 10.11646/ZOOTAXA.5293.1.1
Piergiovanni, M., Masuero, D., Carlin, S., Luzzini, G., Furlan, N., Slaghenaufi, D., Ugliano, M., Rolle, L., Río Segade, S., Piombino, P., Pittari, E., Versari, A., Parpinello, G.P., Marangon, M., Mayr Marangon, C., Mattivi, F. (2023). Free methyl salicylate and its glycosides mapping in monovarietal Italian white wines. Oeno One, 57, 2.
DOI: 10.20870/oeno-one.2023.57.2.7361
De Iseppi, A., Curioni, A., Marangon, M., Invincibile, D., Slaghenaufi, D., Ugliano, M. (2023). Chemical and Electrochemical Assessment of wine lees extracts tested as novel antioxidant additives in model wine. Journal of Agricultural and Food Chemistry.
Ebrahimi, P., Shokramraji, Z., Tavakkoli, S., Mihaylova, D., Lante, A. (2023). Chlorophylls as natural bioactive compounds existing in food by-products: A critical review. Plants, 12, 1533.
Karami, Z., Sharifi, Z., Renella, G. (2023). Determining the most sensitive indicators of soil carbon transformation to the land-use change from intact rangeland to cropland, Western Iran. International Journal of Environmental Research, 17, 37.
DOI: 10.1007/s41742-023-00527-9
Deb, S., Della Lucia, M.C., Ravi, S., Bertoldo, G., Stevanato, P. (2023). Transcriptome-assisted SNP marker discovery for phytophthora infestans resistance in Solanum lycopersicum L. International Journal of Molecular Sciences, 24, 6798.
DOI: 10.3390/ijms24076798
Giannini, V., Moro, G., Marche, M.G., Hamze, R., Ruiu, L. Exploring the bioactivity of a novel pine wood distillate (PWD) for plant growth and protection. Journal of Plant Diseases and Protection.
DOI: 10.1007/s41348-023-00737-5
Ebrahimi, P., Shokramraji, Z., Tavakkoli, S., Mihaylova, D., Lante, A. (2023). Chlorophylls as natural bioactive compounds existing in food by-products: A critical review. Plants, 12, 1533.
Mota, L.F.M., Giannuzzi, D., Pegolo, S., Trevisi, E., Ajmone-Marsan, P., Cecchinato, A. (2023). Integrating on-farm and genomic information improves the predictive ability of milk infrared prediction of blood indicators of metabolic disorders in dairy cows. Genetics Selection Evolution, 55, 23.
DOI: 10.1186/s12711-023-00795-1
Kumar, Y., Marangon, M., Mayr Marangon, C. (2023). The application of non-thermal technologies for wine processing, preservation, and quality enhancement. Beverages, 9, 30.
Wu, M., Tarrah, A., Ghion, G., Pakroo, S., Giacomini, A., Corich, V. (2023). A critical issue on microbiological cut-off value of ampicillin resistance in lactiplantibacillus plantarum. Journal of Applied Microbiology.
Favaro, L., Campanaro, S., Fugaban, J.I.I., Treu, L., Jung, E.S., d'Ovidio, L., de oliveira, D.P., Liong, M.T., Ivanova, I.V., Todorov, S.D. (2023). Genomic, metabolomic, and functional characterisation of beneficial properties of Pediococcus pentosaceus ST58, isolated from human oral cavity. Beneficial Microbes.
DOI: 10.3920/BM2022.0067
Cavazzoli, S., Squartini, A., Sinkkonen, A., Romantschuk, M., Rantalainen, A-L., Selonen, V., Roslund, M.I. (2023). Nutritional additives dominance in driving the bacterial communities succession and bioremediation of hydrocarbon and heavy metal contaminated soil microcosms. Microbiological Research, 270, 127343.
DOI: 10.1016/j.micres.2023.127343
Gholami, M., Sharifi, Z., Renella, G. (2023). Agro-environmental assessment of recycling abattoir blood meal powder as an organic fertilizer using soil quality index and hazard quotient. International Journal of Recycling of Organic Waste in Agriculture.
DOI: 10.30486/ijrowa.2023.1963320.1506
Gupte, A.P., Casagrande Pierantoni, D., Conti, A., Donati, L., Basaglia, M., Casella, S., Favaro, L., Corte, L., Cardinali, G. (2023). Renewing lost genetic variability with a classical yeast genetics approach. Journal of Fungi.
DOI: 10.3390/jof9020264
Bertoldo, G., Chiodi, C., Della Lucia, M.C., Borella, M., Ravi, S., Baglieri, A., Lucenti, P., Ganasula, B.K., Mulagala, C., Squartini, A., Concheri, G., Magro, F., Campagna, G., Stevanato, P., Nardi, S. (2023). Brown seaweed extract (BSE) application influences auxinand ABA-Related gene expression, root development, and sugar yield in Beta vulgaris L. Plants, 12, 843.
Ebrahimi, P., Nicoletto, C., Sambo, P., Tinello, F., Mihaylova, D., Lante, A. (2023). Impact of Agronomic Treatments on the Enzymatic Browning of Eggplants (Solanum melongena L.). Antioxidants, 12, 410.
Panozzo, S., Farinati, S., Sattin M., Scarabel, L. (2023). Can allele-specific loop-mediated isothermal amplification be used for rapid detection of target-site herbicide resistance in Lolium spp.? Plant Methods, 19, 14
DOI: 10.1186/s13007-023-00989-0
Nicoletto, C., Falcioni, V., Locatelli, S., Sambo, P. (2023). Non-thermal plasma and soilless nutrient solution application: Effects on nutrient film technique lettuce cultivation. Horticulturae, 9, 208.
DOI: 10.3390/horticulturae9020208
Avtzis, D.N., Eleftheriadou, N., Matošević, D., Ferracini, C., Faccoli, M. (2023). No loss of genetic divergence in Torymus sinensis following its release for Dryocosmus kuriphilus control in Europe. Agricultural and Forest Entomology.
DOI: 10.1111/afe.12561
Quaggiotti, S., Ruperti, B., Frigo, M., Bertaiola, O., Pressi, G., Carraro, P., Ravazzolo, L. (2023). Identification of gene markers to predict proanthocyanidins biosynthesis in cell culture of Croton lechleri. Plant Cell, Tissue and Organ Culture.
DOI: 10.1007/s11240-023-02453-2
Draga, S., Palumbo, F., Barbagiovanni, I.M., Pati, F., Barcaccia, G. (2023). Management of genetic erosion: The (successful) case study of the pear (Pyrus communis L.) germplasm of the Lazio region (Italy). Frontiers in Plant Science, 13:1099420.
DOI: 10.3389/fpls.2022.1099420
Martínez-Marín, G., Schiavon, S., Tagliapietra, F., Cecchinato, A., Toledo-Alvarado, H., Bittante, G. (2023). Interactions among breed, farm intensiveness and cow productivity on predicted enteric methane emissions at the population level. Italian Journal of Animal Science, 22, 59-75.
DOI: 10.1080/1828051X.2022.2158953
Tarrah, S.P.A., da Silva Duarte, V., Corich, V., Giacomini, A. (2023). Microbial diversity and nutritional properties of persian "Yellow curd" (kashk zard), a promising functional fermented food. Microorganisms, 8, 1658.
DOI: 10.3390/microorganisms8111658
Zancanaro, E., Zoccarato, C., Morari, F., Teatini, P. (2023). Estimation of hydraulic parameters in a heterogeneous low-lying farmland near Venice. Hydrological Processes.
DOI: 10.1002/hyp.14791
Cendron, F., Currò, S., Rizzi, C., Penasa, M., Cassandro, M. (2023). Egg quality of Italian local chicken breeds: II. Composition and predictive ability of VIS-Near-InfraRed Spectroscopy. Animals, 13, 77.
DOI: 10.3390/ani13010077
Rizzi, C., Cendron, F., Penasa, M., Cassandro, M. (2023). Egg quality of Italian local chicken breeds: I. Yield performance and physical characteristics. Animals, 13, 148.
DOI: 10.3390/ani13010148
Nadai, C.,Vinícius da Silva Duarte, V., Sica, J., Vincenzi, S., Carlot, M., Giacomini, A., Corich, V. (2023). Starmerella bacillaris released in vineyards at different concentrations influences wine glycerol content depending on the vinification protocols. Foods, 12, 3.
Zambon, A., González-Alonso, V., Lomolino, G., Zulli, R., Rajkovic, A., Spilimbergo, S. (2023). Increasing the safety and storage of pre-packed fresh-cut fruits and vegetables by supercritical CO2 process. Foods, 12, 21.
Sozzi, Marco., Pillan, G., Ciarelli, C., Marinello, F., Pirrone, F., Bordignon, F., Bordignon, M., Xiccato, G., Trocino, A. (2023). Measuring comfort behaviours in laying hens using deep-learning tools. Animals, 13, 33.
DOI: 10.3390/ani13010033
Pirrello, C., Magon, G., Palumbo, F., Farinati, S., Lucchin, M., Barcaccia, G., Vannozzi, A. (2023). Past, present and future of genetic strategies to control tolerance to the main fungal and oomycete pathogens in grapevine. Journal of Experimental Botany, 487.
DOI: 10.1093/jxb/erac487
Vendrame, N., Tezza, L., Pitacco, A. (2023). Evolution of turbulent flow characteristics in a hedgerow vineyard during the growing season. Agricultural and Forest Meteorology, 328, 109251
DOI: 10.1016/j.agrformet.2022.109251
2022
Journal articles (2022)
Collection of scientific articles published by DAFNAE's members in 2022 (on ISI/Scopus indexed journals).
Giannini, V., Maucieri, C., Vamerali, T., Zanin, G., Schiavon, S., Pettenella, D.M., Bona, S., Borin, M. (2022). Sunflower: From Cortuso's Description (1585) to Current Agronomy, Uses and Perspectives. Agriculture, 12, 1978.
DOI: 10.3390/agriculture12121978
Giagnoni, L., Renella, G. (2022). Effects of biochar on the C use efficiency of soil microbial communities: components and mechanisms. Environments, 9, 138.
DOI: 10.3390/environments9110138
Ebrahimi, P., Mihaylova, D., Lante, A. (2022). Comparison of green technologies for valorizing sugar beet (Beta vulgaris L.) leaves. Food Science and Applied Biotechnology, 5, 119-130.
DOI: 10.30721/fsab2022.v5.i2.213
Cesprini, E., Causin, V., De Iseppi, A., Zanetti, M., Marangon, M., Catalin Barbu, M., Tondi, G. (2022). Renewable tannin-based adhesive from quebracho extract and furfural for particleboards. Forests, 13, 1781.
DOI: 10.3390/f13111781
Marchioro, M., Faccoli, M., Dal Cortivo, M., Branco, M., Roques, A., Garcia, A., Ruzzier, E. (2022). New species and new records of exotic Scolytinae (Coleoptera, Curculionidae) in Europe. Biodiversity Data Journal, 10, e93995.
Adami, L., Schiavon, M. (2022). A quali-quantitative comparison between in situ and ex situ waste-to-energy processes in terms of local and global impacts. Resources, 11,96.
DOI: 10.3390/resources11100096
Dong, Y., Wang, G., Stevanato, P., Geng, G., Yu, L., Wang, Y. (2022). Physiological response of sugar beet seedlings to ferrous, hypoxia, and interactive ferrous-hypoxia stresses. Journal of Soil Science and Plant Nutrition.
DOI: 10.1007/s42729-022-01023-3
Minardi, I., Tezza, L., Pitacco, A., Valenti, L., Coppo, L., Ghiglieno, I. (2022). Evaluation of nitrous oxide emissions from vineyard soil: Effect of organic fertilisation and tillage. Journal of Cleaner Production, 134557.
DOI: 10.1016/j.jclepro.2022.134557
Maucieri, C., Tolomio, M., Raimondi, G., Toffanin, A., Morari, F., Berti, A., Borin, M. (2022). Organic versus conventional farming: Medium-term evaluation of soil
chemical properties. Italian Journal of Agronomy, 17, 2114.
Favaro, L., Basaglia, M., Corich, V., Giacomini, A., Casella, S., Squartini, A. (2022). Agricultural, food and environmental microbiology at the University of Padova: An evolutionary journey from lag phase to exponentiality. (2022). Agriculture, 12, 1426.
DOI: 10.3390/agriculture12091426
Ward, S.F., Brockerhoff, E.G., Turner, R.M., Yamanaka, T., Marini, L., Fei, F., Liebhold, A.M. (2022). Prevalence and drivers of a tree-killing bark beetle, Ips typographus (Coleoptera, Scolytinae), in international invasion pathways into the USA. Journal of Pest Science.
DOI: 10.1007/s10340-022-01559-4
Cisneros-Yupanqui, M., Lante, A., Mihaylova, D., Krastanov, A.I., Rizzi, C. (2022). The α-Aamylase and α-glucosidase inhibition Ccapacity of grape pomace: A review. Food and Bioprocess Technology.
DOI: 10.1007/s11947-022-02895-0
Farinati, S., Betto, A., Palumbo, F., Scariolo, F., Vannozzi, A., Barcaccia, G. (2022). The new green challenge in urban planning: The right
genetics in the right place. Horticulturae, 8, 761.
DOI: 10.3390/horticulturae8090761
Pascual, A., Pauletto, A., Trocino, A., Birolo, M., Dacasto, M., Giantin, M., Bordignon, F., Ballarin, C., Bortoletti, M., Pillan, G., Xiccato, G. (2022). Effect of the dietary supplementation with extracts of chestnut wood and grape pomace on performance and jejunum response in female and male broiler chickens at different ages. Journal of Animal Science and Biotechnology, 13, 102.
DOI: 10.1186/s40104-022-00736-w
Tarrah, A., Callegaro, S., Pakroo, S., Finocchiaro, R., Giacomini, A., Corich, V., Cassandro, M. (2022). New insights into the raw milk microbiota diversity from animals with a different genetic predisposition for feed efficiency and resilience to mastitis. Scientific Reports, 13498.
DOI: 10.1038/s41598-022-17418-2
Martinez-Sañudo, I., Basso, A., Ortis, G., Marangoni, F., Stancher, G., Mazzon, L. Strong genetic differentiation between fragmented alpine bush-cricket populations demands preservation of evolutionary significant units. Insect Conservation and Diversity.
DOI: 10.1111/icad.12601
Cesprini, E., De Iseppi, A., Giovando, S., Tarabra, E., Zanetti, M., Šket, P., Marangon, M., Tondi, G. (2022). Chemical characterization of cherry (Prunus avium) extract in comparison with commercial mimosa and chestnut tannins. Wood Science and Technology.
DOI: 10.1007/s00226-022-01401-1
Ruzzier, E., Muzzi, M., Kadej, M., Battisti, A., Di Giulio, A. (2022). Trogoderma granarium Everts, 1898 (Coleoptera: dermestidae) – a model species to investigate hastisetae functional morphology. The European Zoological Journal, 89, 902-912.
DOI: 10.1080/24750263.2022.2101697
Slaghenaufi, D., Vanzo, L., Luzzini, G., Arapitsas, P., Marangon, M., Curioni, A., Mattivi, F., Piombino, P., Moio, L., Versari, A., Ricci, A., Rio Segade, S., Rolle, L., Ugliano, M. (2022). Monoterpenoids and norisoprenoids in Italian red wines. Oeno One, 56, 3.
DOI: 10.20870/oeno-one.2022.56.3.5387
Ebinezer, L.B., Battisti, I., Sharma, N., Ravazzolo, L., Ravi, L., Trentin, A.R., Barion, G., Panozzo, A., Dall'Acqua, S., Vamerali, T., Quaggiotti, S., Arrigoni, G., Masi, A. (2022). Perfluorinated alkyl substances affect the growth, physiology and root proteome of hydroponically grown maize plants. Journal of Hazardous Materials, 129512.
DOI: 10.1016/j.jhazmat.2022.129512
Mandal, M., Sarkar, M., Khan, A., Biswas, M., Masi, A., Rakwal, R., Agrawal, G.K., Srivastava, A., Sarkar, A. (2022). Reactive Oxygen Species (ROS) and Reactive Nitrogen Species (RNS) in Plants– maintenance of structural individuality and functional blend. Advances in Redox Research, 100039.
DOI: 10.1016/j.arres.2022.100039
Bhat, K.A., Mahajan, R., Pakhtoon, M.M., Urwat, U., Bashir, Z., Shah, A.A., Agrawal, A., Bhat, B., Sofi, P.A., Masi, A., Zargar, S.M. (2022). Low temperature stress tolerance: an insight into the omics approaches for legume crops. Frontiers in Plant Science, 13, 888710.
Saurabh, S., Prasad, D., Masi, A., Vidyarthi, A.S. (2022). Next generation sequencing and transcriptome analysis for identification of ARF and Aux/IAA in pointed gourd (Trichosanthes dioica Roxb.), a non-model plant. Scientia Horticulturae, 111152.
DOI: 10.1016/j.scienta.2022.111152
Vidović, M., Battisti, I., Pantelić, A., Morina, F., Arrigoni, G., Masi, A., Jovanović, S.V. (2022). Desiccation tolerance in Ramonda serbica Panc.: an integrative transcriptomic, proteomic, metabolite, and photosynthetic study. Plants, 11, 1199.
Cai, M., Hong, Y., Wu, J., Sterup Moore, S., Vamerali, T., Ye, F., Wang, Y. (2022). Nitrate addition Increases the activity of microbial nitrogen removal in freshwater sediment. Microorganisms, 10, 1429.
DOI: 10.3390/microorganisms10071429
Bittante, G., Bailoni, L., Cecchinato, A., Gallo, L., Mantovani, R., Ramanzin, M., Zampieri, F., Schiavon, S., Sturaro, E. (2022). The history of the school of animal science at the University
of Padova (Padua) and the evolution of animal science in Italy. Agriculture, 12, 902.
Ortis, G., Marini, L., Cavaletto, G., Mazzon, L. (2022). Increasing temperatures affect multi-year life cycle of the outbreak bush-cricket Barbitistes vicetinus (Orthoptera, Tettigoniidae). Insect Science.
Bordignon, F., Xiccato, G., Boskovic Cabrol, M., Birolo, M., Trocino, A. (2022). Factors affecting breast myopathies in broiler chickens and quality of defective meat: A meta-analysis. Frontiers in Physiology, 13, 933235.
DOI: 10.3389/fphys.2022.933235
Huerta, A., Trocino, A., Birolo, M., Pascual, A., Bordignon, F., Radaelli, G., Bortoletti, M., Xiccato, G. (2022). Growth performance and gut response of broiler chickens fed diets supplemented with grape (Vitis vinifera L.) seed extract.
DOI: 10.1080/1828051X.2022.2084462
Birolo, M., Trocino, A., Zuffellato, A., Pirrone, F., Bordignon, F., Xiccato, G. (2022). Use of gnawing hay blocks: effects on productive performance, behavior and reactivity of growing rabbits kept in parks with different sex-group compositions. Animals, 12, 1212.
DOI: 10.3390/ani12091212
Meggio, F. (2022). The interplay between grape ripening and weather anomalies in Northern Italy – A modelling exercise. OENO One, 56-2, 353.
DOI: 10.20870/oeno-one.2022.56.2.5438
Diana, A., Santinello, M., De Marchi, M., Pellattiero, E., Penasa, M. (2022). The role of quarantine on post-mortem performances of Charolaise young bulls. Animals, 12, 425.
DOI: 10.3390/ani12040425
Santinello, M., De Marchi, M., Diana, A., Rampado, N., Hocquette, J.-F., Penasa, M. (2022). Effect of commingling animals at sorting facilities on performances and antibiotic use in beef cattle. Italian Journal of Animal Science, 21, 771-781.
DOI: 10.1080/1828051X.2022.2063766
Callegaro, S., Niero, G., Penasa, M., Finocchiaro, R., Invernizzi, G., Cassandro, M. (2022). Greenhouse gas emissions, dry matter intake and feed efficiency of young Holstein bulls. Italian Journal of Animal Science, 21, 870-877.
DOI: 10.1080/1828051X.2022.2071178
Simoni, M., Goi, A., Pellattiero, E., Mavrommatis, A., Tsiplakou, E., Righi, F., De Marchi, M., Manuelian, C.L. (2022). Long-term administration of a commercial supplement enriched with bioactive compounds does not affect feed intake, health status, and growth performances in beef cattle. Archives Animal Breeding, 65, 135-144.
Manuelian, C.L., Vigolo, V., Burbi, S., Righi, F., Simoni, M., De Marchi, M. (2022). Detailed comparison between organic and conventional milk from Holstein-Friesian dairy herds in Italy. Journal of Dairy Science, 105, 5561-5572.
Ben Sassi-Zaidy, Y., Mohamed-Brahmi, A., Nouairia, G., Charfi-Cheikhrouha, F., Djemali, M., Cassandro, M. (2022). Genetic variability and population structure of the Tunisian Sicilo-Sarde dairy sheep breed inferred from microsatellites analysis. Genes, 13, 304.
Dadousis, C., Ablondi, M., Cipolat-Gotet, C., van Kaam, J.-T., Marusi, M., Cassandro, M., Sabbioni, A., Summer, A. (2022). Genomic inbreeding coefficients using imputed genotypes: Assessing different estimators in Holstein-Friesian dairy cows. Journal of Dairy Science, 105, 5926–5945.
Mandal, M., Sarkar, M., Khanb, A., Biswas, M., Masi, A., Rakwal, R., Agrawal, G.K., Srivastava, A., Sarkar, A. (2022). Reactive Oxygen Species (ROS) and Reactive Nitrogen Species (RNS) in
plants– maintenance of structural individuality and functional blend. Advances in Redox Research, 5, 100039.
DOI: 10.1016/j.arres.2022.100039
Vilardo, G., Faccoli, M., Corley, J.C., Lantschner, M.V. (2022). Factors driving historic intercontinental invasions of European pine bark beetles. Biological Invasions.
DOI: 10.1007/s10530-022-02818-2
Nicolao, A., Veisser, I., Bouchon, M., Sturaro, E., Martin, B., Pomiès, D. (2022). Animal performance and stress at weaning when dairy cows suckle their calves for short versus long daily durations. Animal, 16, 100536.
DOI: 10.1016/j.animal.2022.100536
Malagoli, M., Sut, S., Kumar, G., Dall'Acqua, S. (2022). Variations of elements, pigments, amino acids and secondary metabolites in Vitis vinifera (L.) cv Garganega after 501 biodynamic treatment. Chemical and Biological Technologies in Agriculture, 9, 36.
DOI: 10.1186/s40538-022-00299-y
Moreira, L.P.D., Nadai, C.,da Silva Duarte, V., Brearley-Smith, E.J., Marangon, M., Vincenzi, S., Giacomini, A., Corich, V. (2022). Starmerella bacillaris strains used in sequential alcoholic fermentation with Saccharomyces cerevisiae improves protein stability in white wines. Fermentation, 8, 252.
DOI: 10.3390/fermentation8060252
Straffelini, E., Pijl, A., Otto, S., Marchesini, E., Pitacco, A., Tarolli, P., 2022. A high-resolution physical modelling approach to assess runoff and soil erosion in vineyards under different soil managements. Soil and Tillage Research, 222, 105418.
DOI: 10.1016/j.still.2022.105418
Giannuzzi, D., Macedo Mota, L.F., Pegolo, S., Gallo, L., Schiavon, S., Tagliapietra, F., Katz, G., Fainboym, D., Minuti, A., Trevisi E., Cecchinato, A. (2022). In-line near-infrared analysis of milk coupled with machine learning methods for the daily prediction of blood metabolic profile in dairy cattle. Scientific Reports, 12, 8058.
DOI: 10.1038/s41598-022-11799-0
Ben Ayed, A., Zanin, G., Aissa, E., Haouala, F. (2022). Volatile oil components of Laurel (Laurus nobilis L.) leaves obtained from plants cultivated under salinity stress conditions. Horticulturae, 8, 442.
DOI: 10.3390/horticulturae8050442
Bertola, M., Fornasiero, D., Sgubin, S., Mazzon, L., Pombi, M., Montarsi, F. (2022). Comparative efficacy of BG-Sentinel 2 and CDC-like mosquito traps for monitoring potential malaria vectors in Europe. Parasites & Vectors, 15, 160.
DOI: 10.1186/s13071-022-05285-9
Lomolino, G., Dal Zotto, V., Zannoni, S., De Iseppi, A. (2022). Foam characteristics and sensory analysis of Arabica coffee, extracted by Espresso capsule and Moka methods. Bevereges, 8, 28.
Muñoz-Ulecia, E., Bernués, A., Ondé, D., Ramanzin, M., Soliño, M., Sturaro, E., Martín-Collado, D. (2022). People's attitudes towards the agrifood system influence the value of ecosystem services of mountain agroecosystems. Plos One, 17(5), e0267799.
DOI: 10.1371/journal.pone.0267799
Marangon, M., De Iseppi, A., Gerbi, V., Mattivi, F., Moio, L., Piombino, P., Parpinello, G.P., Rolle, L., Slaghenaufi, D., Versari, A., Vrhovsek, U., Ugliano, M., Curioni, A. (2022). The macromolecular diversity of Italian monovarietal red wines. Oeno One, 56, 81-90.
DOI: 10.20870/oeno-one.2022.56.2.5394
Mauro, R.P., Nicoletto, C., Sabatino, L. (2022). Neglected and underutilized plant species in horticultural and ornamental systems: perspectives for biodiversity, nutraceuticals and agricultural sustainability. Horticulturae, 8, 356.
DOI: 10.3390/horticulturae8050356
Ante Ivankovic, A., Bittante, G., Šubara, G., Šuran, E., Ivkic, Z., Pecina, M., Konjacic, M., Kos, I., Ugarkovic, N.K., Ramljak, J. (2022). Genetic and population structure of Croatian local donkey breeds. Diversity, 14, 322
DOI: 10.3390/d14050322
Garmidolova, A., Desseva, I., Mihaylova, D., Lante, A. (2022). Bioactive peptides from Lupinus spp. seed proteins-state-of-the-art and perspectives. Applied Sciences, 12, 3766.
DOI: 10.3390/app12083766
Colombari, F., Martinez-Sañudo, I., Battisti, A. (2022). First report of the alien ambrosia beetle Cnestus mutilatus and further finding of Anisandrus maiche in the European part of the EPPO region (Coleoptera: Curculionidae: Scolytinae: Xyleborini). EPPO Bulletin.
DOI: 10.1111/epp.12840
Cecchia, I., Perin, C., Mori, N., Mazzon, L. (2022). Oviposition deterrent activity of fungicides and low-risk substances for the integrated management of the olive fruit fly Bactrocera oleae (Diptera, Tephritidae). Insects, 13, 363.
Hu, Z., Gu, C., Maucieri, C., Shi, F., Zhao, Y., Feng, C., Cao, Y., Zhang, Y. (2022). Crayfish–Fish aquaculture ponds exert reduced climatic impacts and higher economic benefits than traditional wheat–rice paddy cultivation. Agriculture, 12, 515.
DOI: 10.3390/agriculture12040515
Cappellari, A., Bonaldi, G., Mei, M., Paniccia, D., Carretti, P., Marini, L. (2022). Functional traits of plants and pollinators explain resource overlap between honeybees and wild pollinators. Oecologia.
DOI: 10.1007/s00442-022-05151-6
Sartori, C., Tiezzi, F., Guzzo, N., Mancin, E., Tuliozi, B., Mantovani, R. (2022). Genotype by environment interaction and selection response for milk yield traits and conformation in a local cattle breed using a reaction norm approach. Animals, 12, 839.
DOI: 10.3390/ani12070839
Schiavon, S., Malgwi, I.H., Giannuzzi, D., Galassi, G., Rapetti, L., Carnier, P., Halas, V., Gallo, L. (2022). Impact of rearing strategies on the metabolizable energy and
SID lysine partitioning in pigs growing from 90 to 200 kg in body weight. Animals, 12, 689.
DOI: 10.3390/ani12060689
Mota, L.F.M., Giannuzzi, D., Bisutti, V., Pegolo, S., Trevisi, E., Schiavon, S., Gallo, L., Fineboym, D., Katz, G., Cecchinato, A. (2022). Real-time milk analysis integrated with stacking ensemble learning as a tool for the daily prediction of cheese-making traits in Holstein cattle. Journal of Dairy Science.
Orduna, L., Li, M., Navarro-Paya, D., Zhang, C., Santiago, A., Romero, P., Ramsak, Z., Magon, G., Holl, J., Merz, P., Gruden, K., Vannozzi, A., Cantu, D., Bogs, J., Wong, D.C.J., Huang, S.C., Matus, J.t. (2022). Direct regulation of shikimate, early phenylpropanoid, and stilbenoid pathways by Subgroup 2 R2R3-MYBs in grapevine. The Plant Journal.
DOI: 10.1111/tpj.15686
Vannozzi, A., Palumbo, F., Lucchin, M., Barcaccia, G. (2022). Dioecy in flowering plants: from the first observations of Prospero Alpini in the XVI century to the most recent advances in the genomics era. Agriculturae, 12, 364.
DOI: 10.3390/agriculture12030364
Nadai, C., Crosato, G., Giacomini, A., Corich, V. (2022). Different gene expression patterns of hexose transporter genes modulate fermentation performance of four Saccharomyces cerevisiae strains. Fermentation, 7, 164.
DOI: 10.3390/fermentation7030164
Basso, A., Scariolo, F., Negrisolo, E., Lucchin, M., Barcaccia, G. (2022). Molecular relationships and genetic diversity analysis of Venetian radicchio (leaf chicory, Cichorium intybus subsp. intybus var. sylvestre, 2n = 2x = 18) biotypes. Diversity, 14, 175.
DOI: 10.3390/d14030175
Scariolo, F., Palumbo, F., Barcaccia, G. (2022). Molecular characterization and genetic structure evaluation of breeding populations of Fennel (Foeniculum vulgare Mill.). Agronomy, 12, 542.
Pakroo, S., Tarrah, A., Takur, R., Wu, M., Corich, V., Giacomini, A. (2022). Limosilactobacillus fermentum ING8, a potential multifunctional non-starter strain with relevant technological properties and antimicrobial activity. Foods, 11, 703.
Brojanigo, S., Alvarado-Morales, M., Basaglia, M., Casella, S., Favaro, L., Angelidaki, I. (2022). Innovative co-production of polyhydroxyalkanoates and methane from broken rice. Science of the Total Environment.
DOI: 10.1016/j.scitotenv.2022.153931
Pegolo, S., Tessari, R., Bisutti, V., Vanzin, A., Giannuzzi, D., Gianesella, M., Lisuzzo, A., Fiore, E., Barberio, A., Schiavon, E., Trevisi, E., Piccioli Cappelli, F., Gallo, L., Ruegg, P., Negrini, R., Cecchinato, A.(2022). Quarter-level analyses of the associations among subclinical intramammary infection and milk quality, udder health, and cheesemaking traits in Holstein cows. Journal of Dairy Science.
Ebrahimi, P., Lante, A. (2022). Environmentally friendly techniques for the recovery of polyphenols from food by-products and their impact on polyphenol oxidase: A critical review. Applied Sciences, 12, 1923.
DOI: 10.3390/app12041923
Vigolo, V., Franzoi M., Penasa, M., De Marchi, M. (2022). β-Casein variants differently affect bulk milk mineral content, protein composition, and technological traits. International Dairy Journal, 124, 105221.
DOI: 10.1016/j.foodchem.2021.131189
Franzoi, M., Costa, A., Goi, A., Penasa M., De Marchi, M. (2022). Effectiveness of visible – near infrared spectroscopy coupled with simulated annealing partial least squares analysis to predict immunoglobulins G, A, and M concentration in bovine colostrum. Food Chemistry, 371, 131189.
DOI: 10.1016/j.foodchem.2021.131189
Bobbo, T., Meoni, G., Niero, G., Tenori, L., Luchinat, C., Cassandro, M., Penasa, M. (2022). Nuclear magnetic resonance spectroscopy to investigate the association between milk metabolites and udder quarter health status in dairy cows. Journal of Dairy Science, 105, 535-548
Goi, A., Hocquette, J.-F., Pellattiero, E., De Marchi, M. (2022). Handheld near-infrared spectrometer allows on-line prediction of beef quality traits. Meat Science, 184, 108694.
DOI: 10.1016/j.meatsci.2021.108694
Costa, A., Boselli, C., De Marchi, M., Todde, G., Caria, M. (2022). Milkability traits across milk flow curve types in Sarda sheep. Small Ruminant Research, 206, 106584.
DOI: 10.1016/j.smallrumres.2021.106584
Manuelian, C.L., Ghetti, M., De Lorenzi, C., Pozza, M., Franzoi, M., De Marchi, M. (2022). Feasibility of pocket-sized near-infrared spectrometer for the prediction of cheese quality traits. Journal of Food Composition and Analysis, 105, 104245.
DOI: 10.1016/j.jfca.2021.104245
Bittante, G., Cecchinato, A., Tagliapietra, F., Pazzola, M., Vacca, G.M., Schiavon, S. (2022). Effects of feeding system and CLA supplementation on animal, carcase and meat characteristics of fattened lambs and ewes. Italian Journal of Animal Science, 20, 1270-1281.
DOI: 10.1080/1828051X.2021.1954557
Gronchi, N., De Bernardini, N., Cripwell, R.A., Treu, L., Campanaro, S., Basaglia, M., Foulquié-Moreno, M.R., Thavelein, J.M., Van Zyl, W.H., Favaro, L., Casella, S. (2022). Natural Saccharomyces cerevisiae strain reveals peculiar genomic traits for starch-to-bioethanol production: the design of an amylolytic consolidated bioprocessing yeast. Frontiers in Microbiology.
DOI: 10.3389/fmicb.2021.768562
Araújo, K.V., Pittarello, M., Carletti, P., Campos, A.R.M., Dobbss, B. (2022). Structural characterization and bioactivity of humic and fulvic acids extracted from preserved and degraded Brazilian cerrado biomes soils. Soil Chemistry.
DOI: 10.1134/S1064229322030024
Boscutti, F., Lami, F., Pellegrini, E., Buccheri, M., Busato, F., Martini, F., Sibella, R., Sigura, M., Marini, L. (2022). Urban sprawl facilitates invasions of exotic plants across multiple spatial scales. Biological Invasions.
DOI: 10.1007/s10530-022-02733-6
Orduña, L., Li, M., Navarro-Payá, D., Zhang, C., Santiago, A., Romero, P., Ramšak, Z., Magon, G., Höll, J., Merz, P., Gruden, K., Vannozzi, A., Cantu, D., Bogs, J., Wong D.C.J., Huang, S.C., Matus, J.T. (2022). Direct regulation of shikimate, early phenylpropanoid and stilbenoid pathways by Subgroup 2 R2R3-MYBs in grapevine. The Plant Journal.
DOI: 10.1111/tpj.15686
Rena, S., Weiab, X., Wang, J., Liu, J., Ouyang, Q., Jiang, Y., Hu, H., Huang, Y., Zheng, W., Nicoletto, C., Renella, G. (2022). Unexpected enrichment of thallium and its geochemical behaviors in soils impacted by historically industrial activities using lead‑zinc carbonate minerals. Science of Total Environment, 821, 153399.
DOI: 10.1016/j.scitotenv.2022.153399
Yuan, Y., Lin, F., Maucieri, C., Zhang, Y. (2022). Efficient irrigation methods and optimal nitrogen dose to enhance wheat yield, inputs efficiency and economic benefits in the North China plain. Agronomy, 12, 273.
Duso, C., Pozzebon, A., Lorenzon, M., Fornasiero, D., Tirello, P., Simoni, S., Bagnoli, B. (2022). The impact of microbial and botanical insecticides on grape berry moths and their effects on secondary pests and beneficials. Agronomy, 12, 217.
Malgwi, I.H., Giannuzzi, D., Gallo, L., Halas, V., Carnier, P., Schiavon, S. (2022). Influence of slaughter weight and sex on growth performance, carcass characteristics and ham traits of heavy pigs fed ad-libitum. Animals, 12, 215.
DOI: 10.3390/ani12020215
Malgwi, I.H., Halas, V., Grunvald, P., Schiavon, S., Jocsak, I. (2022). Genes related to fat metabolism in pigs and intramuscular fat content of pork: A focus on nutrigenetics and nutrigenomics. Animals, 12, 150.
DOI: 10.3390/ani12020150
Vendramin, V., Pizzinato, D., Sparrow, C., Pagni, D., Cascella, F., Carapelli, C., Vincenzi, S. (2022). Prevention of quercetin precipitation in red wines: a promising enzymatic solution. OENO One, 56, 1.
DOI: 10.20870/oeno-one.2022.56.1.4699
Maretto. L., Deb, S., Ravi, S., Chiodi, C., Manfredi, P., Squartini, A., Concheri, G., Renella, G., Stevanato, P. (2022). Microbial diversity of reconstituted, degraded, and agricultural soils assessed by 16S rDNA multi-amplicon sequencing. Frontiers in Environmental Science.
DOI: 10.3389/fenvs.2021.807889
Santinello, M., Diana, A., De Marchi, M., Scali, F., Bertocchi, L., Lorenzi, V., Alborali, G.L., Penasa, M. (2022). Promoting judicious antimicrobial use in beef production: The role of quarantine. Animals, 12, 116.
DOI: 10.3390/ani12010116
2021
Journal articles (2021)
Collection of scientific articles published by DAFNAE's members in 2021 (on ISI/Scopus indexed journals).
Pristeri, G., Peroni, F., Pappalardo, S.E., Codato, D., Masi, A., De Marchi, M. (2021). Whose Urban Green? Mapping and Classifying Public and Private Green Spaces in Padua for Spatial Planning Policies. International Journal of Geo-Information, 10, 1-28.
DOI: 10.3390/ijgi10080538
Zargar, S.M., Mir, R.A., Ebinezer, L.B., Masi, A., Hami, A., Manzoor, M., Salgotra, R.K., Sofi, N.R., Mushtaq, R., Rohila, J.S., Rakwal, R. (2021). Physiological and multi-omics approaches for explaining drought stress tolerance and supporting sustainable production of rice. Frontiers in Plant Science
Urwat, U., Ahmad, S.M., Masi, A., Ganai, N.A., Murtaza, I., Khan, I., Zargar, S.M. (2021). Fe and Zn stress induced gene expression analysis unraveled mechanisms of mineral homeostasis in common bean (Phaseolus vulgaris L.). Scientific Reports.
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Zanettin, G., Bullo, A., Pozzebon, A., Burgio, G., Duso, C. (2021). Influence of vineyard inter-row groundcover vegetation management on arthropod assemblages in the vineyards of
North-Eastern Italy. Insects, 12, 349.
Mota, L.F.M., Pegolo, S., Baba, T., Peñagaricano, F., Morota, G., Bittante, G., Cecchinato, A. (2021). Evaluating the performance of machine learning methods and variable selection methods for predicting difficult-to-measure traits in Holstein dairy cattle using milk infrared spectral data. Journal of Dairy Science, 104, 7.
Marchioro, M., Faccoli, M. (2021). Dispersal and colonization risk of the Walnut Twig Beetle, Pityophthorus juglandis, in southern Europe. Journal of Pest Science.
DOI: 10.1007/s10340-021-01372-5
Maienza, A., Ungaro, F., Baronti, S., Colzi, I., Giagnoni, L., Gonnelli, C., Renella, G., Ugolini, F., Calzolari, C. (2021). Biological restoration of urban soils after de-sealing interventions. Agriculturae, 11, 190.
DOI: 10.3390/agriculture11030190
Farinati, S., Forestan, C., Canton, M., Galla, G., Bonghi, C., Varotto, S. (2021). Regulation of fruit growth in a peach slow ripening phenotype. Genes, 12, 482.
Pizzeghello, D., Bellin, L., Nardi, S., Francioso, O., Squartini, A., Concheri, G. (2021). Wood-based compost affects soil fertility and the content of available forms of nutrients in vineyard and
field-scale agroecosystems. Agronomy, 11, 518.
Raimondi, G., Maucieri, C., Toffanin, A., Renella, G., Borin, M. (2021). Smart fertilizers: what should we mean and where should we go? Italian Journal of Agronomy.
Nikolić, N., Rizzo, D., Marraccini, E., Gotor, A.A., Mattivi, P., Saulet, P., Persichetti, A., Masin, R. (2021). Site and time-specific early weed control is able to reduce herbicide use in maize - a case study. Italian Jiournal of Agronomy.
Zhang, Y., Shou, W., Maucieri, C., Lin, F. (2021). Rainfall increasing offsets the negative effects of nighttime warming on GHGs and wheat yield in North China Plain. Scientific Reports, 11, 6505.
DOI: 10.1038/s41598-021-86034-3
Mirabelli-Montan, Y.A., Marangon, M., Graça, A., Mayr Marangon, C., Wilkinson K.L. 2021. Techniques for mitigating the effects of smoke taint while maintaining quality in wine production: A review. Molecules, 26, 1672.
DOI: 10.3390/molecules26061672
Battisti, I., Ebinezer, L.E., Lomolino, G., Masi, A., Arrigoni, G. (2021). Protein profile of commercial soybean milks analyzed by label-free quantitative proteomics. Food Chemistry, 352, 129299.
DOI: 10.1016/j.foodchem.2021.129299
Toshimi, B., Pegolo, S., Mota, L.F.M., Peñagaricano, F., Bittante, G., Cecchinato, A., Morota, G. (2021). Integrating genomic and infrared spectral data improves the prediction of milk protein composition in dairy cattle. Genetics Selection Evolution, 53, 29.
DOI: 10.1186/s12711-021-00620-7
Pizzeghello, D., Bellin, L., Nardi, S., Francioso, O., Squartini, A., Concheri, G. (2021). Wood-Based compost affects soil fertility and the content of available forms of nutrients in vineyard and field-scale agroecosystems. Agronomy, 11, 518.
Savoia, S., Albera, A., Brugiapaglia, A., Di Stasio L., Cecchinato, A., Bittante, G. (2021). Prediction of meat quality traits in the abattoir using portable near-infrared spectrometers: heritability of predicted traits and genetic correlations with laboratory-measured traits. Journal of Animal Science and Biotechnology, 12, 29.
DOI: 10.1186/s40104-021-00555-5
Franzoni, A., Gariglio, M., Castillo, A., Soglia, D., Sartore, S., Buccioni, A., Mannelli, F., Cassandro, M., Cedron, F., Castellini, C., Cartoni Mancinelli, A., Cerolini, S., Sayed, A.A., Iaffaldano, N., Di Iorio, M., Marzoni, M., Salvucci, S., Schiavone, A. (2021). Overview of native chicken breeds in Italy: small scale production and marketing. Animals, 11, 629.
DOI: 10.3390/ani11030629
Maienza, A., Ungaro, F., Baronti, S., Colzi, I., Giagnoni, L., Gonnelli, C., Renella, G., Ugolini, F., Calzolari, C. (2021). Biological restoration of urban soils after de-sealing interventions. Agriculture, 11, 190.
DOI: 10.3390/agriculture11030190
Marassia, V., Marangon, M., Zattoni, A., Vincenzi, S., Versari, A., Reschiglian, P., Roda, B., Curioni, A. (2021). Characterization of red wine native colloids by asymmetrical flow field-flow fractionation with online multidetection. Food Hydrocolloids, 106204.
DOI: 10.1016/j.foodhyd.2020.106204
Vendramin, V., Viel, A., Vincenzi, S. (2021). Caftaric acid isolation from unripe grape: A "green" alternative for hydroxycinnamic acids recovery. Molecules, 26, 1148.
DOI: 10.3390/molecules26041148
Mihaylova, D., Desseva, I., Stoyanova, M., Petkova, N., Terzyiska, M., Lante, A. (2021). Impact of in vitro gastrointestinal digestion on the bioaccessibility of phytochemical compounds from eight fruit juices. Molecules, 26, 1187.
DOI: 10.3390/molecules26041187
De Iseppi, A., Curioni, A., Marangon, M., Vincenzi, S., Lomolino, G. (2021). Garlic greening: pigments' biosynthesis and control strategies. Italian Journal of food Science, 33, 73-83.
Basaglia, M., D'Ambra, M., Piubello, G., Zanconato, V., Favaro, L., Casella, S. (2021). Agro‐food residues and bioethanol potential: a study for a specific area. Processes, 9, 344.
DOI: 10.3390/pr9020344
Castillo, A., Gariglio, M., Franzoni, A., Soglia, D., Sartore, S., Buccioni, A., Mannelli, F., Cassandro, M., Cendron, F., Castellini, C., Cartoni Mancinelli, A., Iaffaldano, N., Di Iorio, M., Marzoni, M., Salvucci, S., Cerolini, S., Zaniboni, L., Schiavone, A. (2021). Overview of native chicken breeds in Italy: conservation status and rearing systems in use. Animals, 11, 490.
DOI: 10.3390/ani11020490
Šoštarčić, V., Masin, R., Loddo, D., Brijačak, E., Šćepanović, M. (2021). Germination parameters of selected summer weeds: transferring of the AlertInf model to other geographical regions. Agronomy, 11, 292.
Dal Ferro, N., Pellizzaro, A., Fant, M., Zerlottin, M., Borin, M. (2021). Uptake and translocation of perfluoroalkyl acids by hydroponically grown lettuce and spinach exposed to spiked solution and treated wastewaters. Science of the Total Environment, 145523.
DOI: 10.1016/j.scitotenv.2021.145523
Galvao, A.C., Nicoletto, C., Zanin, G., Vargas, P.F., Sambo, P. (2021). Nutraceutical content and daily value contribution of sweet potato accessions for the European market. Horticulturae, 7, 23.
DOI: 10.3390/horticulturae7020023
Sbardelotto De Bona, G., Vincenzi, S., De Marchi, F., Angelini, E., Bertazzon, N. (2021). Chitosan induces delayed grapevine defense mechanisms and protects grapevine against Botrytis cinerea. Journal of Plant Diseases and Protection.
DOI: 10.1007/s41348-021-00432-3
Ravazzolo, L., Boutet-Mercey, S., Perreau, F., Forestan, C., Varotto, S., Ruperti, B., Quaggiotti, S. (2021). Strigolactones And Auxin Cooperate To Regulate Maize Root Development and Response to Nitrate. Plant & Cell Physiology, pcab014.
DOI: 10.1093/pcp/pcab014
Sica, P., Galvao, A., Scariolo, F., Maucieri, C., Nicoletto, C., Pilon, C., Sambo, P., Barcaccia, G., Borin, M., Cabrera, M., Franklin, D. (2021). Effects of drought on yield and nutraceutical properties of beans (Phaseolus spp.) traditionally cultivated in Veneto, Italy. Horticulturae, 7, 17.
DOI: 10.3390/horticulturae7020017
Dalle Zotte, A., Singh, Y., Squartini, A., Stevanato, P., Cappellozza, S., Kovitvadhi, A., Subaneg, S., Bertelli, D., Cullere, M. (2021). Effect of a dietary inclusion of full-fat or defatted silkworm pupa meal on the nutrient digestibility and faecal microbiome of fattening quails. Animal
DOI: 10.1016/j.animal.2020.100112
Mihaylova, D., Popova, A., Desseva, I., Petkova, N., Stoyanova, M., Vrancheva, R., Slavov, A., Slavchev, A., Lante, A. (2021). Comparative study of early- and mid-ripening peach (Prunus persica L.) varieties: biological activity, macro-, and micro nutrient profile. Foods, 10, 164.
Bonaguro, J.E., Coletto, L., Sambo, P., Nicoletto, C., Zanin, G. (2021). Environmental analysis of sustainable production practices applied to cyclamen and zonal geranium. Horticulturae, 7, 8.
DOI: 10.3390/horticulturae7010008
Nikolic, N., Loddo, D., Masin, R. (2021). Effect of crop residues on weed emergence. Agronomy, 11, 163.
Amin, N., Tagliapietra, F., Arango, S., Guzzo, N., Bailoni, L. (2021). Free and microencapsulated essential oils incubated in vitro:
ruminal stability and fermentation parameters. Animals, 11, 180.
DOI: 10.3390/ani11010180
Vaibhav, S., Squartini, A., Masi, A., Sarkar, A., Singh, R.P. (2021). Metabarcoding analysis of the bacterial succession during vermicomposting of municipal solid waste employing the earthworm Eisenia fetida. Science of the Total Environment, 766:144389.
DOI: 10.1016/j.scitotenv.2020.144389
Cappellari, A., Marini, L. (2021). Improving insect conservation across heterogeneous landscapes using species–habitat networks. PeerJ, 9:e10563.
DOI: 10.7717/peerj.10563
Lemos Junior, W.J.F., de Oliveira, V.S., Guerra, A.F., Giacomini, A., Corich, V. (2021). From the vineyard to the cellar: new insights of Starmerella bacillaris (synonym Candida zemplinina) technological properties and genomic perspective. Applied Microbiology and Biotechnology, 105, 493–50.
DOI: 10.1007/s00253-020-11041-9
Bortolini, L., Bettella, F., Zanin, G. (2021). Hydrological behaviour of extensive green roofs with native plants in the humid subtropical climate context. Water, 13, 44.
DOI: 10.3390/w13010044
Piccoli, I., Virga, G., Maucieri, C., Borin, M. (2021). Digestate liquid fraction treatment with filters filled with recovery materials. Water, 13, 21.
DOI: 10.3390/w13010021
Millan S, Jeffery DW, Dall'Acqua S, Masi A. (2021). A novel HPLC-MS/MS approach for the identification of biological thiols in vegetables. Food Chemistry, 339:127809,
DOI: 10.1016/j.foodchem.2020.127809
2020
Journal articles (2020)
Collection of scientific articles published by DAFNAE's members in 2020 (on ISI/Scopus indexed journals).
Geppert, C., Perazza, G., Wilson, R.J., Bertolli, A., Prosser, F., Melchiori, G., Marini, L. (2020). Consistent population declines but idiosyncratic range shifts in Alpine orchids under global change. Nature Communications, 11, 5835.
DOI: 10.1038/s41467-020-19680-2
Lora, I., Gottardo, F., Contiero, B., Zidi, A., Magrin, L., Cassandro, M., Cozzi, G. (2020). A survey on sensor systems used in Italian dairy farms and comparison between performances of similar herds equipped or not equipped with sensors. Journal of Dairy Science, 103, 10264-10272.
Maggiolino, A., Dahl, G.E., Bartolomeo, N., Bernabucci, U., Vitali, A., Serio, G., Cassandro, M., Centoducati, G., Santus, E., De Palo, P. (2020). Estimation of maximum thermo-hygrometric index thresholds affecting milk production in Italian Brown Swiss cattle. Journal of Dairy Science, 103, 8541-8553.
Senczuk, G., Mastrangelo, S., Ciani, E., Battaglini, L., Cendron, F., Ciampolini, R., Crepaldi, P., Mantovani, R., Bongioni, G., Pagnacco, G., Portolano, B., Rossoni, A., Pilla, F., Cassandro, M. (2020). The genetic heritage of Alpine local cattle breeds using genomic SNP data. Genetics Selection Evolution, 52, 40.
DOI: 10.1186/s12711-020-00559-1
Mastrangelo, S., Cendron, F., Sottile, G., Niero, G., Portolano, B., Biscarini, F., Cassandro, M. (2020). Genome-wide analyses identifies known and new markers responsible of chicken plumage color. Animals, 10, 493.
DOI: 10.3390/ani10030493
Cassandro, M. (2020). Animal breeding and climate change, mitigation and adaptation. Journal of Animal Breeding and Genetics, 137, 121-122.
DOI: 10.1111/jbg.12469
Niero G., Franzoi M., Vigolo V., Peruzzo M., Cassandro M., De Marchi M. (2020). Variation of iodine content in bovine milk and predictive ability of mid-infrared spectroscopy. International Dairy Journal, 102, 104602.
DOI: 10.1016/j.idairyj.2019.104602
Bobbo, T., Zidi, A., Cassandro, M. (2020). Combining total and differential somatic cell count to screen for mastitis. Acta Fytotechnica et Zootechnica, 88-96.
DOI: 10.15414/afz.2020.23.mi-fpap.88-96
Perini, F., Cendron, F., Lasagna, E., Cassandro, M. (2020). Morphological and genetic characterization of 13 Italian local chicken breeds. Acta Fytotechnica et Zootechnica, 23, 137-143.
DOI: 10.15414/afz.2020.23.mi-fpap.134-143
Santinello M., Diana A., De Marchi M., Penasa M. (2020). Sources of variation of antimicrobial use in Charolaise and Limousine beef breeds in Veneto region (Italy). Acta Fytotechnica et Zootechnica, 23, 180-189.
DOI: 10.15414/afz.2020.23.mi-fpap.180-189
Costa A., Bovenhuis H., Penasa M. (2020). Changes in milk lactose content as indicators for longevity and udder health in Holstein cows. Journal of Dairy Science, 103, 11574-11584.
Niero, G., Goi, A., Vigolo, V., Saugo, M., Franzoi, M., Cassandro, M., Penasa, M., De Marchi, M. (2020). Technical note: Repeatability and reproducibility of curd yield and composition in a miniaturized coagulation model. Journal of Applied Genetics, 61, 593-605.
Cendron F., Niero G., Carlino G., Penasa M., Cassandro M. (2020). Characterizing the fecal bacteria and archaea community of heifers and lactating cows through 16S rRNA next-generation sequencing. Journal of Applied Genetics, 61, 593-605.
DOI: 10.1007/s13353-020-00575-3
Bordignon F., Birolo M., Trocino A., Maucieri C., Nicoletto C., Pascual A., Zanin G., Sambo P., Borin M., Xiccato G. (2020). Farming largemouth bass (Micropterus salmoides) with lettuce (Lactuca sativa) and radicchio (Cichorium intybus) in aquaponics: effects of stocking density on fish growth and quality, and vegetable production. Acta fytotechnica zootechnica, 23, 79-87.
DOI: 10.15414/afz.2020.23.mi-fpap
Cendron F., Perini F., Mastrangelo S., Tolone M., Criscione A., Bordonaro S., Iaffaldano N., Castellini C., Marzoni M., Buccioni A., Soglia D., Schiavone A., Cerolini S., Lasagna E., Cassandro M. (2020). Genome-wide snp analysis reveals the population structure and the conservation status of 23 Italian chicken breeds. Animals, 10, 1441.
DOI: 10.3390/ani10081441
Mastrangelo S., Ben Jemaa S., Ciani E., Sottile G., Moscarelli A., Boussaha M., Montedoro M., Pilla F., Cassandro M. (2020). Genome-wide detection of signatures of selection in three Valdostana cattle populations. Journal of Animal Breeding and Genetics, 137, 609-621.
DOI: 10.1111/jbg.12476
Lora I., Gottardo F., Contiero B., Zidi A., Magrin L., Cassandro M., Cozzi G. (2020). A survey on sensor systems used in Italian dairy farms and comparison between performances of similar herds equipped or not equipped with sensors. Journal of Dairy Science, 103, 10264-10272.
Rovelli, G., Ceccobelli, S., Perini, F., Demir, E., Mastrangelo, S., Conte, G., Abeni, F., Marletta, D., Ciampolini, R., Cassandro, M., Bernabucci, U., Lasagna, E. (2020). The genetics of phenotypic plasticity in livestock in the era of climate change: a review. Italian Journal of Animal Science, 19, 997-1014.
DOI: 10.1080/1828051X.2020.1809540
Costa, A., De Marchi, M., Visentin, G., Campagna, M. C., Borghese, A., Boselli, C. (2020). The Effect of Pre-milking Stimulation on Teat Morphological Parameters and Milk Traits in the Italian Water Buffalo. Frontiers in Veterinary Science, 7, 572422.
DOI: 10.3389/fvets.2020.572422
Costa, A., De Marchi, M., Battisti, S., Guarducci, M., Amatiste, S., Bitonti, G., Borghese, A., Boselli, C. (2020). On the Effect of the Temperature-Humidity Index on Buffalo Bulk Milk Composition and Coagulation Traits. Frontiers in Veterinary Science, 7, 577758.
DOI: 10.3389/fvets.2020.577758
Goi A., Simoni M., Righi F., Visentin G., De Marchi M. (2020). Application of a handheld near-infrared spectrometer to predict gelatinized starch, fiber fractions, and mineral content of ground and intact extruded dry dog food. Animals, 10, 1660.
DOI: 10.3390/ani10091660
Schmutz, U., Rayns, F., Katsoulas, N., Løes, A. K., De Marchi, M., Sørensen, C.G., Evans, A. (2020). Phasing out contentious inputs in organic and non-organic horticulture - Organic-PLUS. Acta Horticulturae, 1286, 211-217.
DOI: 10.17660/ActaHortic.2020.1286.30
Costa, A., Neglia, G., Campanile, G., De Marchi, M. (2020). Milk somatic cell count and its relationship with milk yield and quality traits in Italian water buffaloes. Journal of Dairy Science, 103, 5485-5494
Koczura, M., Bouchon, M., Turille, G., De Marchi, M., Kreuzer, M., Berard, J., Martin, B. (2020). Consequences of walking or transport by truck on milk yield and quality, as well as blood metabolites, in Holstein, Montbéliarde, and Valdostana dairy cows. Journal of Dairy Science, 103, 3470-3478.
Costa, A., Negrini, R., De Marchi, M., Campanile, G., Neglia, G. (2020). Phenotypic characterization of milk yield and quality traits in a large population of water buffaloes. Animals, 10, 327.
DOI: 10.3390/ani10020327
Currò, S., Manuelian, C.L., De Marchi, M., Goi A., Claps, S., L. Esposito, Neglia G. (2020). Italian local goat breeds have better milk coagulation properties than cosmopolitan breed. Italian Journal of Animals Science, 19, 593-601.
DOI: 10.1080/1828051X.2020.1772130
Goi, A., Manuelian, C.L., F. Righi., De Marchi, M. (2020). At-line prediction of gelatinized starch and fiber fractions in extruded dry dog food using different near-infrared reflectance spectroscopy technologies. Animals, 10(5):862.
DOI: 10.3390/ani10050862
Sharmas N., Barion, G., Shresthas I., Ebinezer, L.B., Trentin, A.R., Vamerali, T., Mezzalira, G., Masi, A., Ghisi, R. (2020). Accumulation and effects of perfluoroalkyl substances in three hydroponically grown Salix L. species. Ecotoxicology and Environmental Safety.
DOI: 10.1016/j.ecoenv.2019.110150
Pristeri, G., Peroni, F., Pappalardo, S.E., Codato, D., Castaldo, A.G., Masi, A., De Marchi, M. (2020). Mapping and assessing soil sealing in Padua Municipality through Biotope Area Factor Index (2020). Sustainability, 12:5167
DOI: 10.3390/su12125167
Ebinezer, L.B., Franchin, C., Trentin, A.R., Carletti, P., Trevisan, S., Agrawal, G., Rakwal, R., Quaggiotti, S., Arrigoni, G., Masi, A. (2020). Quantitative Proteomics of Maize Roots Treated with Protein Hydrolysate: A Comparative Study with Transcriptomics Highlights the Molecular Mechanisms Responsive to Biostimulants. Journal of Agricultural and Food Chemistry, 68:7541-7553.
Mir, R.A., Bhat, K.A., Rashid, G., Ebinezer, L.B., Masi, A., Rakwal, R., Shah, A.A., Zargar, S.M. (2020). DNA barcoding: a way forward to obtain deep insights about the realistic diversity of living organisms. The Nucleus.
DOI: 10.1007/s13237-020-00330-3
Vidović, M., Franchin, C., Morina, F., Veljović-Jovanović, S., Masi, A., Arrigoni, G. (2020). Efficient protein extraction for shotgun proteomics from hydrated and desiccated leaves of resurrection Ramonda serbica plants. Analytical and Bioanalytical Chemistry.
DOI: 10.1007/s00216-020-02965-2
Srivastava, V., Squartini, A., Masi, A., Sarkar, A., Singh, R.P. (2020). Metabarcoding analysis of the bacterial succession during vermicomposting by the earthworm Eisenia fetida on municipal solid waste. Science of The Total Environment.
DOI: 10.1016/j.scitotenv.2020.144389
Barcaccia, G., D'Agostino, V., Zotti, A., Cozzi, B. (2020). Impact of the SARS-CoV-2 on the Italian agri-food sector: an analysis of the quarter of pandemic lockdown and clues for a socio-economic and territorial restart. Sustainability, 12, 5651.
DOI: 10.3390/su12145651
Jeandet, P., Vannozzi, A., Sobarzo-Sánchez, E., Sahab Uddin, Md., Bru, R., Martínez-Márquez, A., Clément, C., Cordelier, S., Manayi, A., Nabavi, S.F., Rasekhian, M., El-Saber Batiha, G., Khan, H., Morkunas, I., Belwal, T., Jiang, J., Koffaso, M., Nabavi, S.M. (2020). Phytostilbenes as agrochemicals: biosynthesis, bioactivity, metabolic engineering and biotechnology. Natural Product Reports.
DOI: 10.1039/D0NP00030B
Bailoni, L., Da Dalt, L., Gabai, G., Giaretta, E., Guzzo, N., Mantovani, R. (2020). Fatty acid profile and enterolactone content of early and commercial milk of dairy cows supplemented with flaked flaxseed during the dry period. Animals, 10, 2394.
DOI: 10.3390/ani10122394
Bobbo, T., Penasa, M., Cassandro, M. (2020). Genetic parameters of bovine milk fatty acid profile, yield, composition, total and differential somatic cell count. Animals, 10, 2406.
DOI: 10.3390/ani10122406
Strillacci, M.g., Vevey, M., Blanchet, V., Mantovani, R., Sartori, C., Bagnato, A. (2020). The genomic variation in the Aosta cattle breeds raised in an extensive alpine farming system. Animals, 10, 2385.
DOI: 10.3390/ani10122385
Niero, G., Costa, A., Franzoi, M., Visentin, G., Cassandro, M., De Marchi, M., Penasa, M. (2020). Genetic and non-genetic variation of milk total antioxidant activity predicted from mid-infrared spectra in Holstein cows. Animals, 10, 2372.
DOI: 10.3390/ani10122372
Zanin, G., Bortolini, L. (2020). Performance of three different native plant mixtures for extensive green roofs in a humid subtropical climate context. Water, 12, 3484.
DOI: 10.3390/w12123484
Cavaletto, G., Faccoli, M., Marini, L., Spaethe, J., Giannone, F., Moino, S., Rassati, D. (2020). Exploiting trap color to improve surveys of longhorn beetles. Journal of Pest Science.
DOI: 10.1007/s10340-020-01303-w
Faraji, S., Filiz, E., Kazemitabar, S.K., Vannozzi, A., Palumbo, F., Barcaccia, G., Heidari, P. (2020). The AP2/ERF gene family in Triticum durum: genome-wide identification and expression analysis under drought and salinity stresses. Genes, 11, 1464.
Renella, G. (2020). Evolution of physico-chemical properties, microbial biomass and microbial activity of an urban soil after de-sealing. Agriculturae, 10, 596.
DOI: 10.3390/agriculture10120596
Diana, A., Lorenzi, V., Penasa, M., Magni, E., Alborali, G.L., Bertocchi, L., De Marchi, M. (2020). Effect of welfare standards and biosecurity practices on antimicrobial use in beef cattle. Scientific Reports, 10, 20939.
DOI: 10.1038/s41598-020-77838-w
Zancanaro, E., Teatini, P., Scudiero, E., Morari, F. (2020). Identification of the origins of vadose-zone salinity on an agricultural site in the Venice Coastland by ionic molar ratio analysis. Water, 12, 3363
DOI: 10.3390/w12123363
Ni, Q., Khomenko, I., Gallo, L., Biasioli, F., Bittante, G. (2020). Rapid profiling of the volatilome of cooked meat by
PTR-ToF-MS: characterization of chicken, turkey, pork, veal and beef meat. Foods, 9, 1776.
DOI: 10.3390/foods9121776
Bittante, G., Ni, Q., Khomenko, I., Gallo, L., Biasioli, F. (2020). Rapid profiling of the volatilome of cooked meat by
PTR-ToF-MS: underlying latent explanatory factors. Foods, 9, 1738.
DOI: 10.3390/foods9121738
Barnouin, T., Soldati, F., Roques, A., Faccoli, M., Kirkendall, L.R., Mouttet, R., Daubree, J-B., Noblecourt, T. (2020). Bark beetles and pinhole borers recently or newly introduced to France (Coleoptera: Curculionidae, Scolytinae and Platypodinae). Zootaxa, 4877.
DOI: 10.11646/zootaxa.4877.1.2
Loddo, D., Imperatore, G., Milani, A., Panozzo, S., Farinati, S., Sattin, M., Zanin, G. (2020). First report of glyphosate-resistant biotype of Eleusine Indica (L.) Gaertn. in Europe. Agronomy, 10, 1692.
Cavaletto, G., Faccoli, M., Marini, L., Spaethe, J., Magnani, G., Rassati, D. (2020). Effect of trap color on captures of bark- and wood-boring beetles (Coleoptera; Buprestidae and Scolytinae) and associated predators. Insects, 11, 749.
Martinez-Sañudo, I., Perotti, M.A., Scaccini, D., Pozzebon, A., Marri, L., Mazzon, L. (2020). Co-haplotyping symbiont and host to unravel invasion pathways of the exotic pest Halyomorpha halys in Italy. Scientific Reports, 10, 18441.
DOI: 10.1038/s41598-020-75519-2
Pakroo, S., Tarrah, A., da Silva Duarte, V., Corich, V., Giacomini, A. (2020). Microbial diversity and nutritional properties of Persian "Yellow Curd" (Kashk zard), a promising functional fermented food. Microorganisms, 8, 1658.
DOI: 10.3390/microorganisms8111658
Duso, C., Zanettin, G., Gherardo, P., Pasqualotto, G., Raniero, D., Rossetto, F., Tirello, P., Pozzebon, A. (2020). Colonization patterns, phenology and seasonal abundance of the nearctic leafhopper Erasmoneura vulnerata (Fitch), a new pest in European vineyards. Insects, 11, 731.
Palumbo, F., Scariolo, F., Vannozzi, A., Barcaccia, G. (2020). NGS-based barcoding with mini-COI gene target is useful for pet food market surveys aimed at mislabelling detection. Scientific Reports, 10, 17767.
DOI: 10.1038/s41598-020-74918-9
Zanon, T., Costa, A., De Marchi, M., Penasa, M., Koenig, S., Gauly, M. (2020). Milk yield and quality of Original Brown cattle reared in Italian alpine region. Italian Journal of Animal Science, 19, 1158-1170.
DOI: 10.1080/1828051X.2020.1825997
Bobbo, T., Penasa, M., Rossoni, A., Cassandro, M. (2020). Short communication: Genetic aspects of milk urea nitrogen and new indicators of nitrogen efficiency in dairy cows. Journal of Dairy Science, 103, 9207-9212.
Diana, A., Santinello, M., Penasa, M., Scali, F., Magni, E., Alborali, G.L., Bertocchi, L., De Marchi, M. (2020). Use of antimicrobials in beef cattle: an observational study in the north of Italy. Preventive Veterinary Medicine, 181, 105032.
DOI: 10.1016/j.prevetmed.2020.105032
Benedet A., Costa A., De Marchi M., Penasa M. (2020). Heritability estimates of predicted blood β-hydroxybutyrate and non-esterified fatty acids and relationships with milk traits in early-lactation Holstein cows. Journal of Dairy Science, 103, 6354-6363.
Zanon, T., Costa, A., De Marchi, M., Penasa, M., König, S., Gauly, M. (2020). Quality profile of single-breed Alpine Grey and Pinzgauer bulk milk. Agriculture, 10, 283.
DOI: 10.3390/agriculture10070283
Bobbo, T., Penasa, M., Cassandro, M. (2020). Combining total and differential somatic cell count to better assess the association of udder health status with milk yield, composition and coagulation properties in cattle. Italian Journal of Animal Science, 19, 697-703. DOI: 10.1080/1828051X.2020.1784804
DOI: 10.1080/1828051X.2020.1784804
Patel , N., Toledo-Alvarado, H., Cecchinato, A., Bittante, G. (2020). Predicting the content of 20 minerals in beef by different portable Near-Infrared (NIR) spectrometers. Foods, 9, 1389.
DOI: 10.3390/foods9101389
Marinelli, L., Mongillo, P., Carnier, P., Schiavon, S., Gallo, L. (2020). A shor period of darkness after mixing of growing pigs intended for PDO hams production reduces skin lesions. Animals, 10, 1729.
DOI: 10.3390/ani10101729
Cisneros‐Yupanqui, M., Lante, A., Mihaylova, D., Krastanov, A.I., Vílchez‐Perales, C. (2020). Impact of consumption of cooked red and black Chenopodium quinoa Willd. over blood lipids, oxidative stress, and blood glucose levels in hypertension‐induced rats. Cereal Chemistry.
DOI: 10.1002/cche.10351
Marchioro, M., Rassati, D., Faccoli, M., Van Rooyen, K., Kostanowicz, C., Webster, V., Mayo, P., Sweeney, J. (2020). Maximizing Bark and Ambrosia beetle (Coleoptera: Curculionidae) catches in trapping surveys for Longhorn and Jewel beetles. Journal of Economic Entomology, toaa181.
DOI: 10.1093/jee/toaa181
Bittante, G., Cipolat-Godet, C., Cecchinato, A. (2020). Genetic parameters of different FTIR-Enabled phenotyping tools derived from milk fatty acid profile for reducing enteric methane emissions in dairy cattle. Animals, 10, 1654.
DOI: 10.3390/ani10091654
Scaccini, D., Vanishvili, L., Tirello, P., Walton, V.M., Duso, C., Pozzebon, A. (2020). Lethal and sub-lethal effects of low-temperature exposures on Halyomorpha halys (Hemiptera: Pentatomidae) adults before and after overwintering. Scientific Reports, 10, 15231.
DOI: 10.1038/s41598-020-72120-5
Maucieri, C., Nicoletto, C., Zanin, G., Birolo, M., Xiccato, G., Sambo, P., Borin, M. (2020). Nitrogen budget in recirculating aquaponic systems with different fish stocking density. Italian Journal of Agronomy, 15:1639.
Vendrame, N., Tezza, L., Pitacco, A. (2020). Comparison of sensible heat fluxes by large aperture scintillometry and eddy covariance over two contrasting−climate vineyards. Agricultural and Forest Meteorolgy, 288-289:108002
DOI: 10.1016/j.agrformet.2020.108002
Lechthaler, S., Kiorapostolou, N., Pitacco, A., Anfodillo, T., Petit, G. (2020). The total path length hydraulic resistance according to known anatomical patterns: What is the shape of the root-to-leaf tension gradient along the plant longitudinal axis? Journal of Theoretical Biology, 502:110369.
DOI: 10.1016/j.jtbi.2020.110369
Graf, A., Klosterhalfen, A., Arriga, N., Bernhofer, C., Bogena, H., Bornet, F., Brüggemann, N., Brümmer, N., Buchmann, N., Chi, J., Chipeaux, C., Cremonese, E., Cuntz, M., Dušek, J., El-Madany, T.S., Fares, S., Fischer, M., Foltýnová, L., Gharun, m., Ghiasi, S., Gielen, B., Gottschalk, P., Grünwald, T., Heinemann, G., Heinesch, B., Heliasz, M., Holst, J., Hörtnagl, L., Ibrom, A., Ingwersen, J., Jurasinski, G., Klatt, J., Knohl, A., Koebsch, F., Konopka, J., Korkiakoski, M., Kowalska, N., Kremer, P., Kruijt, B., Lafont, S., Léonard, J., De Ligne, A., Longdoz, B., Loustau, D., Magliulo, V., Mammarella, I., Manca, G., Mauder, M., Migliavacca, M., Mölder, M., Neirynck, J., Ney, P., Nilsson, M., Paul-Limoges, E., Peichl, M., Pitacco, A., Poyda, A., Rebmann, C., Roland, M., Sachs, T., Schmidt, M., Schrader, F., Siebicke, L., Šigut, L., Tuittila, E-S., Varlagin, A., Vendrame, N., Vincke, C., Völksch, I., Weber, S., Wille, C., Wizemann, H-D., Zeeman, M., Vereecken, H. (2020). Altered energy partitioning across terrestrial ecosystems in the European drought year 2018. Philosophical Transactions of the Royal Society B. 375:20190524.
Fu, Z., Ciais, P., Bastos, A., Stoy, P.C., Yang, H., Green, J.K., Wang, B., Yu, K., Huang, Y., Knohl, A., Šigut, L., Gharun, M., Cuntz, M., Arriga, N., Roland, M., Peichl, M., Migliavacca, M., Cremonese, E., Varlagin, A., Brümmer, C., de la Motte, L.G., Fares, S., Buchmann, N., El-Madany, T.S., Pitacco, A., Vendrame, N., Li, Z., Vincke, C., Magliulo, E., Koebsch F. (2020). Sensitivity of gross primary productivity to climatic drivers during the summer drought of 2018 in Europe. Philosophical Transactions of the Royal Society B. 375:20190747.
Cisneros-Yupanqui, M., Zagotto, A., Alberton, A., Lante, A., Zagotto, G., Ribaudo, G., Rizzi, C. (2020). Monitoring the antioxidant activity of an eco-friendly processed grape pomace along the storage. Natural Product Research.
DOI: 10.1080/14786419.2020.1815741
Sayed Said, M.E., Ali, A. M., Borin, M., Abd-Elmabod, S.K., Aldosari, A.A., Khalil, M.M.N., Abdel-Fattah, M.K. (2020). On the use of multivariate analysis and land evaluation for potential agricultural development of the northwestern coast of Egypt. Agronomy, 10, 1318.
Raimondi, G., Rodrigues, J., Maucieri, C., Borin, M., Bona, S. (2020). Phytomanagement of chromium-contaminated soils using Cannabis sativa (L.). Agronomy, 10, 1223.
Boselli, C., De Marchi, M., Costa, A., Borghese, A. (2020). Study of milkability and its relation with milk yield and somatic cell in mediterranean italian water buffalo. Frontiers in Veterinary Science.
Ortis, G., Triapitsyn, S.V., Cavaletto, G., Martinez-Sañudo, I., Mazzon, L. (2020). Taxonomic identification and biological traits of Platystethynium triclavatum (Donev & Huber, 2002), comb. n. (Hymenoptera, Mymaridae), a newly recorded egg parasitoid of the Italian endemic pest Barbitistes vicetinus (Orthoptera, Tettigoniidae). PeerJ, 8, e9667.
DOI: 10.7717/peerj.9667
Censi, S., Manso, J., Barollo, S., Mondin, A., Bertazza, L., De Marchi, M., Mian, C., and on behalf of the Food and Nutrition Hygiene Services (SIAN). (2020). Changing dietary habits in Veneto Region over two decades: still a long road to go to reach an iodine-sufficient status. Nutrients, 12, 2399.
DOI: 10.3390/nu12082399
Giagnoni, L., Taiti, C., Leon, P., Costa, C., Menesatti, P., Espejo, R., Gomez-Paccard, C., Hontoria, C., Vasquez, E., Benito, M., Mancuso, S., Renella, G. (2020). Volatile organic compound emission and biochemical properties of degraded Ultisols ameliorated by no tillage and liming. Pedosphere, 30, 597-606.
DOI: 10.1016/S1002-0160(20)60024-8
Basaglia, M., Favaro, L., Torrib, C., Casella, S. (2020). Is pyrolysis bio-oil prone to microbial conversion into added-value products? Renewable Energy.
DOI: 10.1016/j.renene.2020.08.010
Xue, K., Van Nostrand, J.D., Zhou, J., Neu, S., Müller, I., Giagnoni, L., Renella, G. (2020). Phytomanagement reduces metal availability and microbial metal resistance in a metal contaminated soil. Frontiers in Microbiology.
Brojanigo, S., Parro, E., Cazzorla, T., Favaro, L., Basaglia, M., Casella, S. (2020). Conversion of starchy waste streams into polyhydroxyalkanoates using cupriavidus necator DSM 545. Polymers, 12, 1496.
Corcos, D., Cappellari, A., Mei, M., Paniccia, D., Cerretti, P., Marini, L. (2020). Contrasting effects of exotic plant invasions and managed honeybees on plant–flower visitor interactions. Diversity and Distributions.
DOI: 10.1111/ddi.13132
Mancin, E., Ablondi, M., Mantovani, R., Pigozzi, G., Sabbioni, A., Sartori, C. (2020). Genetic variability in the Italian heavy draught
horse from pedigree data and genomic information. Animals, 10, 1310.
DOI: 10.3390/ani10081310
Bassan, A., Bona, S., Nicoletto, C., Sambo, P., Zanin G. (2020). Rice hulls and anaerobic digestion residues as substrate components for potted production of geranium and rose. Agronomy, 10, 950.
Petkova, N., Ivanov, I., Mihaylova, D., Lante, A. (2020). Effect of pressure liquid extraction and ultrasonic irradiation frequency on inulin, phenolic content and antioxidant activity in burdock (Arctium lappa L.) roots. Acta Scientiarum Polonorum Hortorum Cultus, 19, 125-133.
Birolo, M., Trocino, A., Zuffellato, A., Xiccato, G. (2020). Time-based feed restriction and group composition in growing rabbits: Effects on feed intake pattern, growth performance, carcass traits and meat quality. Livestock Science, 239, 104086.
DOI: 10.1016/j.livsci.2020.104086
Folla, F., Sartori, C., Mancin, E., Pigozzi, G., Mantovani, R. (2020). Genetic parameters of linear type traits scored at 30 months in Italian heavy draught horse. Animals, 10, 1099.
DOI: 10.3390/ani10061099
Mantovani, R., Folla, F., Pigozzi, G., Tsuruta, S., Sartori, C. (2020). Genetics of lifetime reproductive performance in Italian heavy draught horse mares. Animals, 10, 1085.
DOI: 10.3390/ani10061085
Tonina, L., Giomi, F., Sancassani, M., Ajelli, M., Mori, N., Giongo, L. (2020). Texture features explain the susceptibility of grapevine cultivars to Drosophila suzukii (Diptera: Drosophilidae) infestation in ripening and drying grapes. Scientific Reports, 10, 10245.
DOI: 10.1038/s41598-020-66567-9
Cisneros-Yupanqui, M., Lante, A. (2020). Tea from the food science perspective: an overview. The Open Biotechnology Journal, 14, 78-83.
DOI: 10.2174/1874070702014010078
Valentina Sostarcic, V., Masin, R., Turcinov, M., Carin, N., Scepanovic, M. (2020). Morfološka i funkcionalna intrapopulacijska varijabilnost sjemena korovne vrste Ambrosia artemisiifolia L. Journal of Central European Agriculture, 21, 366-378.
Cisneros-Yupanqui, M., Zagotto, A., Alberton, A., Lante, A., Zagotto, G., Ribaudo, G., Rizzi C. (2020). Study of the phenolic profile of a grape pomace powder and its impact on delaying corn oil oxidation. Natural Product Research.
DOI: 10.1080/14786419.2020.1777414
Simonato, B., Marangon, M., Vincenzi, S., Vegro, M., Pasini, G. (2020). Evaluation of the phenolic profile and immunoreactivity of Mal d 3 allergen in ancient apple cultivars from Italy. Journal of the Science of Food and Agriculture.
DOI: 10.1002/jsfa.10561
Puglisi, I., Barone, V., Fragalà, F., Stevanato, P., Baglieri, A., Vitale, A. (2020). Effect of microalgal extracts from Chlorella vulgaris
and Scenedesmus quadricauda on germination of Beta vulgaris seeds. Plants, 9, 675.
Fasolo, A., Treu, L., Stevanato, P., Concheri, G., Campanaro, S., Squartini, A. (2020). The hidden layers of microbial community structure: extracting the concealed diversity dimensions from our sequencing data. FEMS Microbiology Letters.
Crosato, G., Nadai, C., Carlot, M., Garavaglia, J., Righetto Ziegler, D., Rossi, R.C., De Castilhos, J., Campanaro, S., Treu, L., Giacomini, A., Corich, V. (2020). The impact of CUP1 gene copy-number and XVI-VIII/XV-XVI translocations on copper and sulfite tolerance in vineyard Saccharomyces cerevisiae strain populations. FEMS Yeast Research.
Trevisan, S., Forestan, C., Brojanigo, S., Quaggiotti, S., Varotto, S. (2020). Brassinosteroid application affects the growth and gravitropic response of maize by regulating gene expression in the roots, shoots and leaves. Plant Growth Regulation.
DOI: 10.1007/s10725-020-00626-z
Barco, A., Borin, M. (2020). Ornamental plants for floating treatment wetlands: preliminary results. Italian Journal of Agronomy, 15, 1602.
Giagnoni, L., dos Anjos Borges, L.G., Giongo, A., de Oliveira Silveira, A., Ardissone, A.N., Triplett, E.W., Mench, M., Renella, G. (2020). Dolomite and compost amendments enhance Cu phytostabilization and increase microbiota of the Leachates from a Cu-contaminated soil. Agronomy, 10, 719.
De Bona, G.S., Bonora, F., Vincenzi, S. (2020). Grapevine canes waste from Veneto Region as a new source of stilbenoids content. Italian Journal of Food Science, 32 (2), 310-320.
DOI: 10.14674/IJFS-1645
Marchioro, M., Battisti, A., Faccoli, M. (2020). Light traps in shipping containers: a new tool for the early detection of insect alien species. Journal of Economic Entomology.
DOI: 10.1093/jee/toaa098
Scaccini, D., Falagiarda, M., Tortorici, F., Martinez-Sañudo, I., Tirello, P., Reyes-Domínguez, Y., Gallmetzer, A., Tavella, L., Zandigiacomo, P., Duso, C., Pozzebon, A. (2020). An Insight into the Role of Trissolcus mitsukurii as Biological Control Agent of Halyomorpha halys in Northeastern Italy. Insects, 11, 306.
Rocchetti, G., Rizzi, C., Pasini, G., Lucini, L., Giuberti, G., Simonato, B. (2020). Effect of Moring oleifera L. leaf powder addition on the phenolic bioaccessibility and in vitro starch digestibility of durom wheat fresh pasta. Foods, 9 (5), 628.
DOI: 10.3390/foods9050628
Maucieri, C., Nicoletto, C., Zanin, G., Xiccato, G., Borin, M., Sambo, P. (2020). Composition and quality traits of vegetables grown in a low-tech aquaponic system at different fish stocking densities. Journal of the Science of Food and Agriculture.
DOI: 10.1002/jsfa.10475
Pegolo, S., Momen, M., Morota, G., Rosa, G.J.M., Gianola, D., Bittante, G., Cecchinato, A. (2020). Structural equation modeling for investigating multi-trait genetic achitecture of udder health in dairy cattle. Scientific Reports, 10, 7751
DOI: 10.1038/s41598-020-64575-3
Trocino, A., White, P., Bordignon, F., Ferrante, V., Bertotto, D., Birolo, M., Pillan, G., Xiccato, G. (2020). Effect of feed restriction on the behaviour and welfare of broiler chickens. Animals, 10, 830.
DOI: 10.3390/ani10050830
Niero, G., Cendron, F., Penasa, M., De Marchi, M., Cozzi, G., Cassandro, M. (2020). Repeatability and reproducibility of measures of bovine methane emissions recorded using a Laser Detector. Animals, 10, 606.
DOI: 10.3390/ani100406026
Benedet, A., Franzoi, M., Manuelian, C.L., Penasa, M., De Marchi, M. (2020). Variation of blood metabolites of Brown Swiss, Holstein-Friesian, and Simmental cows. Animals, 10, 271.
DOI: 10.3390/ani10020271
Franzoi, M., Manuelian, C.L., Penasa, M., De Marchi, M. (2020). Effects of somatic cell score on milk yield and mid-infrared predicted composition and technological traits of Brown Swiss, Holstein Friesian, and Simmental cattle breeds. Journal of Dairy Science, 103, 791-804.
Manuelian, C.L., Penasa, M., da Costa, L., Burbi, S., Righi, F., De Marchi M. (2020). Organic livestock production: a bibliometric review. Animals, 10, 618.
DOI: 10.3390/ani10040618
Manuelian, C.L., Maggiolino, A., De Marchi, M., Claps, S., Esposito, L., Rufrano, D., Casalino, E., Tateo, A., Neglia, G., De Palo, P. (2020). Comparison of mineral, metabolic, and oxidative profile of Saanen goat during lactation with different Mediterranean breed clusters under the same environmental conditions. Animals, 10, 432.
DOI: 10.3339/ani10030432
Manuelian, C.L., Boselli, C., Vigolo, V., Giangolini, G., De Marchi, M. (2020). Effects of animal versus vegetal rennet on milk coagulation traits in Mediterranean buffalo bulk milk. Journal of Dairy Science, 103, 4958-4964.
Reque, P.M., Pinilla, C.M.B., Tinello, F., Corich, V., Lante, A., Giacomini, A., Brandelli, A. 2020. Biochemical and functional properties of wheat middlings bioprocessed by lactic acid bacteria. Journal of Food Biochemistry, e13262.
DOI: 10.1111/jfbc.13262
Dabbou, S., Trocino, A., Xiccato, G., Nery, J., Madrid, J., Martinez, S., Hernandez, F., Kalmar, I.D., Capucchio, M.T., Colombino, E., Biasato, I., Bailoni, L., Gasco, L., Mugnai, C., Schiavone, A. 2020. The effect of dietary supplementation with globin and spry-dried porcine plasma on performance, digestibility and histomorphological traits in broiler chickens. Journal of Animal Physiology and Animal Nutrition.
DOI: 10.1111/jpn.13356
Pascual, A., Pauletto, M., Giantin, M., Radaelli, G., Ballarin, C., Birolo, M., Zomeño, C., Dacasto, M., Bortoletti, M., Vascellari, M., Xiccato, G., Trocino, A. 2020. Effect of dietary supplementation with yeast cell wall extracts on performance and gut response in broiler chickens. Journal of Animal Science and Biotechnology, 11, 40.
DOI: 10.1186/s40104-020-00448-z
Tarrah, A., Pakroo, S., Corich, V., Giacomini, A. 2020. Whole-genome sequence and comparative genome analysis of Lactobacillus paracasei DTA93, a promising probiotic acid bacterium. Archives of Microbiology.
DOI: 10.1007/s00203-020-01883-2
Piccoli, I., Sartori, F., Polese, R., Berti, A. 2020. Crop yield after 5 decades of contrasting residue management. Nutrient Cycling in Agroecosystems.
DOI: 10.1007/s10705-020-10067-9
Birolo, M., Trocino, A., Zuffellato, A., Xiccato, G. (2020). Effects of time-based feed restriction on morbidity, mortality, performance and meat quality of growing rabbits housed in collective systems. Animal, 14, 626-635.
DOI: 10.1017/S1751731119002283
Fernandes Lemos, W.J., Nadai, C., Rolle, L., da Silva Gulao, E., Miguez da Rocha, M.H., Giacomini, A., Corich, V., Vincenzi, S. (2020). Influence of the mannoproteins of different strains of Starmerella bacillaris used in single and sequential fermentations on foamability, tartaric and protein stabilities of wine. OENO One, 54, 2.
DOI: 10.20870/oeno-one.2020.54.2.2948
Patella, A., Palumbo, F., Ravi, S., Stevanato, P., Barcaccia, G. (2020). Genotyping by RAD sequencing analysis assessed the genetic distinctiveness of experimental lines and narrowed down the genomic region responsible for leaf shape in endive (Cichorium endiva L.). Genes, 11. 462.
Duso, C., van Leeuwen, T., Pozzebon, A. (2020). Improving the compatibility of pesticides and predatory mites: recent findings on physiological and ecological selectivity. Current Opinion in Insect Science. 39, 21-26.
DOI: 10.1016/j.cois.2019.11.004
Rassati, D., Marchioro, M., Flaherty, L., Poloni, R., Edwards, S., Faccoli, M., Sweeney, L. (2020). Response of native and exotic longhorn beetles to common pheromone components provides partial support for the pheromone-free space hypothesis. Insect Science.
Arapitsas, P., Ugliano, M., Marangon, M., Piombino, P., Rolle, L., Gerbi, V., Versari, A., Mattivi, F. (2020). Use of untargeted liquid chromatography-mass spectrometry metabolome to discriminate italian monovarietal red wines, produced in their different terroirs. Journal of Agricultural and Food Chemistry.
Cavaletto, G., Faccoli, M., Marini, L., Mazzon L. (2020). Emergence phenology and temperature effect on the post-diapause egg development in the bush cricket Barbitistes vicetinus (Orthoptera, Tettigoniidae). Bulletin of Entomological Research, 110, 161-168.
DOI: 10.1017/S0007485319000440
Rassati, D., Contarini, M., Ranger, C.M., Cavaletto, G., Rossini, L., Speranza, S., Faccoli, M., Marini, L. (2020). Fungal pathogen and ethanol affect host selection and colonization success in ambrosia beetles. Agricultural and Forest Entomology, 22, 1-9.
DOI: 10.1111/afe.12351
Faccoli M., Gallego D., Branco M., Brockerhoff E., Corley J., Coyle D.R., Hurley B. P., Jactel H., Lakatos F., Lantschner V., Lawson S., Martínez G., Gómez D. F., Avtzis D.. (2020). A first worldwide multispecies survey of invasive Mediterranean pine bark beetles (Coleoptera: Curculionidae: Scolytinae). Biological Invasions.
DOI: 10.1007/s10530-020-02219-3
Uemura, M., Perkins, L.E., Zalucki, M.P., Battisti, A. (2020). Movement behaviour of two social urticating caterpillars in opposite hemispheres. Movement Ecology, 8,4.
DOI: 10.1186/s40462-020-0189-x
İpekdal, K., Burban, C., Sauné, L., Battisti, A., Kerdelhué, C. (2020). From refugia to contact: Pine processionary moth hybrid zone in a complex biogeographic setting. Ecology and Evolution, 10, 1623-1638.
DOI: 10.1002/ece3.6018
Lehmann, P., Ammunét, T., Barton, M., Battisti, A., Eigenbrode, S.D., Jepsen, J.U., Kalinkat, G., Neuvonen, S., Niemelä, P., Terblanche, J.S., Økland, B., Björkman, C. (2020). Complex responses of global insect pests to climate warming. Frontiers in Ecology and the Environment, 18, 141-150.
DOI: 10.1002/fee.2160
Käfer, H., Kovac, H., Simov, N., Battisti, A., Erregger, B., Schmidt, AKD., Stabentheiner, A. (2020). Temperature tolerance and thermal environment of European seed bugs. Insects, 11, 197.
Grousset, F., Grégoire, J-C., Jactel, H., Battisti, A., Benko Beloglavec, A., Hrašovec, B., Hulcr, J., Inward, D., Orlinski, A., Petter, F. (2020). The risk of bark and ambrosia beetles associated with imported non-coniferous wood and potential horizontal phytosanitary measures. Forests, 11, 342.
DOI: 10.3390/f11030342
Di Gaspero, M., Ruzza, P., Hussain, R., Honisch, C., Biondi, B., Siligardi, G., Marangon, M., Curioni, A., Vincenzi, S. (2020). The secondary structure of a major wine protein is modified upon interaction with polyphenols. Molecules, 25, 1616.
DOI: 10.3390/molecules25071646
Riahi, J., Nicoletto, C.,Bouzaein, G., Arfaoui, K., Najar, O., Riahi, H., Sassi, K., Khalfallah, K.K. (2020). Globe artichoke cuttings production: Artificial vernalization pathways for the improvement of earliness, yield and marketable traits. Scientia Horticulturae, 3, 16-21.
DOI: 10.1016/j.scienta.2020.109267
Tinello, F., Lante, A., Mihaylova D. (2020). Valorization of onion extracts as anti-browning agents. Food Science and Applied Biotechnology, 3, 16-21.
DOI: 10.30721/fsab2020.v3.i1.87
Macedo, M.L.F., Pegolo, S., Bisutti, V., Bittante, G., Cecchinato, A. (2020). Genomic Analysis of Milk Protein Fractions in Brown Swiss Cattle. Animals, 10(2).
DOI: 10.3390/ani10020336
Zanin, G., Maucieri, C., Dal Ferro, N., Bortolini, L., Borin M. (2020). Evaluating a Controlled-Release Fertilizer for Plant Establishment in Floating Elements for Bioretention Ponds. Agronomy, 10, 199.
Bittante, G., Bergamaschi, M. (2020). Enteric Methane Emissions of Dairy Cows Predicted from Fatty Acid Profiles of Milk, Cream, Cheese, Ricotta, Whey, and Scotta. Animals, 10(1), 61.
DOI: 10.3390/ani10010061
Corcos, D., Nascimbene, J., Campesan, M., Donadello, D., Segat, V., Marini, L. (2020). Establishment dynamics of native and exotic plants after disturbance along roadsides. Applied Vegetation Science.
DOI: 10.1111/avsc.12481
Ruzzier E., Kadej M., Battisti A. (2020). Occurrence, ecological function and medical importance of dermestid beetle hastisetae. PeerJ, 8, e8340.
DOI: 10.7717/peerj.8340
2019
Journal articles (2019)
Collection of scientific articles published by DAFNAE's members in 2019 (on ISI/Scopus indexed journals).
Franzoi M., Niero G., Penasa M., De Marchi M. (2019). Development of infrared prediction models for diffusible and micellar minerals in bovine milk. Animals 9:430.
Botton A., Ruperti B. (2019). The Yes and No of the Ethylene Involvement in Abscission. Plants 8(6):187. (Invited Review)
Costa A., Lopez-Villalobos N., Sneddon N.W., Shalloo L., Franzoi M., De Marchi M., Penasa M. (2019). Milk lactose – Current status and future challenges in dairy cattle. Journal of Dairy Science 102:5883-5898. (Invited Review)
Torresani L., Wu J., Masin R., Penasa M., Tarolli P. (2019). Estimating soil degradation in montane grasslands of North-eastern Italian Alps (Italy). Heliyon 5:e01825.
DOI: 10.1016/j.heliyon.2019.e01825
Costa A., Visentin G., De Marchi M., Cassandro M., Penasa M. (2019). Genetic relationships of lactose and freezing point with minerals and coagulation traits predicted from milk mid-infrared spectra in Holstein cows. Journal of Dairy Science 102:7217-7225.
Bobbo T., Roveglia C., Penasa M., Visentin G., Finocchiaro R., Cassandro M. (2019). Genetic relationships of alternative somatic cell count traits with milk yield, composition and udder type traits in Italian Jersey cows. Animal Science Journal 90:808-817.
Curro S., De Marchi M., Claps S., Salzano A., De Palo P., Manuelian C.L., Neglia G. (2019). Differences in the detailed milk mineral composition of Italian local and Saanen goat breeds. Animals 9:412.
Alagna F., Caceres M. E., Pandolfi S., Collani S., Mousavi S., Mariotti R., Cultrera N. G. M., Baldoni L., Barcaccia G. (2019). The paradox of self-fertile varieties in the context of self-incompatible genotypes in olive. Frontiers in Plant Science 10:725.
Basso A., Barcaccia G., Galla G. (2019). Annotation and expression of IDN2-like and FDM-like genes in sexual and aposporous Hypericum perforatum L. accessions. Plants 8(6):158.
Albertini E., Barcaccia G., Carman J.G., Pupilli F. (2019). Did apomixis evolve from sex or was it the other way around? Journal of Experimental Botany 70(11):2951-2964.
Palumbo F., Vannozzi A., Magon G., Lucchin M., Barcaccia G. (2019). Genomics of flower identity in grapevine (Vitis vinifera L.). Frontiers in Plant Science 10:316.
Galla G., Basso A., Grisan S., Bellucci M., Pupilli F., Barcaccia G. (2019). Ovule gene expression analysis in sexual and aposporous apomictic Hypericum perforatum L. (Hypericaceae) accessions. Frontiers in Plant Science 10:654.
Palumbo F., Qi P., Pinto V.B., Devos K.M., Barcaccia G. (2019). Construction of the first SNP-based linkage map using genotyping-by-sequencing and mapping of the male-sterility gene in leaf chicory. Frontiers in Plant Science 10:276.
Viglietti G., Galla G., Porceddu A., Barcaccia G., Curk F., Luro F., Scarpa G.M. (2019). Karyological analysis and DNA barcoding of Pompia citron: A first step toward the identification of its relatives. Plants 8(4):83.
Niero G., Penasa M., Costa A., Currò S., Visentin G., Cassandro M., De Marchi M. (2019). Total antioxidant activity of bovine milk: Phenotypic variation and predictive ability of mid-infrared spectroscopy. International Dairy Journal 89:105-110.
DOI: 10.1016/j.idairyj.2018.08.014
Manuelian C.L., Penasa M., Visentin G., Benedet A., Cassandro M., De Marchi M. (2019). Multi-breed herd approach to detect breed differences in composition and fatty acid profile of cow milk. Czech Journal of Animal Science 64:11-16.
Manuelian C.L., Penasa M., Giangolini G., Boselli C., Currò S., De Marchi M. (2019). Short communication: Fourier-transform mid-infrared spectroscopy to predict coagulation and acidity traits of sheep bulk milk. Journal of Dairy Science 102:1927-1932.
Visentin G., Niero G., Berry D.P., Costa A., Cassandro M., De Marchi M., Penasa M. (2019). Genetic (co)variances between milk mineral concentration and chemical composition in lactating Holstein-Friesian dairy cows. Animal 13:477-486.
DOI: 10.1017/S1751731118001507
Costa A., Egger-Danner C., Mészáros G., Fuerst C., Penasa M., Sölkner J., Fuerst-Waltl B. (2019). Genetic associations of lactose and its ratios to other milk solids with health traits in Austrian Fleckvieh cows. Journal of Dairy Science 102:4238-4248.
Bobbo T., Penasa M., Cassandro M. (2019). Short communication: Genetic aspects of milk differential somatic cell count in Holstein cows: A preliminary analysis. Journal of Dairy Science 102:4275-4279.
Costa A., Lopez-Villalobos N., Visentin G., De Marchi M., Cassandro M., Penasa M. (2019). Heritability and repeatability of milk lactose and its relationships with traditional milk traits, somatic cell score and freezing point in Holstein cows. Animal 13:909-916.
DOI: 10.1017/S1751731118002094
Franzoi M., Niero G., Visentin G., Penasa M., Cassandro M., De Marchi M. (2019). Variation of detailed protein composition of cow milk predicted from a large database of mid-infrared spectra. Animals 9:176.
Roveglia C., Niero G., Penasa M., Finocchiaro R., Marusi M., Lopez-Villalobos N., Cassandro M. (2019). Phenotypic analysis of milk composition, milk urea nitrogen and somatic cell score in Italian Jersey cattle breed. Italian Journal of Animal Science 18:405-409.
DOI: 10.1080/1828051X.2018.1531684
Niero G., Franzoi M., Vigolo V., Penasa M., Cassandro M., Boselli C., Giangolini G., De Marchi M. (2019). Validation of a gold standard method for iodine quantification in raw and processed milk, and its variation in different dairy species. Journal of Dairy Science 102:4808-4815.
Benedet A., Manuelian C.L., Zidi A., Penasa M., De Marchi M. (2019). Invited review: β-hydroxybutyrate concentration in blood and milk and its associations with cow performance. Animal 13:1676-1689.
DOI:10.1017/S175173111900034X.
Currò S., Manuelian C. L., De Marchi M., De Palo P., Claps S., Maggiolino A., Campanile G., Rufrano D., Fontana A., Pedota G., Neglia G. (2019). Autochthonous dairy goat breeds showed better milk quality than Saanen under the same environmental conditions. Archives Animal Breeding, 62:83-89.
Ruperti B., Botton A., Populin P., Eccher G., Brilli M., Quaggiotti S., Trevisan S., Cainelli N., Guarracino P., Schievano E., Meggio F. (2019). Flooding Responses on Grapevine: A Physiological, Transcriptional, and Metabolic Perspective. Frontiers in Plant Science
Dupas de Matos A., Marangon M., Magli M., Cianciabella M., Predieri S., Curioni A., Vincenzi S. (2019). Sensory characterization of cucumbers pickled with verjuice as novel acidifying agent. Food Chemistry, 286:78-86.
DOI: 10.1016/j.foodchem.2019.01.2163
Ghisi R., Vamerali T., Manzetti S. (2019). Accumulation of perfluorinated alkyl substances (PFAS) in agricultural plants: A review. Environmental Research 169:326-341.
DOI: 10.1016/j.envres.2018.10.023
Vendrame N., Tezza L., Pitacco A. (2019). Study of the Carbon Budget of a Temperate-Climate Vineyard: Inter-Annual Variability of CO2 Fluxes. American Journal of Enology and Viticulture 70 (1).
Franz D., Acosta M., Altimir N., Arriga N., Arrouays D., Aubinet M., Aurela M., Ayres E., López-Ballesteros A., Barbaste M., Berveiller D., Biraud S., Boukir H., Brown T., Brümmer C., Buchmann N., Burba G., Carrara A., Cescatti A., Ceschia E., Clement R., Cremonese E., Crill P., Darenova E., Dengel S., DOdorico P., Filippa G., Fleck S., Fratini G., Fuß R., Gielen B., Gogo S., Grace J., Graf A., Grelle A., Gross P., Grünwald T., Haapanala S., Hehn M., Heinesch B., Heiskanen J., Herbst M., Herschlein C., Hörtnagl L., Hufkens K., Ibrom A., Jolivet C., Joly L., Jones M., Kiese R., Klemedtsson L., Kljun N., Klumpp K., Kolari P., Kolle O., Kowalski A., Kutsch W., Laurila T., Ligne A.d., Linder S., Lindroth A., Lohila A., Longdoz B., Mammarella I., Manise T., Maranón Jiménez S., Matteucci G., Mauder M., Meier P., Merbold L., Mereu S., Metzger S., Migliavacca M., Mölder M., Montagnani L., Moureaux C., Nelson D., Nemitz E., Nicolini G., Nilsson M.B., Op de Beeck M., Osborne B., Ottosson Löfvenius M., Pavelka M., Peichl M., Peltola O., Pihlatie M., Pitacco A., Pokorný R., Pumpanen J., Ratié C., Rebmann C., Roland M., Sabbatini S., Saby N.P.A., Saunders M., Schmid H.P., Schrumpf M., Sedlák P., Serrano Ortiz P., Siebicke L., igut L., Silvennoinen H., Simioni G., Skiba U., Sonnentag O., Soudani K., Soulé P., Steinbrecher R., Tallec T., Thimonier A., Tuittila E.-S., Tuovinen J.-P., Vestin P., Vincent G., Vincke C., Vitale D., Waldner P., Weslien P., Wingate L., Wohlfahrt G., Zahniser M., Vesala T. (2019). Towards long-term standardised carbon and greenhouse gas observations for monitoring Europe´s terrestrial ecosystems: a review. International Agrophysics 32(4):439-455.
Sabbatini S., Mammarella I., Arriga N., Fratini G., Graf A., Hörtnagl L., Ibrom A., Longdoz B., Mauder M., Merbold L., Metzger S., Montagnani L., Pitacco A., Rebmann C., Sedlák P., Igut L., Vitale D., Papale D.(2019). Eddy covariance raw data processing for CO2 and energy fluxes calculation at ICOS ecosystem stations. International Agrophysics 32(4):495-515.
Tezza L., Vendrame N., Pitacco A. (2019) Disentangling the carbon budget of a vineyard: The role of soil management. Agriculture, Ecosystems & Environment 272:52-62
DOI: 10.1016/j.agee.2018.11.002
2018
Journal articles (2018)
Collection of scientific articles published by DAFNAE's members in 2018 (on ISI/Scopus indexed journals).
Marangon M., Vegro M., Vincenzi S., Lomolino G., De Iseppi A., Curioni A. (2018) A Novel Method for the Quantification of White Wine Mannoproteins by a Competitive Indirect Enzyme-Linked Lectin Sorbent Assay (CI-ELLSA). Molecules 23:3070.
DOI: 10.3390/molecules23123070
Tinello F., Mihaylova D., Lante A. (2018). Effect of dipping pre-treatment with unripe grape juice on dried “Golden Delicious” apple slices. Food and Bioprocess Technology 11:2275–2285.
DOI: 10.1007/s11947-018-2186-2
Lante A., Barion G., Zannoni S., Pastore M.R., Tinello F., Dal Cortivo C., Vamerali T., Mosca G. (2018). An ecofriendly procedure to extract isoflavones from soybean seeds. Journal of Cleaner Production 170:1102–1110
DOI: 10.1016/j.jclepro.2017.09.218
Dupas de Matos A., Magli M., Marangon M., Curioni A., Pasini G., Vincenzi S. (2018). Use of verjuice as an acidic salad seasoning ingredient: evaluation by consumers’ liking and Check-All-That-Apply. European Food Research and Technology (in press)
DOI: 10.1007/s00217-018-3120-6
Crumpton M., Atkinson A., Marangon M. (2018). Effect of carboxymethyl cellulose added at the dosage stage on the foamability of a bottle-fermented sparkling wine. Beverages 4(2):27.
Vannozzi A., Lucchin M., Barcaccia G (2018). cpDNA Barcoding by Combined End-Point and Real-Time PCR Analyses to Identify and Quantify the Main Contaminants of Oregano (Origanum vulgare L.) in Commercial Batches. Diversity 10:98.
Palumbo F., Vannozzi A., Vitulo N., Lucchin M., Barcaccia G. (2018). The leaf transcriptome of fennel (Foeniculum vulgare Mill.) enables characterization of the t-anethole pathway and the discovery of microsatellites and single-nucleotide variants. Scientific Reports 8:10459.
DOI: 10.1038/s41598-018-28775-2
Dong W., Vannozzi A., Chen F., Hu Y., Chen Z., Zhang L. (2018). MORC domain definition and evolutionary analysis of the MORC gene family in green plants. Genome Biol. Evol. 10:1730–1744.
Trocino A., Birolo M., Dabbou S., Gratta F., Rigo N., Xiccato G. (2018). Effect of age and gender on carcass traits and meat quality of farmed brown hares. Animal 12:864-871.
DOI: 10.1017/S1751731117002385
Caucci C., Di Martino G., Capello K., Mazzucato M., Trocino A., Xiccato G., Lago N., Brichese M., Bonfanti L. (2018). Risk factors for pre-slaughter mortality in fattening and breeding rabbits. Livest. Sci. 210:55–58.
DOI: 10.1016/j.livsci.2018.02.005
Zomeño C., Birolo M., Gratta F., Zuffellato A., Xiccato G., Trocino A. (2018). Effects of group housing system, pen floor type, and lactation management on performance and behaviour in rabbit does. Appl. Anim. Behav. Sci. 203:55–63.
DOI: 10.1016/j.applanim.2018.03.002
Trocino A., Filiou E., Zomeño C., Birolo M., Bertotto D., Xiccato G. (2018). Behaviour and reactivity of female and male rabbits housed in collective pens: effect of floor type and stocking density at different ages. World Rabbit Sci. 26:135–147.
Sitzia T., Campagnaro T., Kotze D.J., Nardi S., Ertani A. (2018). The invasion of abandoned fields by a major alien tree filters understory plant traits in novel forest ecosystems. Scientific Reports 8(1):8410.
DOI: 10.1038/s41598-018-26493-3
Ertani A. , Francioso O., Tinti A., Schiavon M., Pizzeghello D., Nardi S. (2018). Evaluation of Seaweed Extracts From Laminaria and Ascophyllum nodosum spp. as Biostimulants in Zea mays L. Using a Combination of Chemical, Biochemical and Morphological Approaches. Frontiers in Plant Science 9:428.
Stevanato P., Broccanello C., Moliterni V.M.C., Mandolino G., Barone V., Lucini L., Bertoldo G., Bertaggia M., Cagnin M., Pizzeghello D., Baglieri A., Squartini A., Concheri G., Nardi S. (2018). Innovative Approaches to Evaluate Sugar Beet Responses to Changes in Sulfate Availability. Frontiers in Plant Science 9:14.
Ertani A., Francioso O., Ferrari E., Schiavon M., Nardi S. (2018). Spectroscopic-Chemical Fingerprint and biostimulant Activity of a Protein-Based Product in Solid Form. Molecules 23:1031.
DOI: 10.3390/molecules23051031
Nicosia C., Ertani A., Vianello, A., Nardi S., Brogiolo G.P., Arnau A.C., Becherini F. (2018). Heart of darkness: an interdisciplinary investigation of the urban anthropic deposits of the Baptistery of Padua (Italy). Archaeological and Anthropological Sciences 1-16.
DOI: 10.1007/s12520-018-0646-2
Barone V., Baglieri A., Stevanato P., Broccanello C., Bertoldo G., Bertaggia M., Cagnin M., Pizzeghello D., Moliterni V.M.C., Mandolino G., Fornasier F., Squartini A., Nardi S., Concheri G. (2018). Root morphological and molecular responses induced by microalgae extracts in sugar beet (Beta vulgaris L.). Journal of Applied Phycology 30:1061-1071.
DOI: 10.1007/s10811-017-1283-3
Vandelle E., Vannozzi A., Wong D., Danzi D., Digby A.M., Dal Santo S., Astegno A. (2018). Identification, characterization, and expression analysis of calmodulin and calmodulin-like genes in grapevine (Vitis vinifera) reveals likely roles in stress responses. Plant physiology and Biochemistry (in press)
DOI: 10.1016/j.plaphy.2018.06.003
Pegolo, S., Mach N., Ramayo-Caldas Y., Schiavon S., Bittante G., Cecchinato A. (2018). Integration of GWAS, pathway and network analyses reveals novel mechanistic insights into the synthesis of milk proteins in dairy cows. Scientific Reports 8: 566.
DOI: 10.1038/s41598-017-18916-4
Gianola D., Cecchinato A., Naya H., Schon C. C. (2018). Prediction of complex traits: robust alternatives to best linear unbiased prediction. Frontiers in Genetics 9: 195..
Nicoletto C., Vianello F., Sambo P. (2018). Effect of different home‐cooking methods on textural and nutritional properties of sweet potato genotypes grown in temperate climate conditions. Journal of the Science of Food and Agriculture 98(2), 574-581.
Nicoletto C., Maucieri C., Mathis A., Schmautz Z., Komives T., Sambo P., Junge R. (2018) Extension of Aquaponic Water Use for NFT Baby-Leaf Production: Mizuna and Rocket Salad. Agronomy 8(5), 75.
Ashwin N.M.R., Maucieri C., Florio G., Borin M. (2018). Ligneous-cellulosic, nitrophilous and wetland plants for biomass production and watertable protection against nutrient leaching. European Journal of Agronomy 96, 77-86..
DOI: 10.1016/j.eja.2018.01.018
Maucieri C., Nicoletto C., Junge R., Schmautz Z., Sambo P., Borin M. (2018). Hydroponic systems and water management in aquaponics: a review. Italian Journal of Agronomy 13, 1-11.
Barco A., Maucieri C., Borin M. (2018). Root system characterization and water requirements of ten perennial herbaceous species for biomass production managed with high nitrogen and water inputs. Agricultural Water Management 196, 37-47.
DOI: 10.1016/j.bbagen.2018.03.014
Maucieri C., Forchino A.A., Nicoletto C., Junge R., Pastres R., Sambo P., Borin M. (2018). Life cycle assessment of a micro aquaponic system for educational purposes built using recovered material. Journal of Cleaner Production 172, 3119-3127.
DOI: 10.1016/j.jclepro.2017.11.097
Bortolini L., Maucieri C., Borin M. (2018). A Tool for the Evaluation of Irrigation Water Quality in the Arid and Semi-Arid Regions. Agronomy 8(2), 23.
Caruso C., Maucieri C., Berruti A., Borin M., Barbera A.C. (2018). Responses of Different Panicum miliaceum L. Genotypes to Saline and Water Stress in a Marginal Mediterranean Environment. Agronomy 8(1), 8.
Hmmam I., Mariotti R., Ruperti B., Cultrera N., Baldoni L., Barcaccia G. (2018). Venetian olive (Olea europaea) germplasm: disclosing the genetic identity of locally grown cultivars suited for typical extra virgin oil productions. Genetic Resources and Crop Evolution (in press).
DOI: 10.1007/s10722-018-0650-5
Rodríguez Gamero J.E., Favaro L., Pizzocchero V., Lomolino G., Basaglia M., Casella S. (2018). Nuclease expression in efficient polyhydroxyalkanoates-producing bacteria could yield cost reduction during downstream processing. Bioresource Technology 261, 176-181.
DOI: 10.1016/j.biortech.2018.04.021
Ashwin N.M.R., Barnabas L., Sundar A.R., Malathi P., Viswanathan R., Masi A., Agrawal G.K., Rakwal R. (2018). CfPDIP1, a novel secreted protein of Colletotrichum falcatum, elicits defense responses in sugarcane and triggers hypersensitive response in tobacco. Applied Microbiology and Biotechnology (in press).
DOI: 10.1007/s00253-018-9009-2
Wang J., Cappa J.J., Harris J.P., Edger P.P., Zhou W., Pires J.C., Adair M., Unruh S.A., Simmons M.P., Schiavon M., Pilon-Smits E.A.H. (2018). Transcriptome-wide comparison of selenium hyperaccumulator and nonaccumulator Stanleya species provides new insight into key processes mediating the hyperaccumulation syndrome. Plant Biotechnol J (in press).
Jiang Y., Schiavon M., Lima L.W., Tripti, Jones R.R., El Mehdawi A.F., Royer S. Zeng Z., Hu Y., Pilon-Smits E.A.H., Pilon M. (2018). Comparison of ATP sulfurylase 2 from selenium hyperaccumulator Stanleya pinnata and non-accumulator Stanleya elata reveals differential intracellular localization and enzyme activity levels. Biochim Biophys Acta (in press).
DOI: 10.1016/j.bbagen.2018.03.014
Bocchini M., Galla G., Pupilli F., Bellucci M., Barcaccia G., Ortiz J.P.A., Pessino S.C., Albertini E. (2018). The vesicle trafficking regulator PN_SCD1 is demethylated and overexpressed in florets of apomictic Paspalum notatum genotypes. Scientific Reports 8, Article number: 3030.
DOI: 10.1038/s41598-018-21220-4
Ochogavía A., Galla G., Seijo J.G., González A.M., Bellucci M., Pupilli F., Barcaccia G., Albertini E., Pessino S. (2018). Structure, target-specificity and expression of PN_LNC_N13, a long non-coding RNA differentially expressed in apomictic and sexual Paspalum notatum. Plant Molecular Biology 96(1-2), 53-67.
DOI: 10.1007/s11103-017-0679-4
Vannozzi A., Chern D., Wong J., Höll J., Hmmam I., Matus J.T., Bogs J., Ziegler T., Dry I., Barcaccia G., Lucchin M. (2018). Combinatorial Regulation of Stilbene Synthase Genes by WRKY and MYB Transcription Factors in Grapevine (Vitis vinifera L.). Plant & Cell Physiology (in press), pcy045.
DOI: 10.1038/s41598-018-21220-4
Chen F., Hu Y., Vannozzi A., Wu K., Cai H., Qin Y., Mullis A., Lin Z., Zhang L. (2018). The WRKY Transcription Factor Family in Model Plants and Crop. Critical Reviews in Plant Sciences (in press).
DOI: 10.1080/07352689.2018.1441103
2017
Journal articles
Collection of some scientific articles published by DAFNAE's members in 2017 (on ISI/Scopus indexed journals).
Pegolo, S., Dadousis C., Mach N., Ramayo-Caldas Y., Mele M., Conte G., Schiavon S., Bittante G., Cecchinato A. (2017). SNP co-association and network analyses identify E2F3, KDM5A and BACH2 as key regulators of the bovine milk fatty acid profile. Scientific Reports 7: 17317
DOI: 10.1038/s41598-017-17434-7
El Mehdawi AF, Jiang Y, Guignardi ZS, Esmat A, Pilon M, Pilon-Smits EAH, Schiavon M (2017). Influence of sulfate supply on selenium uptake dynamics and expression of sulfate/selenate transporters in selenium hyperaccumulator and nonhyperaccumulator Brassicaceae. New Phytologist (in press).
N. M. R. Ashwin, Leonard Barnabas, A. Ramesh Sundar, P. Malathi, R. Viswanathan, A. Masi, Ganesh Kumar Agrawal, Randeep Rakwal (2017). Advances in proteomic technologies and their scope of application in understanding plant–pathogen interactions. Journal of Plant Biochemistry and Biotechnology (in press)
DOI: 10.1007/s13562-017-0402-1
Sajad Majeed Zargar, Reetika Mahajan, Muslima Nazir, Preeti Nagar, Sun Tae Kim, Vandna Rai, Antonio Masi, Syed Mudasir Ahmad, Riaz Ahmad Shah, Nazir Ahmad Ganai, Ganesh K. Agrawal, i, Randeep Rakwal (2017). Common bean proteomics: Present status and future strategies. Journal of Proteomics (in press)
DOI: 10.1016/j.jprot.2017.03.019
Ashwin NMR, Barnabas L, Ramesh Sundar A, Malathi P, Viswanathan R, Masi A, Agrawal GK, Rakwal R. (2017). Comparative secretome analysis of Colletotrichum falcatum identifies a cerato-platanin protein (EPL1) as a potential pathogen-associated molecular pattern (PAMP) inducing systemic resistance in sugarcane. Journal of Proteomics (in press)
DOI: 10.1016/j.jprot.2017.05.020
Dalla Riva A., Burek J., Kim D., Thoma G., Cassandro M., De Marchi M. (2017) Environmental Life Cycle Assessment of Italian Mozzarella Cheese: Hotspots and Improvement Opportunities. J. Dairy Sci. (in press).
Scarso S., McParland S., VIsentin G., Berry D.P., McDermott A., De Marchi M. (2017) Genetic and non-genetic factors associated with milk color in dairy cows. J. Dairy Sci. (in press).
Nicoletto C., Vianello F., Sambo P. (2017). Effect of different home-cooking methods on textural and nutritional properties of sweet potato genotypes grown in temperate climate conditions. Journal of the Science of Food and Agriculture (in press).
Berardi L., M. Pivato, G. Arrigoni, E. Mitali, A. R. Trentin, M. Olivieri, C. Kerdelhué, F. Dorkeld, S. Nidelet, E. Dubois, A. Battisti, and A. Masi, 2017. Proteome analysis of urticating setae from Thaumetopoea pityocampa (Lepidoptera: Notodontidae). Journal of Medical Entomology (in press)
Petrucco-Toffolo E, Basso A, Kerdelhué C, Ipekdal K, Mendel Z, Simonato M,Battisti A 2017. Evidence of potential hybridization in the Thaumetopoea pityocampa-wilkinsoni complex. Agricultural and Forest Entomology (in press)
Crumpton M., Rice C.J., Atkinson A., Taylor G., Marangon M. (2017). The effect of sucrose addition at dosage stage on the foam attributes of a bottle-fermented English Sparkling Wine. Journal of the Science of Food and Agriculture (in press).
Salazar F.N., Marangon M., Labbé M., LiraJuanE., Rodríguez-Bencomo J., López F. (2017). Comparative study of sodium bentonite and sodium-activated bentonite fining during white wine fermentation: its effect on protein content, protein stability, lees volume, and volatile compounds. European Food Research and Technology (in press).
DOI: 10.1007/s00217-017-2917-z
Basso A., Negrisolo E., Zilli A., Battisti A., Cerretti P. (2017). A total evidence phylogeny for the processionary moths of the genus Thaumetopoea (Lepidoptera: Notodontidae: Thaumetopoeinae). Cladistics (in press).
Martinez-Sañudo I., Simonato M., Squartini A. Mori N., Marri L., Mazzon L. (2017) - Metagenomic analysis reveals changes of the Drosophila suzukii microbiota in the newly colonised regions. Insect Science (in press)
DOI: 10.1111/1744-7917.12458
Rassati D., Haack RA., Knížek M., Faccoli M. (2017) National trade can drive range expansion of bark- and wood-boring beetles. Journal of Economic Entomology, tox308
Forestan C., Farinati S., Aiese Cigliano R., Lunardon A., Sanseverino W., Varotto S. (2017). Maize RNA PolIV affects the expression of genes with nearby TE insertions and has a genome-wide repressive impact on transcription. BMC Plant Biology 17:161.
DOI: 10.1186/s12870-017-1108-1
Lunardon A., Forestan C., Farinati S., Varotto S. (2018) De Novo Identification of sRNA Loci and Non-coding RNAs by High-Throughput Sequencing. In: Bemer M., Baroux C. (eds) Plant Chromatin Dynamics. Methods in Molecular Biology, vol 1675. Humana Press, New York, NY
DOI: 10.1007/978-1-4939-7318-7_17
Mainente F., Simonato B., Pasini G., Franchin C., Arrigoni G., Rizzi C. (2017) Hen egg white lysozyme is a hidden allergen in Italian commercial ciders. Food Additives & Contaminants: Part A 34: 145-151
DOI: 10.1080/19440049.2016.1265673
Favaro L., Cagnin L., Basaglia M., Pizzocchero V., Van Zyl W.H., Casella S. (2017) Production of bioethanol from multiple waste streams of rice milling. Bioresource Technology V.244 Part 1, pages 151-159
DOI: 10.1016/j.biortech.2017.07.108
Palumbo F., Galla G., Martínez-Bello L., Barcaccia G. (2017) Venetian local corn (Zea mays L.) germplasm: Disclosing the genetic anatomy of old landraces suited for typical cornmeal mush production. Diversity 9 (3): 32
DOI: 10.3390/d9030032
Giaretta S, Prasad D, Forieri I, Vamerali T, Trentin AR, Wirtz M, Hell R, Masi A (2017). Apoplastic gamma-glutamyl transferase activity encoded by GGT1 and GGT2 is important for vegetative and generative development. Plant Physiology and Biochemistry 115:44-56.
DOI: 10.1016/j.plaphy.2017.03.007
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2016
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Note: included in the Editor's Choice Collection of the Journal of Dairy Science
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Note: included in the Editor's Choice Collection of the Journal of Dairy Science
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