Summer School "Food and Health"
After the success of 2018, we have the pleasure to announce the second edition of the Summer School "Food and Health", to be held in Padova, from 24th to 29th June 2019.
DAFNAE: improving knowledge
"Improving knowledge" is our mission: to promote the competitiveness of the agri-food sector and the sustainable use of natural resources to enhance the quality of human life.
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DEPARTMENT OF AGRONOMY, FOOD, NATURAL RESOURCES, ANIMALS AND ENVIRONMENT
NEWS AND EVENTS
Seminars and Courses
Seminar “Principles and applications of structural biology approaches in biotechnology and food technology”
24.05.2019On Friday 24th, 2019, at the room 13 of Ca’ Gialla, Prof. Masaru Tanokura (University of TOKYO) will give a seminar titled “Principles and applications of structural biology approaches in biotechnology and food technology“.
